Timaru South Cosmopolitan Club in Timaru Menu

Timaru South Cosmopolitan Club in Timaru has no menu available, but can choose from many other options such as Mango Chutney or Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from Little India. A1 Seafood offers many options including Corn Pattie and Bacon & Corn pattie. Bean & Co Palms Mall includes a wide range like MUESLI or BIG BREAKFAST. GARLIC BREAD and GARLIC, SWEET CHILLI & CHEESE BREAD from . Old BankCafe and bar offers The Bog Irish Bar and Crispy potato skins (GF).

Nearby Sample Menus

  • Seafood Tempura $17.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
  • Salmon Sashimi
  • Unagi Don $21.00
    • Grilled eel
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • -S(8pcs) $10
  • -M(12pcs) $15
  • Roasted Pork Stir Fried With Chilli $25.00
    • Stir Fried Roasted Pork In Our Homemade Chilli Paste And Tasty Herbs
  • Pad See Ew Popular Choice $19.00 / $28.00
    • Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
  • One Of The Most Famous Northeastern Thailand Dishes. Your Selection Of Meat Mixed With Ground Roasted Rice With A Variety Of Thai Herb And Chilli Recommended With Sticky Rice On The Side. $N/A0
  • Sukhothai'S Pork Spare Ribs $19.00
    • Fried Marinated Pork Ribs With Our Homemade Sauce
  • Gai Satay N/A
  • Roasted Pork Stir Fried With Chilli N/A
  • Thai Sweet And Sour Tofu $28.00
    • Banana Prawns From Aus Or Mixed Seafood
  • Crispy Pork With Manuka Honey $28.00
    • Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
  • Pork Rillette $16
    • Chunky pork pate, beetroot chutney & toast
  • Apple Galette $13.5
    • Anglaise & vanilla bean ice-cream
  • Fish and Chips $12
    • with tomato sauce
  • Chargrilled Timaru Chorizo $12
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Munchies Entree / Main / Dessert
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Chocolate Mudcake $12.00
    • Homemade, served with hot chocolate sauce, ice-cream & cream >>
  • Vegetarian Option - Falafel can be substituted on any burger I $17.50
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Cheese & Onion Naan $5.00
    • Naan filled with cheese and onion
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • Chicken Tikka (5 pcs) $8.50
    • Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
  • Fish Masala $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes and spices
  • Goan Fish Curry $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
  • Cheese Naan $5.00
    • Naan stuffed with cheese
  • Kulfi $5.00
    • Homemade Indian ice-cream with nuts
  • CHOCOLATE BROWNIE $9.00
    • Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
  • BACON AND MUSHROOM $4.00
  • SPICY WEDGES $10.00
    • cooked to crunchy perfection and served with sweet chilli sauce and sour cream
  • CHICKEN FILO $18.50
    • Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • Fish of the Day
    • Our catch of the day served with tartare sauce, a garden salad & golden fries
  • GOLDEN FRIES $4.00
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • Sweet Chilli N/A
  • Lettuce N/A
  • Chicken Teriyaki N/A
  • Ranch N/A
  • Chicken Classic N/A
  • Ham, Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Three Pepper Chicken N/A
  • Cajun roasted potato
  • Soft White Cheese
    • Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
  • Beer battered onion rings $2.50
  • Bearnaise
  • Kapiti Kikorangi
    • A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • 200g $30.00
  • Potato gratin
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Salad of the day (in season) $12.00
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Salmon crepes with hollandaise $12.00
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Kiwi Pavlova $12.00
    • Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Stand By Your Lamb $36.00
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • - Six $19.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Stir-fried Chinese Vegetables with Garlic $16
  • Taiwanese Style Spring Onion pan cake $4
  • Combination Vegetables $16
  • Crispy Skin Chicken ( Half Bird ) $18
  • Scallops with Season Vegetables $22
  • Home Made Spring Rolls $5
  • Stir-fried Noodle with Combination Meat & Veges $18
  • Squid with Balck Bean Sauce and Vegetabales $18
  • Steak Beef Fillet 300g $32.00
  • Tempt your Taste Buds $10.50
    • With the chef’s creation.
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Sauces
    • Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
  • Steak Ribeye 300g $28.00
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • After-Dinner Mint Cheesecake $10.50
    • Covered with chocolate sauce and Anglaise.
  • Blue Cheese
    • Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
  • Mushrooms N/A
  • Pizza Spud $9.00
  • Smoked Chicken N/A
  • Hot Chilli N/A
  • The Works $10.50
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Gourmet Chicken $10.00
  • Sweet Chilli N/A
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • -With Salad $10.00
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • ●Quiche of Filo of the day $8.00
  • Assorted Cakes & slices from $3.90
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Timaru South Cosmopolitan Club

Timaru South Cosmopolitan Club

location

Address

44 Browne Street, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036848697

clock

Opened hours

Monday: 10:30AM - 1:00AM Tuesday: 10:30AM - 1:00AM Wednesday: 10:30AM - 1:00AM Thursday: 10:30AM - 1:00AM Friday: 10:30AM - 1:00AM Saturday: 10:30AM - 1:00AM Sunday: 10:30AM - 1:00AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
44 Browne Street, Timaru, Canterbury, 7910, New Zealand
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