Bar Wanganui Restaurants and Takeaway Menus

Red Lion Inn

Bar, Bar Food, British, Contemporary, New Zealand, Others, Pub Food

• Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
• All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
• Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
• Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
• Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
• Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
• Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
• Rendang beef curry - mild beef curry with coconut served with rice $17.00

Breakers Cafe and Bar

Bar, Cafe Food, Irish, New Zealand

• Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
• Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
• Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
• Satay sauce $4
• Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
• Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
• Creamy mushroom $4.60
• Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50