shopsGarage Project Taproom
American, Bar, Pub Food
91 Aro Street, Wellington Central, Wellington City
Garage Project Taproomsample menu
- Free range cheerios $8.50
- -Add kiwi dip $4.50
- Warmed mediterranean olives $8.00
- Cheese $10.00
- Jerk biltong $6.00
- St Marcellin gooey cheese $16.00
- To matuku oysters $3.50
- Meat $10.00