Red Lion Inn
Bar, Bar Food, British, Contemporary, New Zealand, Others, Pub Food
45 Anzac Parade, Durie Hill, Durie Hill, Whanganui, Manawatu-Wanganui, 4500, New Zealand
- Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
- Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
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Red Lion Innsample menu