homemade with fresh Waikato produce, served with the fresh bread roll.
JUST FRIES $6.00
golden fries served with aioli
CLASSIC FRESH FISH $18.00
freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
AUTHENTIC CURRY FRIES $8.00
golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
ANGUS SIRLOIN $29.00
cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
SALT & PEPPER CALAMARI $15.00
calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
TRADITIONAL GARLIC BREAD $6.00
homemade garlic-infused butter melted on fresh ciabatta bread.
Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
Crunchy Fries- Served with aioli and tomato sauce. $6.00
Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
Butter Chicken – Our own creamy butter chicken recipe either mild, medium or hot served with warm garlic naan and perfect rice every time $18.50
Beef Burger – 100% Waikato beef pattie in a warm bun with cheese, crispy bacon, crisp lettuce, tomato, gherkin red onion, chutney and creamy mayonnaise, served with golden chips $17.50
Steamed Veges $3.00
Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
Pla Tod Prik Gaeng - Hot Chilli Fish - Deep fried whole snapper topped with a hot chilli paste - A Thai favourite $33
Gaeng Pha - Jungle Curry (Thai Village Signature Dish) - Made with fresh home-made chilli paste. A hot curry with sliced bamboo shoots, fresh green beans, mixed herbs fresh basil, and green peppercor $24
Pad Prik Youk - Green Pepper Stir Fry - Stir fried green peppers, capsicum and mixed vegetables in soya and oyster sauce. Choice of chicken, beef or pork. $26
Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33
Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26
307 Barton Street, Hamilton North, Hamilton, Waikato, 3204, New Zealand
Phone
0508842436
Opened hours
Mon 11 AM to 3 PM, 5 PM to 9 PM
Tue 11 AM to 3 PM, 5 PM to 9 PM
Wed 11 AM to 3 PM, 5 PM to 9 PM
Thu 11 AM to 3 PM, 5 PM to 9:30 PM
Fri 11 AM to 3 PM, 5 PM to 9:30 PM
Sat 11 AM to 3 PM, 5 PM to 9 PM
Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian
,
Thai
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Cash
,
Bankcard
,
Seating
,
Dinner
Location
307 Barton Street, Hamilton North, Hamilton, Waikato, 3204, New Zealand