Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

New Star Takeaways (sample menu)
  • Stir Fried Duck Meat with XO Sauce $10.00
  • Shanghai Bok Choy with Garlic $11.00
  • 5 Chicken Nuggets $ 3.00
  • Prawn Satay $13.00
  • Bacon & Egg $4.50
  • Ma Po Tofu $12.00
  • Large $13.00
  • Hainanese Chicken with Chicken Soup $12.00
Fu Hwa Chinese Takeaways (sample menu)
  • Won Ton $9.50
  • Pork $9.50
  • Prawn Fu Yong $11.50
  • Pork $10.00
  • Chicken $10.00
  • $12.00 Special #2
    • 2 Ham Burgers; 2 Fish; 2 Crab Sticks; Chips $2.20
  • Scallop Oyster Sauce $13.00
  • Fish Cake $2.20
Thai Classic Cuisine (sample menu)
  • Pad See Elw
    • Your choice of meat with stir fried wide rice noodles and vegetables.
  • Pad Chow Mein $15.50
    • Stir fried egg noodle with vegetables.
  • Choo Chee $20.00
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
  • Larb Gai $16.50
    • Minced chicken with fresh Thai herbs and spicy dressing.
  • Jungle Curry
    • A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
  • Thai Classic Fried Rice
    • Your choice of meat with stir fried rice, egg and vegetables
  • Prawn Satay (two pieces) $8.50
    • Skewer of grilled prawn served with peanut sauce.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
Biddy Mulligan's Irish Pub (sample menu)
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
  • AUTHENTIC CURRY FRIES $8.00
    • golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
The Cook - Cafe and Bar (sample menu)
  • Chocolate and Coffee Tiramisu
    • Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Nachos $17.00
    • Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
  • Crispy Garlic potatoes $3.00
  • Prawn Cocktail $15.50
    • With Iceberg Lettuce & Thousand Island Dressing
  • Beer Battered Fries $8.50
    • Served with tomato sauce and aioli
  • Classic Savoury Mix $45.00
    • A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
Caffe Centrale (sample menu)
  • “Risotto ai Funghi Porcini” $24.99
    • A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Tagliolini al Cartoccio” $26.99
    • Baked egg tagliolini with mix seafood in tomato sauce
  • “Rigatoni alla Carbonara” $22.99
    • Small tube pasta with bacon, eggs sauce and parmisan
  • “Insalata Mediterranea” $15.99
    • Mix salad with black olives, tuna, anchovies
  • “Caprese” $20.99
    • Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
Shinjuku Japanese Restaurant (sample menu)
  • Salmon Salad $15
    • Pieces of salmon sashimi served with green salad
  • Classic, authentic dishes cooked to perfection. Served with rice, salad, fruit salad and miso soup
  • Kitsune Udon $13
    • Noodles served in our famous Udon soup with deep fried tofu
  • Harumaki $6
    • Small spring rolls served with sweet chilli sauce
  • Small (10pcs) $20
  • -Chicken Teriyaki Donburi $12
  • Agedashi Tofu $6
    • Coated tofu, served in a warm broth of fish and ginger
  • Chicken Teriyaki
Tuk Tuk Thai Food (sample menu)
  • Large $10.00
  • Large $10.00
  • Small $8.50
  • Seafood (4 Prawns + Squid) $20.00
  • 57 TOM YUM GOONG NOODLE $17.20
    • Rice noodles in tom yum soup with prawns (3 prawns)
  • Chicken, Beef or Pork $13.50
  • Vegetarian $11.50
  • Vegetarian $11.50
Breakers Cafe and Bar (sample menu)
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Omelette - three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad $11.50
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Satay sauce $4
  • Pepper $3
  • Tempura Onion Rings - with aioli dipping sauce $6
Kiwi Fresh Bakery (sample menu)
  • Chicken Quiche $3.20
  • Bacon & Egg $3.20
  • Potato Top $3.20
  • Steak & Pepper $3.20
  • Mince & Cheese $3.20
  • Mince Savoury $1.20
  • Mince $3.20
  • Sausage Roll $1.60
Yin Chai Takeaways (sample menu)
  • Chicken
  • Chicken $4.00
  • Egg
  • Steak
  • Jumbo $6.00
  • King Prawn
  • 1 Doz Wonton $6.00
  • Squid $10.00
Thai Village Cafe (sample menu)
  • Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
  • Nua Nam Mun Hoi - Beef Oyster Sauce - Slices of lean beef rump, stir fried with mixed vegetables in oyster sauce $26
  • Poh Pia Tod Vegetarian Spring Rolls - Vegetarian Thai spring rolls , stuffed with vermicelli, carrot, mushroom and cabbage. Deep fried and served with a sweet homemade sauce. $10.50
  • Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
  • Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
  • Gaeng Keow Wahn Thai Green Curry - A medium hot traditional Thai green curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With prawns + $6.00) $18
  • Gaeng Daeng - Thai Red Curry - A mild red curry with sliced bamboo shoots, fresh green beans & basil in coconut milk. Choice of: Chicken, beef or pork. For Prawns or fish add $6.00 $24
  • Steamed Mussels on Half Shell (1 Dozen) - Fresh live mussels steamed on half shell with green curry sauce & fresh basil. Slightly spicy. $18
Collingwood Bakery (sample menu)
  • Mince pie $3.20
  • Mince savory $1.20
  • Steak & cheese pie $3.70
  • Mince & cheese pie $3.70
  • Potato top savory $1.50
  • Large sausage roll $3.00
  • Sausage rolls $2.20
  • Butter chicken pie $3.70
Garden Cafe (sample menu)
  • Toasted waffle, streaky bacon, maple syrup
  • Choose between
  • Potato Wedges $7.00
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • For the Kids $10.00
  • Chefs Specials P.O.A.
  • Trio of open sandwich Scandinavian style
  • Extra Sauce $1.00
    • Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
Highway 1 Bakery (sample menu)
  • Bacon and egg quiche $3.50
  • Bacon and egg roll $3.00
  • Steak, bacon and cheese $3.50
  • Chicken kebab
  • Seasonal wedges $3.50
  • Pepper steak $3.00
  • Chicken burger $3.50
  • Pork and kumara $3.80
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
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