Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

  • Ham & Egg $3.5
  • chicken & oyster $13.5
  • Crumbed Chicken Cutlet $3.5
  • Fried Rice & Chicken Veges $15.5
  • Oyster $1.8
  • Curry Combination on Rice $15.5
  • Lamb $16.5
  • Combination Meats $16.5
  • Pad Khing
    • Stir-fried with your choice of meat, vegetables and ginger.
  • Pad See Elw
    • Your choice of meat with stir fried wide rice noodles and vegetables.
  • Curry Puffs (four pieces) $7.50
    • Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
  • Fish Cake (four pieces) $8.00
    • Mixed Fish patties with spices and Thai herbs, deep fried. Served with Thai sweet chilli sauce
  • Wonton (six pieces) $8.00
    • Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
  • Thai Classic Fried Rice
    • Your choice of meat with stir fried rice, egg and vegetables
  • Red Curry $15.50
    • Red curry cooked with coconut cream, vegetables and tofu.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • Nachos $17.00
    • Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
  • Bread & Dips $18.50/$35.00
    • A selection of toasted bread served with pesto’s & Chutneys
  • Chicken Burger $17.50
    • Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
  • Banana Split
    • Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
  • Eton Mess
    • Summer Berry Compote, Chocolate Shards and Italian Meringue
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • “Ostrich fresh” $ 20.99
    • Six fresh pacific oysters served in the shell with balsamic and lemon
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Gnocchi alla Bolognese” $24.99
    • Homemade potato dumpling with beef, vegetable and tomato sauce
  • “Salmone Alla Romana” $33.99
    • Salmon fillet on a bed of spinach with mayo sauce with pesto
  • “Rigatoni alla Carbonara” $22.99
    • Small tube pasta with bacon, eggs sauce and parmisan
  • “Spiedino di gambier oni” $24.99
    • Skewered garlic and white wine prawns served with salad
  • “Spaghetti Aglio, Olio e Peperoncino” $16.99
    • Spaghetti with Garlic, oil, chilli, parsley
  • Mushroom medley with bacon $15.00
  • Chicken Caesar salad $16.50
  • Salmon benedict $18.00
  • Chicken & apricot quesadilla with salad $16.00
  • Pulled pork burger with fries $17.00
  • Bowl of fries $9.00
  • Bacon benedict $17.00
  • Beef & egg burger with fries $17.00
  • Rice and Miso soup
  • California Roll $8
  • Special Fusion Roll $22
  • Rice and Miso soup
  • Beef Teriyaki Set $18
    • Prime beef cut pan fried and served with our special sauce
  • Yaki Gyoza
  • Medium (6 Nigiri, 6 Roll) $23
  • Teppanyaki
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Aioli $2.60
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Steak $3.00
  • Bacon & Egg $3.20
  • Sausage Roll $1.60
  • Steak, Bacon Cheese $3.20
  • Mince & Cheese $3.20
  • Potato Top $3.20
  • Steak & Mushroom $3.20
  • Chicken Quiche $3.20
  • Pork
  • Egg $2.50
  • Shrimp $10.00
  • Cheese $3.00
  • Fish
  • Beef with Oyster Sauce
  • B.B.Q Pork
  • Chicken $9.50
  • Quiche $ 3.20
  • Chicken $ 3.70
  • Bacon & Egg $ 3.20
  • Steak & mushroom $ 3.50
  • Mince & Cheese $ 3.50
  • Chicken Salad $ 3.20
  • Steak $ 6.90
  • Apple Cinnamon $ 2.00
  • Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20
  • Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
  • Khao Pad Goong Prawn Fried Rice - Thai fried rice with mixed vegetables and king prawns. $24
  • Gaeng Panang - Panang Curry - A mild Panang curry infused with kaffir lime leaves. Choice of: Chicken or beef. Contains peanuts $24
  • Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
  • Pla Tod Prik Gaeng - Hot Chilli Fish - Deep fried whole snapper topped with a hot chilli paste - A Thai favourite $33
  • Gaeng Daeng - Thai Red Curry - A mild red curry with sliced bamboo shoots, fresh green beans & basil in coconut milk. Choice of: Chicken, beef or pork. For Prawns or fish add $6.00 $24
  • Gaeng Panang Panang Curry - A mild Panang curry infused with kaffir lime leaves with coconut milk & crushed peanuts. Choice of beef or chicken $18
  • Mince pie $3.20
  • Steak & mushroom pie $3.70
  • Steak & cheese pie $3.70
  • Potato top savory $1.50
  • Sausage rolls $2.20
  • Mince savory $1.20
  • Frank bacon cheese $3.00
  • Butter chicken pie $3.70
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Chicken wing $1.50
  • Hamburger $3.00
  • Steak and kidney $3.00
  • Steak $3.00
  • Bacon and chicken nugget roll $3.00
  • Chicken cordon blue $1.30
  • Steak and vegetables $3.00
  • Chicken kebab
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand