Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

New Star Takeaways (sample menu)
  • Lemon/Honey Chicken $12.00
  • $16.00 PACK
    • 5 Fish; 3 Sausages; $3.50 Chips
  • Crumbed Fish $3.50/$4.20
  • Medium $10.50
  • Chicken Curry $12.00
  • Chilli Chicken Palace Style $11.00
  • Vegetable $9.50
  • Rice Noodle with BBQ Pork & Satay
Fu Hwa Chinese Takeaways (sample menu)
  • Squid Black Bean Sauce $11.00
  • Steak & Cashew in Bird's Nest $13.00
  • Beef Ginger Sauce $10.50
  • Deep Fried Moro Bar $2.50
  • Steak, Mushroom & Cashews $11.50
  • Pork $9.50
  • (Chow mein-with Noodles)
  • Squid Ginger Sauce $11.00
Original Thai (sample menu)
  • 24. Pad Prik Gramtiam $19.50
    • Stir fried in garlic sauce. Beef, Chicken, Pork
  • 22. Pad Ped $20.50
  • Beef, Chicken, Pork $20.50
  • 16. Geang Dang
    • Thai red curry vege & coconut milk
  • 1. Thai Vegetarian Spring Rolls $9.00 1/2 doz
  • Rice Noodles
  • 10. Tomyum
    • Spicy hot & sour soup
  • 33. Pla Choo Chee $21.50
    • Deep fried fish fillet topping with red curry & coconut milk
Biddy Mulligan's Irish Pub (sample menu)
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • JUST FRIES $6.00
    • golden fries served with aioli
The Cook - Cafe and Bar (sample menu)
  • Bacon Butty $9.50
    • Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
  • Breakfast Bagels v $9.00
    • Jam / Butter / Cream Cheese
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
  • Mixed Savoury $22.50/$37.50
    • Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • Antipasto $40.00/$70.00
    • Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Deep Fried Camembert v $13.50
    • Served with plum sauce and sweet chilli
Tuk Tuk Thai Food (sample menu)
  • Vegetarian $11.50
  • 58 PAD SI EEW
    • Stir fried rice noodles with black special sauce
  • Large $10.00
  • 55 SHRIMP BALLS NOODLE SOUP
    • Rice noodles with shrimp balls
  • Prawn (3 Prawns) $16.50
  • 101 SAMURAI NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
  • 102 GREEN CURRY NOODLES $12.50
    • Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Seafood (4 Prawns + Squid) $20.00
Flagstaff Cafe and Sports Bar (sample menu)
  • Fish Bites with fries $6.50
  • Shrimp Cocktail $7.00
  • Chocolate Mud Cake $8.50
    • served with vanilla ice cream & cream
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • 1 piece with salad & fries $10.00
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Mini Hot Dogs with fries $6.50
  • 2 pieces with salad & fries $14.00
Yin Chai Takeaways (sample menu)
  • Steak $9.50
  • Steak & Egg $5.00
  • Meat Pattie $2.00
  • B.B.Q Pork $9.00
  • Squid $10.00
  • Pork & Oyster Sauce
  • Steak & Mushroom $5.00
  • Pork
Flagstaff Bakehouse (sample menu)
  • Potato Top $ 3.50
  • Steak $ 3.20
  • Large Quiche $ 25.00
  • Sausage Roll $ 1.80
  • Bacon $ 3.70
  • Cottage $ 3.70
  • 2 Fillings $ 3.50
  • Chocolate $ 2.00
Lucas Bakery (sample menu)
  • Thighs $3.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • Drumsticks $2.00
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
Thai Village Cafe (sample menu)
  • Pla Praew-Wahn Sweet & Sour Fish - Deep fried whole snapper topped with veges cooked in sweet and sour sauce. $25
  • Tom Yum - Goong/Pla/Talay(Mild, Medium, or Hot) - Traditional Thai hot and sour soup with your choice of prawns, mixed seafood or fish. $13
  • Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
  • Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
  • Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
  • Goong Tod Ka-Tiem Garlic Prawns - Stir fried king prawn cutlets with pepper and garlic, served on a bed of onion & topped with coriander. $25
  • Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
  • Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
Collingwood Bakery (sample menu)
  • Large sausage roll $3.00
  • Mince savory $1.20
  • Steak pie $3.20
  • Sausage rolls $2.20
  • Mince pie $3.20
  • Steak & mushroom pie $3.70
  • Bacon & egg $3.70
  • Steak & cheese pie $3.70
Diggers Bar (sample menu)
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
Garden Cafe (sample menu)
  • Skordalia, Celeriac Remoulade, Cottage Cheese ,Alfalfa, Cress, Avocado, Asparagus, Soft boiled egg, Pea Feather, Pecorino, Gherkin, Smoked Tomato, Roast Beef, Smoked Salmon, Cripsy Prosciutto, Truffle oil, Popped Caper, Confit Garlic
  • - Smoked Salmon and popped capers
  • BBQ Pork Salad $18.00 g.f.
    • Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
  • -Saffron smoked chicken pea feather
  • Enjoy our menu options 7 days from 9:00 till 3pm
  • Chefs Specials P.O.A.
  • Choose between
  • Bacon Benedict $19.50 g.f. On request
    • Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
New Star Bakery (sample menu)
  • CHICKEN THIGH $3.00
  • Chicken kebab $2.80
  • Bacon & egg muffin $3.00
  • Crab stick $1.00
  • Hot dog $2.00
  • Wedges $2.80
  • Plain sausage $1.60
  • Chicken drumstick $2.00
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
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