The Lunch Spot in Hamilton City Menu

The Lunch Spot in Hamilton City has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Hazel Hayes offers many options including Muesli and Free range eggs. Saint Lazarre includes a wide range like Seafood Chowder or Crispy Pear Salad. Steak sandwich and Smoked chicken panini from . Boutique Cakes offers Traffic Cafe and Traffic Bacon & Egg Toastie.

Nearby Sample Menus

  • Chicken $3.5
  • Fried Rice & Lamb Veges $18.5
  • Crumbed Chicken Cutlet $3.5
  • Seafood Dishes (Sauce to be selected) $18.5
  • Sweet & Sour fish $13.5
  • Cheese & Pineapple $4.8
  • Cheese & Bacon $4.8
  • Seafood Fritter $4.5
  • Pork Stew with Salted Veges $15.00
  • Combination Meats $10.00
  • Sweet & Sour Pork $9.50
  • Beef $9.50
  • Beef $12.00
  • Soya Chicken $9.50
  • Duck Wing & Feet with Soya Sauce $6.00
  • Combination Meats &
  • Steak $3.40
  • Chicken Ginger sauce $10.50
  • Pork $10.00
  • Bacon & Egg $4.20
  • Beef Black Bean Sauce $10.50
  • Chicken, Pineapple & Cashews $11.50
  • Combination Meat $11.00
  • Barbecue Pork $10.00
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
  • Pad Chow Mein
    • Your choice of meat with stir fried egg noodles and vegetables.
  • Red Curry
    • Red curry cooked with coconut cream and vegetables.
  • Green Curry
    • Green curry cooked with coconut cream and vegetables.
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Mussaman Curry
    • A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
  • Pad Sauce Satay $15.50
    • Stir fried mixed vegetables with satay sauce and tofu.
  • Pad Thai
    • Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • Bowl of fries $9.00
  • Bacon & eggs on toast $13.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Chicken & apricot quesadilla with salad $16.00
  • 3 filling toasty $7.00
  • Salmon benedict $18.00
  • Chicken & cranberry burger with fries $17.00
  • French crepes with bacon & banana $15.50
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Roast & steamed vegetables $7
  • Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Extras: (can only be ordered with meals) -
  • Open Steak Sandwich – Flash fried Sirloin Steak with onion jam, tempura onion rings, tomato, lettuce and chutney, topped with a Portobello mushroom, served with golden chips $18.50
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
  • Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
  • -- -
  • Onion rings $3.00
  • $12 MEALS -
  • Chicken $4.00
  • Shrimp $10.00
  • Steak $4.00
  • Hawaiian $5.00
  • B.B.Q Pork & Egg $3.50
  • Beef with Ginger & Spring Onion Sauce
  • Wonton
  • Pork $9.50
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Thighs $3.00
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • Drumsticks $2.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • Mince pie $3.20
  • Butter chicken pie $3.70
  • Steak & mushroom pie $3.70
  • Large sausage roll $3.00
  • Sausage rolls $2.20
  • Steak & cheese pie $3.70
  • Frank bacon cheese $3.00
  • Mince potato top pie $3.70
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Kumara Fries Served with tomato sauce and aioli. $9.90
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Trio of open sandwich Scandinavian style
  • Rustic fries $7.00
    • Golden fries, choose sauce
  • -Bacon basil pesto and avocado
  • Toasted waffle, streaky bacon, maple syrup
  • Roast Beef Salad $18.00
    • Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
  • - Seasoned potato wedges served with your choice of toppings $1.00 each
  • Potato Wedges $7.00
  • All sides - bacon, mushroom, tomato, sausage, hash brown, kiwi baked beans, spinach $3.00 each
  • CHINNY CHIN CHIN (GF, DF) $25.00
    • spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • CLUCK ME (GF) $25.00
    • crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
  • Honey and sesame wok fried vegetables $8.00
  • CAJUN CHICKEN BURGER (GF, DF) $17.00
    • cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • GADO-GADO (GF, DF, V) $17.00
    • wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
  • Lasagne topper $2.80
  • Seasonal wedges $3.50
  • Bacon and egg quiche $3.50
  • Mince and cheese $3.00
  • Chips $2.50
  • Bacon and egg muffin
  • Pork and kumara $3.80
  • Steak and vegetables $3.00
The Lunch Spot

The Lunch Spot

location

Address

57 Mahana Road, Saint Andrews, Te Rapa, Saint Andrews, Waikato, 3200, New Zealand

phone

Phone

078492580

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating ,  Cash only

Location
57 Mahana Road, Saint Andrews, Te Rapa, Saint Andrews, Waikato, 3200, New Zealand