Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

  • BBQ Pork $13
  • Squid Ring $0.8
  • Jumbo $7.5
  • Fried Rice & Chicken Mushroom Veges $16.5
  • Gourmet Beef $5.5
  • BBQ Pork $13
  • Chicken & Oyster Sauce
  • Mongolian Lamb on Rice ( hot/ un hot) $15
  • 38. Hoi Pad Nam Prik Pao $22.50
    • Sauteed scallops With B. B.Q chili sauce
  • 23. Pad Ped Mamuang $20.50
    • Stir fried cashew nut & vege. Beef, Chicken, Pork
  • 50. Fried Rice Pad Khi Mao $18.50
    • Fried rice with chili, basil & vege. Beef, Chicken, Pork
  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • 12. Kiew Narm $12.50
    • Wonton Soup
  • 30. Pad Man Prik Pao $19.50
    • Stir fried in BBQ chili sauce. Beef, Chicken, Pork
  • 55. Gwitiaow Pad Khi Mao $18.50
    • Stir fried rice noodle with chili, basil & vege. Beef, Chicken, Pork
  • Jasmine Rice
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • Thousand Island N/A
  • Mayo N/A
  • Turkey & Ham N/A
  • Cheddar N/A
  • Veggie Patty N/A
  • Old English N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • 10. Hot Box $11.50
    • Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
  • 16. BBQ Pork Noodles $11.00
    • Egg noodles, roast pork, and seasonal & fresh vegetables wok tossed in a Chinese BBQ sauce.
  • 03. Chicken Chow Mee $11.00
    • Egg noodles, chicken and crispy & seasonal vegetables in a sizzling oyster sauce.
  • 21. Chinese Style Beef $11.00
    • Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
  • 32. Special Fried Rice $11.00
    • Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
  • 04. Sambal Chicken $11.00
    • Thin rice noodles, chicken and seasonal vegetables in Malaysian sambal sauce.
  • 33. Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Bacon & mushroom $5.60
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • -- -
  • The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
  • Naan Bread $2.00
  • Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
  • --- -
  • STARTERS -
  • Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • Sweet & Sour Pork, Chicken with Cashew Nuts, Steak Black Bean Sauce, Combination Fried Rice & Cashew Nuts
  • Jumbo $6.00
  • Beef & Cashew Nuts
  • Bacon & Egg $3.50
  • Lemon Fish
  • Nasi Goreng
  • Hot Dog $1.60
  • Pineapple $3.00
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • Thighs $3.00
  • Steak $ 3.20
  • Mince $ 3.00
  • Chicken Salad $ 3.20
  • Cornish Pastry $ 3.20
  • Bacon & Egg $ 3.20
  • Steak & Pepper $ 3.50
  • Steak & Kidney $ 3.50
  • Mince $ 6.90
  • Pad Thai Fried Noodles - Traditional stir fried rice noodles with chicken, fried tofu, egg, crushed peanuts, bean sprouts and fresh chives. For Prawns add $6.00 $18
  • Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
  • Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
  • Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
  • Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
  • Gaeng Panang - Panang Curry - A mild Panang curry infused with kaffir lime leaves. Choice of: Chicken or beef. Contains peanuts $24
  • Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
  • Combination Thai Village Entree - A bit of everything above (7 pieces) $15
  • Mince pie $3.20
  • Mince savory $1.20
  • English muffin $3.80
  • Bacon & egg $3.70
  • Sausage rolls $2.20
  • Steak & cheese pie $3.70
  • Mince & cheese pie $3.70
  • Potato top savory $1.50
  • Choose between
  • Extra Sauce $1.00
    • Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
  • Beef Burger and Fries $19.50 g.f.
    • Prime Beef Pattie, bacon, provolone cheese, char grilled relish, coleslaw, gherkin,,tomato
  • Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
  • - Bacon, cheese, sour cream, salsa
  • - Smoked Salmon and popped capers
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • PRAWNS AND SQUID (DF) $14.00
    • tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
    • served with tomato sauce and aioli (cajun seasoning optional)
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • CONE OF WEDGES(V) $16.00
    • loaded with cheese and Bacon
  • CLUCK ME (GF) $25.00
    • crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
  • BEEF NACHOS (GF, V) $18.00
    • chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
  • Plain sausage $1.50
  • Bacon and egg muffin
  • Bacon and chicken nugget roll $3.00
  • Hamburger $3.00
  • Chips $2.50
  • Fish roll $3.00
  • Steak burger $3.50
  • Bacon burger $3.50
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand