The Parsley Pot Cafe in Rodney Menu

MENU MENU
  • Pommy Breakfast $18.00
    • Bacon-Sausage-Egg.tomato-Beans-Mushroom
  • Eggs Benedict
    • Poached Eggs, Wilted Spinach, Hollandaise
  • -Bacon $16.00
  • .Salmon $18.50
  • Free Range Omelette $14.00
    • Add 2 Fillings: Ham-Spinach-Mushroom-tomato
  • Free Range Eggs $14.00
    • As you like. with Charred Margarita TOmatoes on Garlic Sourdough
  • Smokey Bacon Hock $14.00
    • With House Baked Beans, Soft Poached egg on SOurdough Toast
  • Avocado Smash $16.00
    • With Toasted Pine Nuts, Parmesan or Sourdough Toast
  • Braised Mince on Toast $12.00
  • -add soft Poached Egg $14.00
  • Banana French Toast $12.00
  • -Add Bacon $14.00
  • Bacon Bap $8.00
    • With House-Made Tomato Sauce
  • -Add Fried Egg $10.00
  • Mexican Enchiladas $16.00
    • Corn Tortilla, Sundried Tomato, Mozzarella Wrapped up with: Free Range Chicken / Refried Bean + Roasted Capsicum
  • Larry's Jamaican Pasties $12.00
    • Slightly Spiced, Served with Salad. Choose from: Lamb - Chicken - Beef
  • Bonjour Pies $12.00
    • Served with Salad. Mince + Cheese / Steak + Cheese / Steak + Mushroom / Peppered Steak
  • Toasted Sandwich $8.00
    • On Turkish Pide with Melted Cheese. Add 2 Fillings: Ham - Tomato - Onion - Pineapple
  • Kumara Chips $6.00
    • Served with Garlic Oil
  • Salmon Cakes $14.00
    • Served with Sweet Chilli & Salad

Nearby Sample Menus

Black Cottage Cafe (sample menu)
  • Black Cottage Cafe Breakfast $24.90
    • Smoked middle bacon, kransky sausages, organic free-range eggs cooked how you like, multi-grain toast, slow roasted vine tomatoes, garlic roasted portobello mushroom, homemade cheese & onion rosti
  • Duck a l'Orange $28.90
    • Slow roasted confit duck leg with creamy, dauphinoise potatoes, sauteed green beans, and citrus jus
  • Vietnamese Prawn Salad $23.90
    • Pan seared black tiger prawns w/ napa greens, fresh Vietnamese herbs, candied red chillies, cashews, palm sugar dressing
  • Scrambled eggs $6.90
  • Pork Belly $32.90
    • Green apple infused pork belly, creamed mint and pea, crispy potato, balsamic candidate, olives, sweet tomato
  • - Hot home smoked salmon $19.90
  • Scotch Fillet $36.90
    • Dry aged Angus Scotch Fillet served w/ sweet red onion puree, herbed gourmet potato, Greek salad Choice of creamy mushrooms or chimichurri sauce
  • Shakshuka $19.90
    • Famous Tunisian dish of baked free range eggs with tomatoes, capsicum, herbs, feta cheese served w/ grilled ciabatta
Hill Top Chinese European Takeaways (sample menu)
  • Combination meat soft fried noodles $11.50
  • Potato $0.60
  • Steak $3.50
  • Beef $11.00
  • Combination $10.50
  • Fish Cake $1.80
  • Vegetables $8.00
  • (with vegetables on steamed rice fried rice $1.00 extra)
Shark and Taties (sample menu)
  • Battered Oysters / Hot Dog $1.70
  • Ham Cheese Pine $4.00
  • Donuts $1.20
  • Wedges $4.70
  • Steak Burger $6.80
    • Steak
  • Sweet Corn $3.00
  • American Hot Dog $4.00
    • Cheese, Mustard, Tomato Sauce, Onions
  • All Burgers come with Salad/Tomato/Onion Sauce/Beetroot Optional
Seaspray Takeaways (sample menu)
  • EXTRAS $0.50
    • egg, cheese, pineapple, jalapeno chilli
  • LAMB BURGER $7.50
    • home made pattie with salad, mint jelly & garlic aioli
  • CORN FRITTER $3.00
  • PORK RIBLET $7.00
  • OYSTER $1.80
  • CRUMBED TARAKIHI $5.30
  • SNAPPER $6.00
  • CRUMBED SNAPPER $6.30
Top Horse Takeaways (sample menu)
  • Carton of White Rice / Cashew Nuts $4.00
  • Jumbo $6.50
    • Pattie, Bacon, Steak, Cheese, Egg, Pineapple
  • Egg Fu Young $9.50
  • Chicken with Lemon Sauce / Fish with Lemon Sauce $11.90
  • Satay Beef / Satay Chicken / Satay Pork $11.90
  • Chicken / Pork $11.50
  • Egg / Vegetarian / Cheese / Hawaiian $4.00
  • Combinations Meats / Singapore Fried Noodle $13.50
Kippers Takeaways (sample menu)
  • Chicken $7.00
  • Potato fritter ( made in-house) $1.00
  • Hoki (fish may be battered/crumbed or grilled) $4.00
  • Kumara chips (with sour cream) $4.00
  • Salt & pepper squid (6) with dipping sauce $6.50
  • SNAPPER BURGER $9.90
    • panko crumbed fresh snapper on coleslaw with tartare sauce
  • BANANA FRITTER $2.00
  • KIDS HOT DOG MEAL $4.50
The Ship and Anchor (sample menu)
  • Garlic Bread $6.00
    • Served with Olive Oil & Balsamic
  • Kids Burger-Chicken or Beef $12.00
    • Served with fries and tomato sauce
  • Eggs on Toast $9.00
    • Two eggs of your choice served with toast & Bacon
  • Beef Burger $18.00
    • Bacon, Beetroot, tomato, red onion jam, cheddar cheese & greens, served with fries & aioli
  • Pulled Pork Burger $18.00
    • BBQ Pulled Pork, slaw, tomato, beetroot, served with fries & aioli
  • Green Salad $9.00
    • Fresh seasonal salad with slaw, tomatoes, olives and honey mustard dressing
  • Meat Lovers $18.50
    • Bacon, Chorizo, Pepperoni, red onions, Mozzarella & BBQ sauce
  • Eggs Benedict $15.50
    • Toast, Bacon, Saute Spinach, Poached Eggs, Hollandaise Sauce
Viet Q Foods (sample menu)
  • -4 for $12.00
  • -3 for $10.00
  • Lemongrass Chilli Chicken with Vermicelli $14.00
  • -Each $4.00
  • Beef Stir Fry with Vermicelli $14.00
  • Crispy Noodle Chicken Salad $14.00
  • Fresh rice paper rolls
    • prawn / vegetarian / pork & prawn
  • Pork Steam Bun $5.00
Fay's Place (sample menu)
  • A
  • Flounder $7.00
  • Snapper(2) $18.00
  • Fish Bites $0.70
  • CFC/Fay’s Chicken $6.30
  • Gumard(2) $15.00
  • Chicken Bacon Avocado $8.40
  • Crab Stick $1.40
La Padella (sample menu)
  • Grilled Mussels $11.90
    • Half dozen half shelled mussels grilled with garlic sauce, mozzarella cheese and bread crumble.
  • Ice Cream Sundae $9.00
  • Lemon Grass Chicken Thighs $20.90
    • Crumbed deep fried marinated chicken thigh, served with salad, chips, tomato sauce and aioli sauce.
  • Bowl Kumara Chips $7.90
  • Mussel Pot $16.90
    • Mussel cooked in Thai style soup, served with toasted bread.
  • Kids Chicken Bites $10.00
  • Gluten free pizza available for medium size only with an extra $2.50 each
  • -Pesto Pizza Bread
Subway - Orewa (sample menu)
  • Yoghurt N/A
  • Honey Mustard N/A
  • Egg and Cheese N/A
  • Chipotle N/A
  • Veggie Patty N/A
  • Tomato N/A
  • Flatbread N/A
  • Wrap N/A
Leigh Bar (sample menu)
  • Steak $15.00
    • Open sandwich with onion jam + salad
  • Chunky hot chips $5.00
    • With tomato sauce + aioli
  • WLF beef nachos $10.00
    • With sour cream
  • Warm choc fudge brownie $5.00
  • Cam's Garlic Bread $5.00
  • Side Salad $5.00
    • Choose from kumara + quinoa, leafy green or seasonal greens
  • -Or Pavlova with passion fruit cream + berries
  • Grilled leigh fish $10.00
    • With chips, tomato sauce + seasonal greens
The Ginger Cafe (sample menu)
  • Eggs on toast $9.50
    • Poached, scrambled or fried on a great selection of toast
  • Egg and soldiers-poached egg $7.00
  • Toastie stuff $6.50
    • Toast'njam
  • Beef mince on sourdough
    • Our own savoury mince, topped, with a fried egg and our own relish
  • Omelette $17.00
    • Herbed omelette, hint of cheddar, side bacon, ciabatta and relish
  • Smashed avocado $18.00
    • On homemade nut and seed loaf gf with pesto, rocket and soft boiled eggs, try it with a side of bacon
  • Bagel, cream, cheese, salmon $9.50
  • Blt $13.00
    • Toasted pide bread, lettuce, tomato, bacon(avocado)
Puhoi Cottage Tea Rooms (sample menu)
  • SIDE SALAD $6.00
    • lettuce cucumber tomato and carrot
  • VEGETARIAN QUICHE $6.00
  • CREAMY POTATO AND BACON SOUP $9.00
    • served with home baked bread
  • TOASTED SANDWICH $6.00
    • any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
  • PLOUGHMAN'S LUNCH $17.00
    • a platter of cold meats cheese olives gherkins and seasonal fruit served with home baked bread
  • UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
    • lamb, chicken, beef or vegetarian served with side salad
  • GERMAN HOT DOG $7.00
    • ciabatta bun filled with Kransky sausages and sauerkraut
  • SALAD BOWL $14.00
    • lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
Top Of The Dome Cafe (sample menu)
  • Snack Plate $5.50
    • Corn chips, vege sticks, fruit pieces, hummus
  • BLMT $13.00
    • (bacon, lettuce, mushroom, tomato)
  • Fried or Poached Eggs $8.50
    • on Freya's toast
  • Fish & Chips $7.50
  • Creamy Mushrooms $12.00
    • Freya's grain toast
  • Hotcakes $15.50
    • with bacon, banana & maple syrup
  • Bacon & Egg $6.50
  • Vegetarian Dome $16.50
    • Eggs, hash brown, corn fritter, mushrooms, tomato, beans & toast
The Parsley Pot Cafe

The Parsley Pot Cafe

location

Address

786 Sandspit Road, Snells Beach, Snells Beach, Auckland, 0982, New Zealand

phone

Phone

094258486

email

Email

hesterparsleypot@gmail.com

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
786 Sandspit Road, Snells Beach, Snells Beach, Auckland, 0982, New Zealand
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