W R White (Valencia Caterers) in Hamilton City Menu -

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W R White (Valencia Caterers) in Hamilton City has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. McDonald's Restaurant (New Zealand) offers many options including Barbeque Sauce and BLT Bagel. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Whangamata Pizza & Takeaways and Chips.

Nearby Sample Menus

SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
JOE'S SEAFOOD CHOWDER $18.00
- a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.

½ Grilled tomato $3.00
Breakfast Bagels v $11.00
- Avocado / Spinach / Tomato / Balsamic Vinaigrette
1/2 Avocado $3.00
Prawn Cocktail $15.50
- With Iceberg Lettuce & Thousand Island Dressing
Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
Crispy Garlic potatoes $3.00
Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
Scotch Fillet $33.00
- Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce

Carrot N/A
Jalapenos N/A
Oven Roasted Chicken N/A
Choc Chip N/A
Thousand Island N/A
Turkey N/A
Subway Club N/A
Steak and Cheese N/A

“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
“Gnocchi al Salmone” $25.99
- Homemade potato dumplings in a creamy salmon and spinach sauce
“Ostrich fresh” $ 20.99
- Six fresh pacific oysters served in the shell with balsamic and lemon
“Antipasto all Italian” Small $19.99
- Selection of cured meats, vegetables, olives, cheese and bread
“Gnocchi blu” $24.99
- Homemade potato dumplings in a creamy blue cheese sauce
“Bread Board” Large(12)$18.99
- Sliced homemade bread, served with our daily dips
“Risotto ai Funghi Porcini” $24.99
- A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
“Penne all’Arrabbiata” $18.99
- Penne with garlic, chilli and tomato sauce

Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
French crepes with bacon & banana $15.50
Bacon & eggs on toast $13.00
Bacon benedict $17.00
Chicken & cranberry burger with fries $17.00
Lamb & feta salad $17.00
Chicken & apricot quesadilla with salad $16.00
Donovan’s big breakfast $21.00

Tempura
Starter Platter
- (Okonomiyaki, Yaki-gyoza, Harumaki, Chicken Kara-age and Salad)
Beef Teriyaki Set $18
- Prime beef cut pan fried and served with our special sauce
Ika Tempura $10
- Calamari slices, battered and served hot
Banana Tempura Ice-cream $7
Strawberry Ice-cream $7
Agedashi Tofu $6
- Coated tofu, served in a warm broth of fish and ginger
Large (6 Prawns, 12 Vegetables) $27

Prawn (3 Prawns) $16.50
Seafood (4 Prawns + Squid) $20.00
59 RAD NAH
- Rice noodles with thicken special gravy
65 DRUNKEN NOODLE
- Fried rice noodles with chilli
Large $10.00
Vegetarian $11.50
Prawn (3 Prawns) $16.50
57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)

Mini Hot Dogs with fries $6.50
Crumbed Oysters $11.00
- 4 served with tartare sauce
Sausages, Eggs & Fries $11.00
Mixed Platter $14.50
- mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
Ice Cream Sundae $7.50
- served with chocolate, strawberry or caramel topping & cream.
Sausage with fries $6.50
Garlic Bread $4.50
Shrimp Cocktail $7.00

Mince & Cheese $3.20
Sausage Roll $1.60
Steak & Mushroom $3.20
Mince Savoury $1.20
Butter Chicken $3.20
Potato Top $3.20
Steak, Bacon Cheese $3.20
Bacon & Egg $3.20

Ham $2.50
Beef with Oyster Sauce
Scallops with Seasonal Veges
Scallops with Garlic Sauce
Young Chow Fried Rice
Chicken
Combination
B.B.Q Pork & Egg $3.50

Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
Combination Thai Village Entree - A bit of everything above (7 pieces) $15
Any of the above soups Main Size - Served with steamed Jasmine Rice $20
Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
Pla Praew-Wahn Sweet & Sour Fish - Deep fried whole snapper topped with veges cooked in sweet and sour sauce. $25
Curry Puff - Mince chicken with potato, crushed peanuts mixed in yellow curry and wrapped in puff pastry then deep fried and served with a sweet dipping sauce. $10.50
Khao Pad Fried Rice - Thai fried rice with mixed vegetables, egg and choice of beef, chicken or pork. $18

Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
Hash brown, poached egg, bacon
Scandinavian Smorrebrod $17.50
-Bacon basil pesto and avocado
BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
BLT, bacon, lettuce, tomato, fries
Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise

LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
Creamy garlic mash $6.00
Bowl of Onion Rings $7.00
Garden salad $6.00
BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
Honey and sesame wok fried vegetables $8.00
CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)