Address
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
Vibe Bar and Restaurant in Hamilton City Menu
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Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.
Nearby Sample Menus
- Steak & Cheese $4.8
- Chicken & Pineapple $16.5
- Changes to dishes may incur additional charge
- Bami Goring (Vege & Noodle, Combination Meats) $15
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$25 Pack No.2
- 8 x Fish/ 3 x Sausages / 3 x Crabsticks / $3.00 Chips
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$6 Pack No.3
- 1 x Fish / 1 x Chicken Breast / $1.30 Chips
- Bacon $3.5
- Sweet & Sour Pork $13.5
- Pork (Battered) $11.00
- Steak & Egg $4.50
- Squid Ring $1.00
- Shanghai Bok Choy with Garlic $11.00
- Large $11.00
- Steak With Chinese Style/Ginger & Spring Onion/Pepper $15.00
- Ham $3.00
- Scallop $1.50
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54. Ba Mee Krob Nah $18.50
- Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
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45. B.B.Q Chicken $22.50
- B. B.Q Chicken with sweet peanut sauce. Marinated Chicken breast in Thai & topped with satay sauce
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40. Squid in Hot Chili Garlic $21.50
- Sauteed squid in hot chili paste & seasonal vegetables
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32. Pla Preaw Waan $21.50
- Fish fillet Thai style stir fried sweet & sour
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12. Kiew Narm $12.50
- Wonton Soup
- 22. Pad Ped $20.50
- Large $3.50
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44. Crispy Pork Curry $22.50
- Stir fried crispy pork in red curry, coconut milk & vege
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Chicken Burger $17.50
- Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
- Battered Gherkins with Blue Cheese Sauce $10.00
- Toasted Bread $1.00
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Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
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Kiwi Burger $17.50
- Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
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Eggs Benedict v $14.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
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Beer Battered Fries $8.50
- Served with tomato sauce and aioli
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Herb Garlic Bread v $7.50
- Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
- Bacon & eggs on toast $13.00
- Lamb & feta salad $17.00
- Hash stack with avocado, bacon & relish $16.00
- Chicken & apricot quesadilla with salad $16.00
- B.L.A.T served with wedges $16.00
- Salmon benedict $18.00
- Chicken Caesar salad $16.50
- Donovan’s big breakfast $21.00
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10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
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11. Sweet Box $11.50
- Egg noodles, chicken, beef, roast pork and fresh vegetables wok tossed in our sweet 'n' sour sauce.
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26. Garlic Prawns $14.00
- Thick egg noodles, shrimp, king prawn and seasonal vegetables wok tossed in our tasty garlic sauce.
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03. Chicken Chow Mee $11.00
- Egg noodles, chicken and crispy & seasonal vegetables in a sizzling oyster sauce.
- Mini Dim Sum 8 For $3.50
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13. Hokkien Mee $11.00
- Thick egg noodles, roast pork, shrimp, fresh vegetable in dark soy and mild chilli sauce.
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20. Black Bean Beef $11.00
- Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
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42. Honey King Prawn Rice $15.00
- Wok toss fried rice and fresh vegetables with batter prawns in honey sauce.
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54 FISH BALLS NOODLE SOUP
- Rice noodles with fish ball
- Prawn (3 Prawns) $16.50
- Vegetarian $11.50
- Vegetarian $11.50
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58 PAD SI EEW
- Stir fried rice noodles with black special sauce
- Prawn (3 Prawns) $16.50
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102 GREEN CURRY NOODLES $12.50
- Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
- Small $8.50
- Ice-cream Sundae - Two large scoops of vanilla ice-cream with chocolate, berry or caramel sauce served with classic pink wafers and a grated chocolate $9.50
- Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
- Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
- Crunchy Fries- Served with aioli and tomato sauce. $6.00
- Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
- Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
- Naan Bread $2.00
- BURGERS -
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
- Drumsticks $2.00
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
- Thighs $3.00
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
- Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
- Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
- Pad Praew-Wahn Sweet & Sour Pork - Stir fried pork with mixed vegetables in a sweet & sour sauce. $20
- Gaeng Pha Jungle Curry - Traditional very, very hot curry with bamboo shoots, fresh green beans, mixed herbs and basil. Without coconut milk. Choice of chicken, beef or pork $18
- Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
- Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33
- Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
- Khao Pad Goong Prawn Fried Rice - Thai fried rice with mixed vegetables and king prawns. $24
- Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
- Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
- Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
- Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
- Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
- Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
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Toasted Bagel $10.50 g.f on request
- Toasted bagel served with cream cheese and your choice of either
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
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Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
- Potato Wedges $7.00
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Toasted Quinoa Muesli $9.50 g.f
- Toasted quinoa muesli - seasonal fruit - almond milk
- -Saffron smoked chicken pea feather
- Scandinavian Smorrebrod $17.50
- - Smoked Salmon and popped capers
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CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
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BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
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SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
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GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
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FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
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BEEF AND BACON BURGER (GF, DF) $19.00
- house-made beef patty topped with camembert, bacon, and salsa with lettuce, beetroot, cucumber, tomato and red onions on a toasted seed bun
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CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
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CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
- Chips $2.50
- Sugar Donut $1.00
- Fish burger $3.00
- Mussel kebab $2.20
- Bacon & egg muffin $3.00
- Hot dog $2.00
- Spring roll $2.50
- Chicken wing $1.00
- Bacon burger $3.50
- Mince savouries $1.00
- Lasagne topper $2.80
- Fish $3.00
- Seafood $3.00
- Chicken thigh $3.50
- Bacon and egg slice $3.50
- Bacon and egg $3.00
Vibe Bar and Restaurant
Phone
078391021
Opened hours
7 AM to 10 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Cafe Food , French
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Cash , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
- Hamilton City Bar Food Menus
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