Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

  • Yangzhou Fried Rice
  • Medium $9.50
  • Chicken $9.50
  • Hot & Sour Fish Slice $16.00
  • Chicken $3.00
  • Large $10.00
  • Combination BBQ (3 Choice) $20.00
    • Roast Duck/Chicken/Pork
  • Chilli Chicken Palace Style $9.50
  • Comb / Meat $11.00
  • Ham & Cheese $2.90
  • Chicken $9.50
  • Cashew Nuts $3.50
  • Ham $2.20
  • Apricot Turnover $2.00
  • $23.00 Special
    • 6 Fish; 4 Battered Sausages; 4 Hot Dogs; 8 Potato Fritters; Chips $3.50
  • Squid $11.50
  • 9. Mixed Entree $9.50
    • Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )
  • Seafood or Prawn $23.50
  • 31. Pad Sapparod $20.50
    • Stir fried in pineapple, mushrooms, onion, tomato & cashew nuts. Beef, Chicken, Pork
  • Large $3.50
  • 42. Pla Murk Choo Chee $21.50
    • Deep fried squid topping with delicious red curry
  • 52. Golden Wok Noodles $17.50
    • Egg noodles stir fried in vege. Beef, Chicken, Pork
  • 41. Pad Khi Mao Talay $23.50
    • Sauteed mixed seafood with fresh chili, red wine, vege & basil
  • 29. Pad Pak Ruam Met $19.50
    • Stir fried mixed seasonal vegetables. Beef, Chicken, Pork
  • Wonton (six pieces) $8.00
    • Minced pork mixed with Thai herbs, deep fried. Served with Thai sweet chilli sauce.
  • Spring Rolls (six pieces) $8.00
    • Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
  • Choo Chee $20.00
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
  • Tom Yum Soup $11.00
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Chicken
  • Prawn Finger (four pieces) $8.00
    • Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
  • Pad Thai
    • Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
  • Pad Chow Mein $15.50
    • Stir fried egg noodle with vegetables.
  • Pad Thai Tofu $15.50
    • Stir fried vegetables with traditional Thai noodles, ground peanuts, egg and tofu.
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
  • Classic Kiwi Trifle
    • Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
  • 2 Slices of Streaky Bacon $3.00
  • Chicken Tenders $15.50
    • Crispy crumbed chicken tenders, served with fries
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • French Toast v $16.50
    • With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • Meatball N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • Hot Chilli N/A
  • Apple Slices N/A
  • Chicken & Bacon Ranch Melt N/A
  • Steak and Cheese N/A
  • Chicken Classic N/A
  • Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
  • 3 filling toasty $7.00
  • Bacon benedict $17.00
  • Mushroom medley with bacon $15.00
  • Bowl of fries $9.00
  • Chicken & cranberry burger with fries $17.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Hash stack with avocado, bacon & relish $16.00
  • Large $10.00
  • 63 BA MEE MOO DANG $13.50
    • Egg noodles with BBQ pork
  • Chicken, Beef or Pork $13.50
  • 53 STEWED AND BEEF BALL NOODLE
    • Rice noodles with stewed beef
  • Seafood (4 Prawns + Squid) $20.00
  • 57 TOM YUM GOONG NOODLE $17.20
    • Rice noodles in tom yum soup with prawns (3 prawns)
  • Small $8.50
  • Seafood (4 Prawns + Squid) $20.00
  • Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
  • Onion rings $3.00
  • Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
  • Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
  • Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
  • Chicken & Bacon Burger Grilled chicken and bacon burger served with crunchy fries. $9.00
  • Egg $1.50
  • Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
  • Crumbed Dory
  • Fish Bites with fries $6.50
  • Ice Cream Sundae $7.50
    • served with chocolate, strawberry or caramel topping & cream.
  • Sausages, Eggs & Fries $11.00
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Sausage with fries $6.50
  • Shrimp Cocktail $7.00
  • Mini Hot Dogs with fries $6.50
  • Mince & Cheese $3.20
  • Potato Top $3.20
  • Frankfurter Roll $2.50
  • Steak $3.00
  • Sausage Roll $1.60
  • Mince $3.20
  • Steak & Mushroom $3.20
  • Bacon & Egg $3.20
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • Drumsticks $2.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • Thighs $3.00
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Pad Ka Prao - Basil Stir Fry - Medium hot basil and chilli stir fry. Choice of: Chicken, beef, pork. For mixed seafood add $6.00 $26
  • Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
  • Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
  • Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
  • Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
  • Gaeng Keow Wahn - Thai Green Curry - A medium hot traditional Thai curry with sliced bamboo shoots, green beans & fresh basil in coconut milk. Choice of: chicken, beef or pork. For Prawns or fish $6 $24
  • Khao Pad Fried Rice - Thai fried rice with mixed vegetables, egg and choice of beef, chicken or pork. $18
  • Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
  • METRO SALAD (GF, DF, V) $16.00
    • spinach, feta, chargrilled asparagus, roast potatoes and fried shallots with smoked tomato coulis. add bacon or smoked chicken $4
  • HOUSE PATE (GF) $11.00
    • chicken Liver Pate with house chutney and toasted bread slices
  • THAI BEEF SALAD (GF, DF) $18.00
    • seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
  • Bowl of creamy mushrooms $8.00
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • Bowl of Onion Rings $7.00
  • Chicken burger $3.50
  • Hamburger $3.00
  • Chicken wing $1.50
  • Steak and mushroom $3.00
  • Lasagne topper $2.80
  • Chicken drumstick $2.50
  • Seasonal wedges $3.50
  • Steak and vegetables $3.00
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand