Cable Bay Vineyards
Bar Food, European, Finger Food, Gluten Free, Kiwi, Mediterranean, New Zealand, Vegetarian, Wine Bar, Wineries

- Wood Fired Prosciutto Pizza, truffle oil, rocket, parmesan $28.00
- Marinated Salvagno olives $8.00
- Bread & truffle butter $6.00
- Duck Liver Pate $24.00
- Wakanui Beef Fillet $42.00
- Fine Cheeses $25.00
- Pork & fennel Sausage skillet $17.00
- Ricotta Raviolo $38.00