Bar restaurant and takeaway menus in Timaru

The Jolly Potter

Bar Food, Pub Food, Gluten Free, Bar, New Zealand

121 King Street, Temuka, Temuka, Canterbury, 7920, New Zealand

The Jolly Potter Sample Menu

Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Wedges and Sour Cream $8.90
Fish and Chips $6.00
Wedges topped with bacon & cheese $11.90
Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90

Steam On Inn Bar and Cafe

Cafe Food, Pub Food, European, Bar

57 Main Road, Pleasant Point, Pleasant Point, Canterbury, 7903, New Zealand

Steam On Inn Bar and Cafe Sample Menu

Eggs Bene (Served on English muffin)
Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
$15.50
Big Brekkie
Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
$16.50
Savouries / Cheese Rolls / Club Sandwiches $2.50
-With Salad $10.00
●Quiche of Filo of the day $8.00

Copper Cafe and Bar

Cafe Food, Vegetarian, Gluten Free, Bar, New Zealand

164 Stafford Street, Timaru, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Copper Cafe and Bar Sample Menu

Fries Bowl
Fries Bowl
$7.00
Eggs Benedict
Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
$14.50
CHILDRENS MEALS ALL
Recommended for children 8 years & under
$8.50
Roast Vegetables side
Roast Vegetables side
$5.00
Pork Belly
5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
$18.50

Old BankCafe and bar

Cafe Food, Pub Food, Bar, New Zealand

232 Stafford Street, Timaru Central, Timaru, Canterbury, 7910, New Zealand

Old BankCafe and bar Sample Menu

SHRIMP COCKTAIL
an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
$9.50
SWEET CHILLI $1.50
SMALL $18.50
LAMBS FRY WITH BACON
Traditional lambs fry with smoked bacon in a red Wine and onion gravy, on a of potato mash in a flaky pastry dish
$19.50
Fish of the Day
Our catch of the day served with tartare sauce, a garden salad & golden fries

Village Inn Cafe

Cafe Food, Pub Food, European, Vegetarian, Gluten Free, Bar, New Zealand

41 Talbot Street, Geraldine, Geraldine, Canterbury, 7930, New Zealand

Village Inn Cafe Sample Menu

Burger and fries
Beef Pattie, cheese, tomato, lettuce and mayo
$7.50
Wedges
Topped with ham and cheese, served with sour cream and sweet chilli sauce
$7.50
Macaroni and Cheese $7.50
Chocolate Mud Cake
Served with cream and ice cream.
$12.50
Summer Fruit Sorbet (GF) (DF)
Waiter will advise today’s flavours
$12.50