Address
307 Barton Street, Hamilton North, Hamilton, Waikato, 3204, New Zealand
Tuk Tuk Thai Food in Hamilton City Menu
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NOODLES- Large $10.00
- Small $8.50
- Large $10.00
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54 FISH BALLS NOODLE SOUP
- Rice noodles with fish ball
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51 PAD THAI
- Fried rice noodles with Thai sauce
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
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52 BEEF AND BEEF BALL NOODLE
- Rice noodles with beef & beef balls
- Small $8.50
- Large $10.00
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53 STEWED AND BEEF BALL NOODLE
- Rice noodles with stewed beef
- Small $8.50
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55 SHRIMP BALLS NOODLE SOUP
- Rice noodles with shrimp balls
- Small $8.50
- Large $10.00
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57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
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58 PAD SI EEW
- Stir fried rice noodles with black special sauce
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
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59 RAD NAH
- Rice noodles with thicken special gravy
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
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60 MEE KROB RAD NAH
- Crispy egg noodle with thicken special gravy
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
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62 KAO-SOY $13.50
- Egg noodles in Northern Thai style soup with chicken
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63 BA MEE MOO DANG $13.50
- Egg noodles with BBQ pork
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64 PAD SATAY $13.50
- Stir fried noodles with chicken in satay sauce
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65 DRUNKEN NOODLE
- Fried rice noodles with chilli
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
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66 DEVIL NOODLE/RICE
- Stir fried & fresh chillies with Devil's Secret
- Vegetarian $11.50
- Chicken, Beef or Pork $13.50
- Prawn (3 Prawns) $16.50
- Seafood (4 Prawns + Squid) $20.00
INTERNATIONAL NOODLES-
101 SAMURAI NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
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102 GREEN CURRY NOODLES $12.50
- Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
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103 YELLOW CURRY NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, yellow curry paste, egg, vegetables choice of chicken, beef, pork
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104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
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105 BLACK PEPPER NOODLES $12.50
- Stir fried meat, rice noodles with garlic, egg, black pepper, vegetables choice of chicken, beef, pork
Nearby Sample Menus
- chicken & oyster $13.5
- Pineapple $3.8
- Fried Rice & Pork Veges $15.5
- Sweet & Sour Won Ton $13.5
- Steak Cob $2.5
- Cheese & Tomato $3.5
- Prawn $16
- Nasi Goreng (Rice, Combination Meats) $15
- 1/2 $17.00
- Large $11.00
- Lemon Fish $12.00
- Sausage $1.20
- Steak $4.00
- Deep Fried Squid $13.00
- Western Lake Beef $8.50
- Double Cooked Pork $10.00
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36. Prawn with Cashew Nut $24.50
- Sauteed king prawn with vege & cashew nut
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27. Pad Gratiam Prik Tai $20.50
- Stir fried with heavy garlic & pepper. Beef, Chicken, Pork
- Large $3.50
- Prawn $22.50
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26. Pad Khing $19.50
- Sauteed ginger, mushroom. Beef, Chicken, Pork
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54. Ba Mee Krob Nah $18.50
- Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
- Beef, Chicken, Pork $20.50
- Large $4.50
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VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
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TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
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BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
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SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
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ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
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“Scaloppine al Marsala ” $34.99
- Escalope pan seared then cooked with a marsala wine reduction sauce
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“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
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“Bread Board” Large(12)$18.99
- Sliced homemade bread, served with our daily dips
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“Piadina all a mozzarella” $11.99
- Tortilla filled with mozzarella, pesto and mortadella ham
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“Spaghetti Alla Bolognese” $24.99
- Spaghetti with beef, vegetable and tomato sauce
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“Penne all’Arrabbiata” $18.99
- Penne with garlic, chilli and tomato sauce
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“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
- Basket of Bread $2 / $ 4
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18. Sweet Sour Pork Noodles $11.50
- Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
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24. Seafood Mee Goreng $13.00
- Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
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22. Chilli Beef $11.00
- Egg noodles, beef and fresh & seasonal vegetables wok tossed in our tasty chilli sauce.
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34. Sambal Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
- Mini Spring Rolls 10 For $3.50
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40. Vegetarian Fried Rice $10.50
- Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
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30. Vegetarian Mee Goreng $10.50
- Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
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06. Teriyaki Chicken $11.00
- Udon noodles, chicken and seasonal vegetables in Japanese Teriyaki sauce.
- Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
- Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
- $12 MEALS -
- Fish and Chips - Beer battered Hawke’s Bay Tarakihi fillets crisp salad, creamy tartare sauce and tangy lemon wedges served with golden chips. $19.50
- Butter Chicken – Our own creamy butter chicken recipe either mild, medium or hot served with warm garlic naan and perfect rice every time $18.50
- Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
- Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
- Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
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Scotch Fillet $22.50
- with eggs, salad & fries
- Crumbed Dory
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Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
- Sausage with fries $6.50
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Crumbed Oysters $11.00
- 4 served with tartare sauce
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Chocolate Mud Cake $8.50
- served with vanilla ice cream & cream
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Seafood Basket $15.00
- selection of deep-fried seafood & fries
- 2 pieces with salad & fries $14.00
- B.B.Q Pork & Egg $3.50
- Combination
- Combination Seafood
- Wonton
- Sweet & Sour Pork, Chicken with Cashew Nuts, Steak Black Bean Sauce, Combination Fried Rice & Cashew Nuts
- Young Chow $10.00
- Tomato $2.50
- Mushroom $2.50
- Talay Pad Pong Kari Seafood Curry - Stir fried seafood combination in a mild curry sauce with crabsticks, squid, mussels, prawns, scallops, spring onion & capsicum. $25
- Pad Ka-Prao Basil Stir fry (mild, medium or hot) - Medium hot basil & chili stir fry. Choice of chicken, beef, or pork. $20
- Curry Puff - Mince chicken with potato, crushed peanuts mixed in yellow curry and wrapped in puff pastry then deep fried and served with a sweet dipping sauce. $10.50
- Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
- Tom Kha - Goong/Talay/Pla/ Gai(Mild, Medium, or Hot) - Thai soup infused with herbs and galanga in coconut milk with your choice of: Prawns, mixed seafood fish, or chicken. $13
- Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20
- Pla Ma-Kahm Tamarind Fish - Deep fried whole snapper topped with tamarind sauce. $25
- Tom Yum - Goong/Pla/Talay(Mild, Medium, or Hot) - Traditional Thai hot and sour soup with your choice of prawns, mixed seafood or fish. $13
- Steak & cheese pie $3.70
- Mince potato top pie $3.70
- Mince savory $1.20
- Mince & cheese pie $3.70
- Mince pie $3.20
- Sausage rolls $2.20
- Butter chicken pie $3.70
- Large sausage roll $3.00
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Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
- - Seasoned potato wedges served with your choice of toppings $1.00 each
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Roast Beef Salad $18.00
- Basil Pesto, roquette, pickled vege, pistachio, pecorino, roast beef, sundried tomato, truffle
- Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
- Trio of open sandwich Scandinavian style
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Toasted Quinoa Muesli $9.50 g.f
- Toasted quinoa muesli - seasonal fruit - almond milk
- -Saffron smoked chicken pea feather
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Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
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SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
- garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
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BACON CARBONARA (V) $17.00
- fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
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CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
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CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
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GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
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CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
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BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
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GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
- Hot dog $2.00
- Crab stick $1.00
- Fish $2.50
- Chocolate Donut $1.00
- Pizza Bread $2.00
- Bacon & egg muffin $3.00
- Ginger Breadman $1.20
- CHICKEN THIGH $3.00
- Crab stick $2.00
- Steak and mushroom $3.00
- Bacon and egg quiche $3.50
- steak and bacon $3.00
- Bacon and egg $3.00
- Bacon burger $3.50
- Spring roll $2.50
- Hamburger $3.00
Tuk Tuk Thai Food
Phone
0508842436
Opened hours
Mon 11 AM to 3 PM, 5 PM to 9 PM
Tue 11 AM to 3 PM, 5 PM to 9 PM
Wed 11 AM to 3 PM, 5 PM to 9 PM
Thu 11 AM to 3 PM, 5 PM to 9:30 PM
Fri 11 AM to 3 PM, 5 PM to 9:30 PM
Sat 11 AM to 3 PM, 5 PM to 9 PM
Sun Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard , Seating , Dinner
307 Barton Street, Hamilton North, Hamilton, Waikato, 3204, New Zealand
- Hamilton City Asian Menus
- Hamilton City Thai Menus
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