Alice's Cafe in Auckland Menu

Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

Lemon Fish $13.00
Nasi Gorang (With Rice) $12.00
E $36
- (For 3 Persons) 1 Sweet & Sour Pork, 1 Combination Fried Rice, 1 Chicken Chop Suey, 6 Wontons
Vegetarian $4.00
Wonton $9.00
Black Pepper Steak On Rice $12.00
Prawn $14.00
Donut $1.00

Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Bacon + Eggs $16.0
- w/ middle bacon, fried egg, relish, slow-roasted tomato & cream cheese on bagel
Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi

Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Beef with Onion and Carrot (20 pieces) $14.00
Japanese style seaweed in special sauce $4 / $6 / $7
- small dish / small box (takeaway) / large box (takeaway)
Fried peanut $3 / $5
- each bag / 2 bags
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pig trotter cooked in special sauce Small $3 Lrg $4
Red bean $1.2
Lamb with Onion and Carrot (20 pieces) $14.00

Pineapple fried rice (mild)
- Stir fried rice with spice flavour, pineapple, cashew nut
Creamy chilli sauce (medium)
- Stir fried red chilli paste / thick coconut cream and basil
-Prawn $7.50
-Chicken $7.50
Seafood $4.00
Massaman curry (warm)
- Flavours of tamarind in curry, roasted peanut, potato, onion
Stir fried lemongrass sauce (mild)
- A taste of herbs, lemon grass, vegetables
Spicy basil sauce (medium)
- A spicy flavor with basil, bamboo shoot, vegetable

250g Wakanui Angus Rump $32.50
- South Ial, East Coast, Grain Finished
Line Caught Potato & Fish Cakes $17.90
- Made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
- Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
-Add skinny chips $4.00
Chocolate & Hazelnut Torte $13.90
- market garden strawberries, mascarpone and vanilla bean ice cream
●Shed Cheese
Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato

Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Double $27.00
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

Homemade hash brown $4.00
Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Sauteed mushrooms $4.00
Chorizo sausage $5.00
Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
Steakhouse Fries $9.00
- plain or cajun spiced garlic aioli
Back to Basics $10.00
- eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli

Roast Pumpkin $ 0.90
12 Nugget Combo $ 12.50
- 12 Nuggets chips and can drink
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
Pork $ 7.50
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
Mashed Potato and Gravy $ 5.00
Beef $ 6.50
Small Gravy $ 3.00/$ 5.00
- Small/Large >>

•Add cheese $23.5
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
• Add avocado and bacon $13,5
Greek Salad $7,5
Cyprus Salad $17,5
- halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Add bacon $21
• Falafels, hummus, tabouli and flatbread $14.5
Fasulya Baked Beans $17,5
- with sujuk sausage, served on sourdough with poached eggs

Nearby Sample Menus