The Ginger Cafe in Rodney Menu

HEALTHY START-BREAKFAST MENU HEALTHY START-BREAKFAST MENU
  • 7am-2pm
  • Muesli $12.00
    • Our own honey roasted blend topped with vanilla bean yog and compote
  • Toastie stuff $6.50
    • Toast'njam
  • Croissant in jam $8.00
  • Bagel, cream, cheese, salmon $9.50
  • Eggs on toast $9.50
    • Poached, scrambled or fried on a great selection of toast
  • Bacon & eggs $12.50
    • Poached, scrambled or fried
  • Classic french toast $17.00
    • Sliced brioche, bacon, caramelised banana+maple
  • Blueberry pancakes $17.00
    • Omaha blueberries, streaky bacon blueberry compote and maple
  • Omelette $17.00
    • Herbed omelette, hint of cheddar, side bacon, ciabatta and relish
  • Breakfast mushies $18.00
    • Portabello mushrooms in a lemon cream sauce on side of bacon
  • Mahu big breakfast
    • The woks: eggs, bacon, gf sausages toast, tomatoes, mushroom and relis + crisscut potatoes
  • Eggs bene
    • Served on a kaiser roll, willed spinach and our own hollandaise
  • -bacon $18.00
  • -mushroom $18.00
  • -salmon $19.50
  • Beef mince on sourdough
    • Our own savoury mince, topped, with a fried egg and our own relish
  • Blt $13.00
    • Toasted pide bread, lettuce, tomato, bacon(avocado)
  • -blat $15.00
  • Smashed avocado $18.00
    • On homemade nut and seed loaf gf with pesto, rocket and soft boiled eggs, try it with a side of bacon
  • Chicken salad $18.00
  • Spiral fries $8.50
KIDDIES MENU KIDDIES MENU
  • Egg and soldiers-poached egg $7.00
  • Blueberry pancake-side ice cream $7.00
  • French toast $7.00
  • Pint size spiral fries $5.00
    • With tomato sauce

Nearby Sample Menus

  • PASSIONFRUIT PAVLOVA $16.90
    • Pavlova fillet w/ passionfruit curd served w/ shortbread crumble, passionfruit sorbet, summer berries
  • Lamb of Rack $16.90
    • Lamb of rack w/ onion bhaji, spiced kumara & maple puree
  • Lemon Salt & Pepper Squid $18.90
    • Tender Squid served on citrus dressed green leaves w/ crispy and candied chilli
  • Duck a l'Orange $28.90
    • Slow roasted confit duck leg with creamy, dauphinoise potatoes, sauteed green beans, and citrus jus
  • Fresh local strawberries served w/ strawberry foam, strawberry gel, white chocolate mascarpone & strawberry sorbet $16.90
  • Malaysian Chicken $16.90
    • Grilled chicken thigh, salted cucumber & onion salad, coconut satay sauce
  • Parmesan Crusted Snapper Fillets $34.90
    • Pan-fried w/ grapes, basil, roast kumara, marinated feta, green leaves & aioli
  • Smashed Avocado $16.90
    • Toasted sourdough w/ smashed avocado, grilled asparagus, two poached organic free range eggs, finished with green hollandaise
  • Beef oyster sauce $15.80
    • Beef with mushrooms, onion, baby corn, carrot, celery and capsicums in oyster sauce
  • Prawn fried rice $19.50
    • Thai fried rice with prawns, egg, onion, cashew nuts and pineapple
  • Fish massaman curry (med) $19.90
    • Snapper and cashew nuts with red Massaman curry paste, onion and potato in coconut milk
  • Veggie spring roll $7.20
    • Mixed of seasonal vegetables spring rolls
  • Fillet
  • Duck red curry (med) $18.90
    • Roasted Duck with pineapple, potato, capsicums and tomato in coconut milk
  • Veggie ginger $15.20
    • Mixed Fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Prawn sweet & sour $19.70
    • King Prawns with pineapple, onion, capaicums, onion cucumber and tomato in our sweet and sour sauce.
  • Bowl chips. $4.10
  • Pumpkin & Kumara Salad $18.90
    • Oven baked in olive oil, served warm on salad, sprouts and avocado
  • Breakfast Salad $16.90
    • Bacon, avocado, tomato, roast potato, masculine, poached egg and parmesan.
  • Xena Breakfast $17.90
    • Bacon, avocado, tomato and pesto on a toasted bagel.
  • Eggs Benedict $18.90
    • On a Turkish flat bread with hollandaise/Salmon,
  • Vudu Breakfast $19.90
    • Poached eggs, grilled mushrooms and bacon on toast with sour cream and pesto.
  • Fresh Snapper & Chips $21.90
    • Juicy snapper, tartare sauce, salad and chips.
  • B.L.A.T & Chips $15.90
    • Classic sandwich on herb focaccia with bacon, lettuce, avocado, tomato and mayo
  • Fish Cake / Corn Fritter $1.90
  • Nasi Goreng (Rice) / Bami Goreng (Noodles) / Steak & Tomato Goreng (Rice) $13.50
  • Prawn & Vegetables on Rice $15.50
  • Crispy Chicken (half) $9.90
  • Won Ton (1 dozen) $7.50
  • Won Ton (1/2 dozen) $4.00
  • Ham & Cheese / Ham & Tomato / Cheese & Pineapple / Cheese & Onion $3.20
  • Grilled Fish, Egg, Chips, Salad $11.90
  • Sausage $2.00
  • Fresh gurnard $5.50
  • Fresh green salad $5.00
  • Chips mini (scoop) $2.50
  • SNAPPER BURGER $9.90
    • panko crumbed fresh snapper on coleslaw with tartare sauce
  • Kumara chips (with sour cream) $4.00
  • Hawaiian $7.00
  • Mushy peas $2.50
  • Beef Salad $22.00
    • Served with vermicelli noodles, toasted peanuts, kaffir lime & mint dressing
  • Fish of the Day $26.00
    • “fresh” fish, daily changing Chef’s special
  • Vegetable Filo Parcel $19.00
    • Stir Fried Asian vegetables, silken tofu, orange puree and pickle greens
  • Plume Club Sandwich $22.00
    • Berliner toast, smoked chicken, bacon, cranberry mayo, brie cheese, fries and tomato sauce
  • Smoked Salmon Option $21.00
  • Early Riser $16.00
    • Scrambled eggs, slow roasted tomato, bacon, herb salad, toast
  • French toast $16.00
    • Brioche bread, bacon, banana & maple syrup on the side
  • Spiced Calamari Salad $19.00
    • Served with tropical slaw, garden salad and lemon aioli
  • Butter Chicken $12.00
    • Boneless chicken cooked in tomato & butter gravy, served with rice
  • Pulled Pork Burger $18.00
    • BBQ Pulled Pork, slaw, tomato, beetroot, served with fries & aioli
  • Kids Burger-Chicken or Beef $12.00
    • Served with fries and tomato sauce
  • Potato Wedges $9.00
    • Served with sweet chilli and sour cream
  • Seafood Chowder $21.00
    • Mixed seafood served in rich creamy chowder with garlic bread
  • Catch Of The Day $25.00
    • Pan Fried Fish Cooked with Garlic butter,served with choice of mashed potato and grilled vege or fries and salad
  • Chicken Caesar $17.50
    • Chicken fillet, cos, bacon, parmesan, poached egg, Caesar dressing
  • - for 6 $18.00
  • Chicken nuggets $7.50
    • w/ chips
  • Chips $5.00
  • Toast $2,00
  • Bacon $3,00
  • Salmon bagel $10.50
    • with cream cheese
  • Big breakfast $16.5
    • w/ bacon, sausage. eggs. hash browns, tomato, toast + mushrooms
  • -1 piece $11.00
  • Omelette $15.00
    • choice of 3 fillings
  • Rock'n roll duck $24.90
    • Stir-fried duck with broccoli, lemongrass, basil leaves and vegetables
  • Beef massaman curry $18.50
    • Smooth red curry with tender beef, potatoes, onions, tomatoes and carrot in coconut milk
  • Duck curry $22.00
    • Red curry with tomatoes, pineapples, vegetables and basil leaves in coconut milk
  • Ginger N/A
    • Stir-fried onions, spring onions, mushrooms & ginger with soya bean sauce
  • Prawns or Combination Seafood $21.50
  • Golden crispy (4 pieces) $10.50
    • Deep-fried chicken, prawns, potato and onions rolled in egg pastry
  • Spicy man N/A
    • Stir-fried red and green peppers, bamboo shoots with hot chilli sauce
  • Tom Kha Seafood $9.90
    • Seafood in coconut soup with mushrooms, galangal and lemon grass
  • Crumbed fish bites $8.00
    • Served w/ fries
  • -add a side of fries $3.00
  • -sweet: fresh fruit, yoghurt, maple syrup and berry coulis
  • -w/ salmon and cream cheese and a green salad $15.50
  • ●bagels
  • Fresh fruit salad $14.00
    • Seasonal fruit in passion fruit syrup w/ natural yoghurt and honey
  • Thai beef salad $17.50
    • grilled beef w/ green salad, crispy noodles, cashew nuts,sesame seeds and a Thai dressing
  • Mango chicken curry $16.50
    • Sweet curry served w/ rice and pappadums
  • Fish and Chips $17.90
    • Beer battered gurnard, served with chips, salad, tartare and tomato sauce.
  • Lamb Rack $32.50
    • Grilled lamb rack served with kumara & cabbage, bacon, finished with mint sauce.
  • Lemon Grass Chicken Thighs $20.90
    • Crumbed deep fried marinated chicken thigh, served with salad, chips, tomato sauce and aioli sauce.
  • Seafood Salad $23.90
    • Fish, scallops, prawn, mussels, and green vegetable, tossed with Thai Style spicy chili sauce.
  • Grilled Mussels $11.90
    • Half dozen half shelled mussels grilled with garlic sauce, mozzarella cheese and bread crumble.
  • -Medium $9.00
  • Deep Fried Oysters $12.90
    • Half dozen Battered oysters with bread crumble, served with celery carrot and aioli sauce.
  • -Medium $16.00
  • Salad #1 n/a
    • caesar salad
  • Breakfast #4 n/a
    • egg omelette
  • Breakfast #1 n/a
    • french toast
  • Pies & Savouries #4 n/a
    • salmon spinach filo tart
  • Cake #11 n/a
    • marble cheese cake (size available 7", 9", 12")
  • Cake #4 n/a
    • chocolate truffle (size available 7", 9", 12")
  • Cake #9 n/a
    • passionfruit cheese (size available 7", 9", 12")
  • Slice #11 n/a
    • valentines day cupcake
  • Kumara Fries $5.00
    • With tomato sauce + aioli
  • WLF nachos $15.00
    • With jalapeno, guacamole + sour cream
  • WLF beef nachos $10.00
    • With sour cream
  • Bacon + Egg Butty $15.00
  • -Or Pavlova with passion fruit cream + berries
  • Pork sausages $10.00
    • From the katakana butcher, with chips, tomato sauce + seasonal greens
  • Spanakopita Filo parcel with spinach, feta + pine nuts with WLF apple + tamarind chutney $20.00
  • Warm choc fudge brownie $5.00
  • Toasted Sandwiches, Mixed Leaves $10.00
  • French Toast, Bacon, Banana & Maple Syrup (dairy free) $15.00
  • Chilli and Garlic Tiger Prawns (gluten free) (dairy free) $10.00
  • Chips $3.00/$5.00
  • Sausage Roll $5.00
  • Flash Sauteed Calamari $16.00
    • Chilli Parsley Salad (gluten free)
  • Panfried Scallops $22.00
    • Chargrilled Vegetable Salad (gluten free) (dairy free)
  • Big Vege Breakfast (V) $18.00
    • mushrooms, spinach, tomato, hash browns, eggs, toast
  • Mexico City - A burrito supreme $6.79
  • Chile Relleno $3.79
  • Tijuana - 2 empanades, lettuce, tomato, rice & beans $6.99
  • Chihuahua - A chile relleno, beef taco, refried beans and guacamole salad $6.99
  • Tacos Especial - Four soft corn tortillas filled with pieces of steak, served with Pico de Gallo $8.99
  • Colima - Two bean and cheese quesadillas with rice $6.79
  • Margaritas Small:$3.99,Med:$4.99,Jumbo:$6.79,Pitcher:$15.99
  • Chips & Salsa - One order served complimentary with meal purchase. Dine in only $1.99
The Ginger Cafe

The Ginger Cafe

location

Address

21 Queen Street, Warkworth, Warkworth, Auckland, 0910, New Zealand

phone

Phone

094222298

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Buffet ,  Cards accepted ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
21 Queen Street, Warkworth, Warkworth, Auckland, 0910, New Zealand