W R White (Valencia Caterers) in Hamilton City Menu -

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W R White (Valencia Caterers) in Hamilton City has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. McDonald's Restaurant (New Zealand) offers many options including Barbeque Sauce and BLT Bagel. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Whangamata Pizza & Takeaways and Chips.

Nearby Sample Menus

Seafood $16
Includes: Pork Chow Mein
Seafood $17.5
Hash Brown $1
Seafood Fritter $4.5
Hoki Fish $3
Steak & Mushroom $6
Cheesy Weezy Chips $6

Fried Noodle With Combination Meat
Large $11.00
Prawn Satay $13.00
Hamburger $3.00
Large $9.50
Beef $12.00
Chilli & Spicy Pork Rib $12.00
Sweet & Sour Pork $9.50

9. Mixed Entree $9.50
- Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )
49. Pineapple Fried Rice $20.50
- Yellow curry fried rice with Chicken, egg, vege, pineapple & cashew nuts
Beef, Chicken, Pork $19.50
Large $3.50
35. Goong Pad Khraprow $24.50
- Sauteed king prawn With chili & basil
41. Pad Khi Mao Talay $23.50
- Sauteed mixed seafood with fresh chili, red wine, vege & basil
36. Prawn with Cashew Nut $24.50
- Sauteed king prawn with vege & cashew nut
30. Pad Man Prik Pao $19.50
- Stir fried in BBQ chili sauce. Beef, Chicken, Pork

Tom Yum Soup $11.00
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Chicken
Pad Satay
- Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
Chicken Satay (four pieces) $8.50
- Skewers of grilled marinated chicken served with peanut sauce.
Pad Puk Rheum MIT $15.50
- Stir-fried mixed vegetables and tofu.
Jungle Curry
- A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
Pad Curried Talay $22.00
- Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
Pad Sweet and Sour
- Stir-fried with your choice of meat, vegetables and a special sweet and sour sauce.
Spring Rolls (six pieces) $8.00
- Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.

CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries

Classic Savoury Mix $45.00
- A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
Bread & Dips $18.50/$35.00
- A selection of toasted bread served with pesto’s & Chutneys
Herb Garlic Bread v $7.50
- Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
Scotch Fillet $33.00
- Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
2 Breakfast sausages $3.00
Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
Deep Fried Camembert v $13.50
- Served with plum sauce and sweet chilli
1 Extra egg $1.00

“Penne al Tonno” $20.99
- Penne with tuna, onions, extra-virgin oil, tomato sauce
“Spaghetti Aglio, Olio e Peperoncino” $16.99
- Spaghetti with Garlic, oil, chilli, parsley
“Ravioli pomodoro e basilico” $23.99
- Mix homemade vegetarian ravioli in tomato and basil sauce
“Ostrich fresh” $ 20.99
- Six fresh pacific oysters served in the shell with balsamic and lemon
“Gnocchi blu” $24.99
- Homemade potato dumplings in a creamy blue cheese sauce
“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
“Carrè di Agnello ” $37.99
- Rack of Lamb with a basil herb crust, medium rare with polenta
“Gnocchi al Salmone” $25.99
- Homemade potato dumplings in a creamy salmon and spinach sauce

Beef & egg burger with fries $17.00
Salmon benedict $18.00
Chicken Caesar salad $16.50
Wedges with cheese, bacon sweet chilli & sour cream $13.50
3 filling toasty $7.00
Bacon & eggs on toast $13.00
B.L.A.T served with wedges $16.00
Bacon benedict $17.00

27. Honey King Prawn Noodles $15.00
- Wok tossed noodles served with batter king prawn and fresh vegetables in a honey sauce.
21. Chinese Style Beef $11.00
- Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
42. Honey King Prawn Rice $15.00
- Wok toss fried rice and fresh vegetables with batter prawns in honey sauce.
22. Chilli Beef $11.00
- Egg noodles, beef and fresh & seasonal vegetables wok tossed in our tasty chilli sauce.
19. Mongolian Beef $11.00
- Thin rice noodles, lean beef and seasonal vegetables wok tossed in a Mongolian sauce.
05. Thai Green Curry Chicken $11.00
- Thin rice noodles, chicken and fresh & seasonal vegetables in a Thai green curry sauce.
02. Satay Chicken $11.00
- Thick egg noodles, chicken and fresh & seasonal vegetables in a satay sauce.
16. BBQ Pork Noodles $11.00
- Egg noodles, roast pork, and seasonal & fresh vegetables wok tossed in a Chinese BBQ sauce.

Sticky Date Pudding – Our own version of this winter pudding, served warm with caramel sauce and vanilla ice-cream $9.50
Steamed Veges $3.00
Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
Chicken & Bacon Burger Grilled chicken and bacon burger served with crunchy fries. $9.00
Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
$12 MEALS -
Egg $1.50

Banana Fritter $2.00
Squid Ring $0.80
B.B.Q Pork $2.50
Paua Fritter
Jumbo $6.00
Combination
Chicken Vege & Cashew
Combination Seafood

4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
Thighs $3.00
Drumsticks $2.00
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips

Curry Puff - Mince chicken with potato, crushed peanuts mixed in yellow curry and wrapped in puff pastry then deep fried and served with a sweet dipping sauce. $10.50
Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
Pad Ka Prao - Basil Stir Fry - Medium hot basil and chilli stir fry. Choice of: Chicken, beef, pork. For mixed seafood add $6.00 $26
Khao Pad-Ka Prao - mild, medium or hot - Basil fried rice Spicy stir fry infused with chilli and basil. Choice of chicken beef or pork. For mixed seafood or prawns + $6.00 $18
Yum Pla Muck Spicy Squid Salad - Spicy squid salad with mixed spices & fresh coriander in a lemon based sauce. $20
Nuea Nam Tok - Spicy Steak Salad(Mild, Medium, or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce with red onion, chilli powder and mixed herbs $22
Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18

Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
- Bacon, cheese, sour cream, salsa
Chefs Specials P.O.A.
Extra Sauce $1.00
- Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
-Saffron smoked chicken pea feather
Eggs with Toast $10.00 g.f on request
- Eggs your way - ciabatta
Trio of open sandwich Scandinavian style
Hash brown, poached egg, bacon