Vibe Bar and Restaurant in Hamilton City Menu

Vibe Bar and Restaurant in Hamilton City has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Gerards Restaurant & Bar offers many options including Soup of the Day and Herb Garlic Bread. Native Tree Company includes a wide range like Big Breakfast or French Toast. Onion Bhaji and Mixed Pakora from . Smart India Restaurant & Bar offers Flying Dragon Restaurant and egg.

Nearby Sample Menus

Fu Hwa Chinese Takeaways (sample menu)
  • Cheese $3.70
  • Steak & Veges $11.00
  • Squid Ring $0.80
  • Beef Oyster Sauce $10.50
  • Pork Pineapple & Cashew Nut $11.50
  • BBQ Pork Fu Young $10.50
  • Pork, Mushroom & Cashews $11.50
  • Large of White Rice $6.50
Original Thai (sample menu)
  • 1. Thai Vegetarian Spring Rolls $9.00 1/2 doz
  • 55. Gwitiaow Pad Khi Mao $18.50
    • Stir fried rice noodle with chili, basil & vege. Beef, Chicken, Pork
  • Large $4.50
  • Wheat Flour Noodles
  • Rice Noodles
  • 18. Gaeng Gari
    • Thai Yellow curry with potato, onion , capsicum in coconut milk
  • 27. Pad Gratiam Prik Tai $20.50
    • Stir fried with heavy garlic & pepper. Beef, Chicken, Pork
  • 19. Gaeng Panang $22.50
    • Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
Biddy Mulligan's Irish Pub (sample menu)
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • AUTHENTIC CURRY FRIES $8.00
    • golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
The Cook - Cafe and Bar (sample menu)
  • French Toast v $16.50
    • With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
  • Nachos $17.00
    • Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
  • Toasted Bread $1.00
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • Deep Fried Camembert v $13.50
    • Served with plum sauce and sweet chilli
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • Fish of the Day
    • (Please enquire for today’s special)
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
Subway - Te Rapa (sample menu)
  • Steak and Cheese N/A
  • Chicken Classic N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Steak, Egg and Cheese N/A
  • White Chip Macadamia N/A
  • Bacon, Egg and Cheese N/A
  • Avocado Toasties N/A
  • Roasted Garlic N/A
Noodle Master (sample menu)
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • 32. Special Fried Rice $11.00
    • Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
  • 16. BBQ Pork Noodles $11.00
    • Egg noodles, roast pork, and seasonal & fresh vegetables wok tossed in a Chinese BBQ sauce.
  • 41. King Prawn Fried Rice $14.00
    • Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
  • 09 .Combination Noodles $12.00
    • Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
  • 44. Combination Soup $12.00
    • A variety of beef, chicken, pork, shrimp and fresh vegetable served in thin rice noodle soup.
  • 45. Vegetarian Soup $10.50
    • Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
  • 22. Chilli Beef $11.00
    • Egg noodles, beef and fresh & seasonal vegetables wok tossed in our tasty chilli sauce.
Tuk Tuk Thai Food (sample menu)
  • Seafood (4 Prawns + Squid) $20.00
  • Prawn (3 Prawns) $16.50
  • Chicken, Beef or Pork $13.50
  • Chicken, Beef or Pork $13.50
  • Chicken, Beef or Pork $13.50
  • Seafood (4 Prawns + Squid) $20.00
  • Large $10.00
  • 51 PAD THAI
    • Fried rice noodles with Thai sauce
Breakers Cafe and Bar (sample menu)
  • Garlic & Parsley $3
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Aioli $2.60
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Creamy mushroom $4.60
The Riv Bars and Cafe (sample menu)
  • Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
  • Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00
  • Extras: (can only be ordered with meals) -
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • Egg $1.50
  • Curly Fries - Served with creamy aioli and tomato sauce $7.50
  • -- -
  • Chicken & Bacon Burger - Chicken breast in a warm bun with crispy bacon, melted cheese, fresh lettuce, tomato and onion jam, topped with creamy blue cheese mayonnaise, served with golden chips $18.50
Flagstaff Cafe and Sports Bar (sample menu)
  • Chicken Nuggets with fries $6.50
  • Crumbed Oysters $11.00
    • 4 served with tartare sauce
  • Smoked Chicken Salad $11.50
    • with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
  • Crumbed Dory
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Mini Hot Dogs with fries $6.50
  • Mushroom sauce $3.00
  • Fish Bites with fries $6.50
Chefs International Cafe and Restaurant (sample menu)
  • Malai kofta $13.50
  • Mussels Vindaloo $13.50
  • Butter Prawns $16.00
  • Chicken Madras $14.50
  • Chicken Briyani $14.50
  • Tandoori Chicken $10.50
  • Chicken Kway Teow $13.50
  • Lamb Kadai $14.50
Lucas Bakery (sample menu)
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • Drumsticks $2.00
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Thighs $3.00
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
Metropolis Caffe (sample menu)
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • SURF AND TURF (GF) $31.00
    • chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
  • SINGAPORE LAKSA (GF, DF) $18.00
    • laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
  • Bowl of creamy mushrooms $8.00
  • Creamy garlic mash $6.00
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • CONE OF WEDGES(V) $8.00
    • served with sour cream, salsa and aioli
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
New Star Bakery (sample menu)
  • Chicken drumstick $2.00
  • CHICKEN SIU MAI $2.80
  • CHICKEN CORDONBLEU $2.90
  • Lasagne $2.50
  • Ginger Breadman $1.20
  • CHICKEN THIGH $3.00
  • Ham Bun $2.00
  • Chicken kebab $2.80
Highway 1 Bakery (sample menu)
  • Steak, bacon, mushroom and cheese $3.50
  • Bacon and egg $3.00
  • Fish $3.00
  • Spring roll $2.50
  • Chicken kebab
  • Steak and mushroom $3.00
  • Bacon burger $3.50
  • Bacon and egg slice $3.50
Vibe Bar and Restaurant

Vibe Bar and Restaurant

location

Address

235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391021

clock

Opened hours

7 AM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Cafe Food , French

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
235 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
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