W R White (Valencia Caterers) in Hamilton City Menu -

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W R White (Valencia Caterers) in Hamilton City has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. McDonald's Restaurant (New Zealand) offers many options including Barbeque Sauce and BLT Bagel. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Whangamata Pizza & Takeaways and Chips.

Nearby Sample Menus

Chicken Cashew Nut $12.00
Special Chicken $13.00
Stir Fried Green Bean with Beef $13.00
Fried Thick Noodle in Shanghai Style
Large $13.00
Large $14.00
Chilli Spicy Chicken $12.00
Won Ton $9.50

Mussel $1.00
Prawn $11.50
Won Ton $9.50
Barbecue Fu Young $10.50
Large of White Rice $6.50
Chicken $2.60
Steak Satay & Cashew Nuts $14.50
Chicken Fu Young $10.00

12. Kiew Narm $12.50
- Wonton Soup
27. Pad Gratiam Prik Tai $20.50
- Stir fried with heavy garlic & pepper. Beef, Chicken, Pork
Lamb
- Chicken $14.50
26. Pad Khing $19.50
- Sauteed ginger, mushroom. Beef, Chicken, Pork
37. Goong Tod Gratiam Prik Tai $24.50
- Crispy prawn in heavy garlic & pepper
38. Hoi Pad Nam Prik Pao $22.50
- Sauteed scallops With B. B.Q chili sauce
42. Pla Murk Choo Chee $21.50
- Deep fried squid topping with delicious red curry

NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
CREAMY MAYO DOUBLE CHEESEBURGER
- You can't go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite. Add a regular fries and regular soft drink to make it a value meal
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
DOUBLE WHOPPER
- How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.

TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
JUST FRIES $6.00
- golden fries served with aioli
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.

Scotch Fillet $33.00
- Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
Chicken Burger $17.50
- Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
Salt & Pepper Squid $12.00
- Salt and pepper battered squid served with sweet chilli & aioli
Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches
The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
Herb Garlic Bread v $7.50
- Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
Fish Burger $17.50
- Beer Battered Market Fish, Lettuce Tomato & Tartare Sauce
French Toast v $16.50
- With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup

Avocado Toasties N/A
Sweet Onion N/A
Honey Mustard N/A
Hot Chilli N/A
Capsicum N/A
Ham N/A
Lettuce N/A
BBQ N/A

“Carrè di Agnello ” $37.99
- Rack of Lamb with a basil herb crust, medium rare with polenta
“Insalata Mediterranea” $15.99
- Mix salad with black olives, tuna, anchovies
“Antipasto all Italian” Large $28.99
- Selection of cured meats, vegetables, olives, cheese and bread
“Caprese” $20.99
- Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
“Risotto ai Funghi Porcini” $24.99
- A traditional risotto, with a mixture of delicious Porcini and field mushrooms.
“Cordon Bleu ” $33.99
- Large chicken breast stuffed with mozzarella and mortadella ham
“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce

05. Thai Green Curry Chicken $11.00
- Thin rice noodles, chicken and fresh & seasonal vegetables in a Thai green curry sauce.
19. Mongolian Beef $11.00
- Thin rice noodles, lean beef and seasonal vegetables wok tossed in a Mongolian sauce.
23. Thai Sweet Chilli Beef $11.00
- Thin rice noodles, lean beef, seasonal & fresh vegetables wok tossed in a Thai sweet chilli sauce.
25. Seafood Combination $13.00
- Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.
29. Vegetarian Soy Noodles $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
41. King Prawn Fried Rice $14.00
- Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
47. Curry Laksa $12.00
- Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
34. Sambal Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.

Chicken, Beef or Pork $13.50
Large $10.00
55 SHRIMP BALLS NOODLE SOUP
- Rice noodles with shrimp balls
Prawn (3 Prawns) $16.50
60 MEE KROB RAD NAH
- Crispy egg noodle with thicken special gravy
57 TOM YUM GOONG NOODLE $17.20
- Rice noodles in tom yum soup with prawns (3 prawns)
59 RAD NAH
- Rice noodles with thicken special gravy
Chicken, Beef or Pork $13.50

Side of buttered potato mash $3
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Soup of the Day - see specials board for more details, served with garlic bread $8.50
Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy $16.50

Curly Fries - Served with creamy aioli and tomato sauce $7.50
Steamed Veges $3.00
Crunchy Chips - Served with creamy aioli and tomato sauce $6.00
Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
Lamb Shanks – Two Lamb Shanks braised in a red wine sauce and served on creamy potato and parsnip mash with our own rich brown onion gravy. Just one shank- $20.00 $26.50
Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
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Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00

Mince & Cheese $3.20
Potato Top $3.20
Mince $3.20
Chicken Quiche $3.20
Frankfurter Roll $2.50
Butter Chicken $3.20
Steak & Pepper $3.20
Steak $3.00

Vegetarian $ 2.20
All Other Meat $ 7.00
Bacon & Egg $ 2.50
Steak $ 3.20
Potato Top $ 3.50
Bacon $ 3.70
Beauts $ 3.20
Chicken Salad $ 3.20

LAMB & FETA BURGER (GF, df) $18.00
- house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
SLIDER TRIO (DF) $15.00
- cajun chicken/mango salsa, Thai beef/blue cheese and crumbed fish/aioli with creamy coleslaw on slider buns
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
BRUSCHETTA(GF, V) $10.00
- tomato, feta cheese, olives, pesto, red onions on toasted Turkish bread. Add bacon $4
SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
LAMB SALAD (GF) $18.00
- sliced marinated lamb rump with caramelized walnuts, blue cheese, mesclun, red onions, cucumber, sundried tomato & minted yogurt dressing.
SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun