W R White (Valencia Caterers) in Hamilton City Menu

W R White (Valencia Caterers) in Hamilton City has no menu available, but can choose from many other options such as Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. from Thai Village Cafe. McDonald's Restaurant (New Zealand) offers many options including Barbeque Sauce and BLT Bagel. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Garlic Pizza and Salt & Pepper Squid from . Luke's Kitchen offers Whangamata Pizza & Takeaways and Chips.

Nearby Sample Menus

  • Bami Goring (Vege & Noodle, Combination Meats) $15
  • Honey Prawn $20
  • Fish $4.5
  • Nasi Goreng (Rice, Combination Meats) $15
  • Cheese & Tomato $3.5
  • Sweet & Sour fish $13.5
  • Steak $13.5
  • Changes to dishes may incur additional charge
  • Corn Fritter $2.40
  • Kumara Chips $4.50
  • King Prawn $11.50
  • Comb / Meat $11.00
  • Comb / Meat $11.00
  • Chicken & Cashew in Bird's Nest $13.00
  • Chicken Fu Young $10.00
  • Chicken $10.00
  • 9. Mixed Entree $9.50
    • Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )
  • 27. Pad Gratiam Prik Tai $20.50
    • Stir fried with heavy garlic & pepper. Beef, Chicken, Pork
  • 31. Pad Sapparod $20.50
    • Stir fried in pineapple, mushrooms, onion, tomato & cashew nuts. Beef, Chicken, Pork
  • 54. Ba Mee Krob Nah $18.50
    • Crispy noodles topped with seasonal vege gravy. Beef, Chicken, Pork
  • 42. Pla Murk Choo Chee $21.50
    • Deep fried squid topping with delicious red curry
  • Large $3.50
  • Wheat Flour Noodles
  • 13. Yum Nuer $20.50
    • Thai Beef Salad
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • Crispy Garlic potatoes $3.00
  • Scotch Fillet $33.00
    • Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
  • Breakfast Bagels v $11.00
    • Avocado / Spinach / Tomato / Balsamic Vinaigrette
  • 1/2 Avocado $3.00
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Bread & Dips $18.50/$35.00
    • A selection of toasted bread served with pesto’s & Chutneys
  • Chicken Bacon Salad $17.50
    • Grilled chicken breast with crispy bacon & pan fried potato served on fresh salad greens topped with aioli
  • “Scaloppine al Marsala ” $34.99
    • Escalope pan seared then cooked with a marsala wine reduction sauce
  • “Lasagne” $23.99
    • Homemade original beef lasagne with bechamel and tomato sauce
  • “Gnocchi al Salmone” $25.99
    • Homemade potato dumplings in a creamy salmon and spinach sauce
  • Roast potatoes $5 / $ 9
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
  • “Insalata Mediterranea” $15.99
    • Mix salad with black olives, tuna, anchovies
  • “Ravioli pomodoro e basilico” $23.99
    • Mix homemade vegetarian ravioli in tomato and basil sauce
  • “Penne al Tonno” $20.99
    • Penne with tuna, onions, extra-virgin oil, tomato sauce
  • 3 filling toasty $7.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Bowl of fries $9.00
  • Lamb & feta salad $17.00
  • Bacon & eggs on toast $13.00
  • Pulled pork burger with fries $17.00
  • French crepes with bacon & banana $15.50
  • Hash stack with avocado, bacon & relish $16.00
  • Prawn Tempura Roll $9
  • Medium (6 Nigiri, 6 Roll) $23
  • Takoyaki $6
    • Bite-sized Japanese pan-cakes
  • Chilli Fish $10
    • Fillets of today’s fish, crumbed and tossed in sweet chilli sauce
  • Edamame
  • Chicken Teriyaki
  • Eel Box $20
    • With Kabayaki (grilled Eel) and Fish-katsu
  • Green Tea $3
  • 09 .Combination Noodles $12.00
    • Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • 21. Chinese Style Beef $11.00
    • Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
  • 12. Fried Kuai Teow $11.00
    • Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 36. Sweet Sour Pork Fried Rice $11.50
    • Fried rice and fresh vegetables served with batter pork in our sweet sour sauce.
  • 44. Combination Soup $12.00
    • A variety of beef, chicken, pork, shrimp and fresh vegetable served in thin rice noodle soup.
  • 28. Vegetarian Singapore $10.50
    • Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
  • Bangers and Mash A long time pub favourite. Locally made sausages, served with creamy potato and parsnip mash and brown onion gravy.Normally $17.50 $12.00
  • Chicken & Curlies Golden fried chicken breast nuggets served with curly fries. $7.00
  • MAINS -
  • Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
  • Onion rings $3.00
  • Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
  • Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
  • Ice-cream Sundae - Two large scoops of vanilla ice-cream with chocolate, berry or caramel sauce served with classic pink wafers and a grated chocolate $9.50
  • Mushroom sauce $3.00
  • Mini Hot Dogs with fries $6.50
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Fish Bites with fries $6.50
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Shrimp Cocktail $7.00
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Bacon & Egg $3.50
  • Doughnut $1.20
  • Spring Roll $1.80
  • Steak
  • Chicken
  • Beef & Seasonal Veges
  • Egg $2.50
  • Tomato $2.50
  • Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18
  • Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
  • Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33
  • Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
  • Pad Pak Ruam - Mixed seasonal vegetables stir fried in soya & oyster sauce. $16
  • Khao Pad Goong Prawn Fried Rice - Thai fried rice with mixed vegetables and king prawns. $24
  • Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
  • Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Pizza Diggers pizzas are famous in Hamilton for our fresh housemade bases and the sheer quantity of topping. From classic Pepperoni or Herb and Garlic to the 'everything in the fridge' variety there i $9 - $16
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
  • Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
  • Chicken wing $1.50
  • Cheese burger $3.50
  • Spring roll $2.50
  • Mince and cheese $3.00
  • Steak and cheese $3.00
  • Mince potato top $3.00
  • Plain sausage $1.50
  • Steak $3.00
W R White (Valencia Caterers)

W R White (Valencia Caterers)

location

Address

49 Tramway Road, Enderley, Waikato, 3214, New Zealand

phone

Phone

078558015

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad , Spanish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
49 Tramway Road, Enderley, Waikato, 3214, New Zealand
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