The Flaming Frog in Porirua City Menu

The Flaming Frog in Porirua City has no menu available, but can choose from many other options such as Toast and spreads or Eggs on taost from Finn's. La Rotisserie du Canard offers many options including Free range roasted chicken and Roasted duck. Tin Hut includes a wide range like TIN HUT PIE or BEER BATTERED FISH & CHIPS. Garlic Bread and Bruschetta from . Nicolini's Italian Cafe Bar and Bistro offers Silverstream Chinese Restaurant and Sizzling steak.

Nearby Sample Menus

  • Corn / Cheese $2.00
  • Steak & Mushroom / Steak & Onion $3.30
  • Pork $9.50
  • Bacon & Egg Slice / Quiches $3.20
  • Sweet & Sour Wonton $8.90
  • Noodle Soup $7.90
  • Chips R $2.60 / L $3.60
  • Mince & Cheese / Potato Top / Steak $3.00
  • Crispy Baguette $6.00
    • home made garlic and herb butter
  • Crumbed pork schnizel $21.00
    • panko crumbed pork fillet,creamy mash,rocket & apple salad w / red wine jus and lemon.
  • Satay beef salad $22.00
    • sauteed beef fillet,lettuce,cucumber,carrot,mung beans,coriander and mint leaves,crispy shallots and homemade satay dressing.
  • Eggs on toasted ciabatta $8.00
  • Pizza Calabrese $23.00
    • spicy italian salami,bacon, cherry tomatoes,fresh basil,mozzarella & shaved parmesan.
  • The Aloha $22.00
    • ham,pineapple and mozzarella.
  • Prosciutto Fungi $23.00
    • mushrooms,prosciutto,red onion,capsicum and mozzarella.
  • Crispy baguette $6.00
    • homemade garlic and herb butter.
  • Pacific oyster $1.90
  • Dinner for 2 $22.00
    • 2 battered fish, 2 hotdog, 2 crab stick, 2 potato fritter, 1 scoop chips, 2 x 420ml coco cola range
  • Corn fritter $3.30
  • Spring roll $2.60
  • Squid rings 0.90c
  • Crumbed Fish Special $8.00
    • 2 x crumbed fish, 1/2x scoop of chips, 1 x lemon wedge
  • Bluff oyster (seasonal) $2.80
  • Banana Fritter $2.50
  • Fish Crumbed $3.80
  • Roast Pork $14.90
  • Scallop $2.20
  • Cheese & Egg Burger $6.90
  • Roast Pork $11.90
  • Seafood $15.50
  • Vegetable $11.50
  • Chicken com soup $8.50
  • Single Filling $3.00
  • Steak & Cheese Burger $5.00
  • Number 4 $20.00
    • 3 fish, 8 potato fritter, 3 crab sticks, 2 chips
  • Mussel Fritter $3.80
  • Shrimp $12.90
  • Chicken $10.90
  • Wonton Noodle Soup $9.90
  • Fish Dinner $14.90
    • 2 Crumb Fillet, small chips, lemon lettuce and tartare sauce
  • Reuben sandwich $15.00
    • with corned beef swiss cheese sauerkraut & Russian dressing on multigrain
  • Toasted Turkish pide, panini style with a variety of fillings $9.00
  • Hotcakes $14.00
    • with spiced peaches maple syrup and whipped cream
  • Beef burger & fried $20.00
    • beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
  • Italian meatballs $19.00
    • in a tomato sauce served with shaved parmesan rocket & bread
  • Salad bowls-three change daily depending on seasonal produce and what tickles the cook's fancy $9.00
  • Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
  • Big veggie brekkie $20.00
    • with mushrooms spinach fried potato smokey baked beans eggs and toast
  • Fish & egg Burger $4.50
  • Roat $9.00
  • Fish Burger $4.00
  • mushroom Burger $4.00
  • Bacon $1.00
  • Steak burger
  • Pineapple Fritter $1.00
  • Cheeseburger $3.50
  • Prawn Vindaloo $18.50
    • Prawn cooked in hot vindaloo paste with spices
  • Mixed Vegetable Pakora $6.00
    • Seasonal vegetable mixed with spices and chickpea flour and deep fried, served with tamarind sauce
  • Chana Masala $14.00
    • Chickpea cooked in spices, herbs, tomato and onion gravy
  • Chilli Chicken (Dry Gravy)>>Chicken deep fried and sauteed with garlic, spring onion, capsicum and soy sauce
  • Chicken Noodles $13.50
    • Noodles sauteed with pieces of chicken, onion, green chilies, carrots, cabbage and soy sauce
  • MASALA (LAMB/BEEF) $16.50/$16.50
    • Marinated Lamb and beef cooked with mushroom, spices in onion and tomato gravy
  • Prawn Mushroom $18.50
    • King prawn cooked in delicious delicate herbs and spices with onion and tomato masala sauce
  • Peas Pulao $5.50
    • Basmati rice cooked with peas, onion and spices
  • Kaszanka (*GF) $17
    • Polish black pudding on a cannellini bean puree with plum chutney
  • Vegetarian Golabki (*GF *V Vodka Match-Wyborowa) $29
    • Risotto and vegetables in cabbage leaves. Served with dill mash and tomato consommé. Topped with sour cream.
  • (10AM - 2PM )
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • (GF) gluten-free options
  • Cheeseboard $18
    • Chefs selection of fine cheeses served with plum chutney
  • Side Salad (*GF *V ) $12
    • Garden Mix salad with goats feta tossed in our house basil/honey dressing. Topped with pumpkin and sunflower seeds.
  • Duck Breast (*GF *DF Vodka Match – Belvedere Pure) $37
    • With new potatoes, honey roasted beets, seasonal greens, caramelized red cabbage and a beetroot reduction
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Free range egg x 1 $3.50
  • Bacon $5.00
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • House Made Salmon Gravalax $21.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
  • hash brown $3.50
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • BBQ Chicken Skewer $19.50
    • Gluten free/Dairy free Served on a bed of sweetcorn salad and accompanied with avocado salsa
  • Lasagne $3.00
  • Fish $2.50
  • Bacon fritter $3.00
  • Spring roll $2.20
  • Chicken $4.70
  • Pineapple fritter $1.80
  • Crumb fish $3.00
  • Fried ricecombination/ chicken/ pork $9.80
  • Curry Roll $2.50
  • Spring Rolls $2.00
  • Kung Pao Beef $10.50
  • Beef Egg Foo Young $9.00
  • Nasi Goreng $9.50
  • Chicken Fried Rice $9.50
  • Combination Fried Rice $11.50
  • Combination Egg Foo Young $9.50
  • American hot dog $3.90
  • Chicken fritter $2.40
  • Oyster $2.80
  • Egg burger $3.90
  • Super burger (not included steak) $6.90
  • Mussel $1.20
  • Fish burger $4.90
  • Donut $1.40
  • Mince $2.70
  • Battered Hot Dog $2.50
  • Steak & Bacon $3.20
  • Steak & Cheese $3.20
  • Stuffed Sausage $2.50
  • Muffins $2.20
  • Fish Burger $5.50
  • Hot Chips $2.50
  • Salad Bowls $9.00
    • These change daily depending on seasonal produce and what tickles the cook's fancy
  • Toasted Turkish pide, panini style with a variety of fillings $9.00
  • BLAT $17.00
    • Bacon, lettuce, avocado & tomato sandwich on toasted bread
  • Beer battered fish with shoestring fries, mixed green salad & herbed aioli $20.00
  • Half Kaizen grill, just what it says $13.00
  • Open Steak Sandwich $20.00
    • Sliced rump steak on garlic toast with aioli, salad greens, tomato, fried onions & eggs - Or with fries $25.00
  • Baby hotcakes with maple syrup $7.00
  • Beef Burger & Fries $20.00
    • Beef pattie, greens, tomato, cheese, onion, egg, mayo & tomato sauce on a sesame bun
The Flaming Frog

The Flaming Frog

location

Address

30 Airlie Road, Karehana Bay, Porirua City, WE, 5026, New Zealand

phone

Phone

042336544

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
30 Airlie Road, Karehana Bay, Porirua City, WE, 5026, New Zealand
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