Address
Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
Alto Cafe in Dunedin Menu
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Alto Cafe in Dunedin has no menu available, but can choose from many other options such as Naan or Garlic Naan from Bombay Palace. Noodle Hut offers many options including Honey Chicken Fried Rice and Honey Chicken Noodle. The Kensington includes a wide range like Garlic Bread or Cheesy Garlic Flatbread. and from . Korea House offers Saffron Restaurant and Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
Nearby Sample Menus
- Caprese salad, fresh mozzarella, tomato, basil $18.00
- Panna cotta, warm dulce de leche, shortbread crumb, strawberry granita. $15.90
- Kirsch spiced cherry & mascarpone meringue roulade, white chocolate honeycomb crumb $15.90
- Hand-cut chips, aioli $7.90
- Bruschetta $14.00
- Balmac Garden Leaves $8.00
- Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
- Granola, strained yoghurt, stewed & roasted fruit $14.00
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Grilled Chicken Breast* $27.80
- Tender grilled chicken breast
- -S $12.80
- - Chips
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Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
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Pescatore $23.90
- Calamari, prawn, fish and seafood mix with garlic, olive oil and white wine, topped with fresh parsley
- With Prawns $20.90
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Chocolate *(GF) $7.90
- A temptingly rich, whipped chocolate delight for chocolate lovers of all ages
- -S $14.90
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Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
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Vegetable Biryani $16.50
- Rice and vegetables cooked together with cashews and spices to make a glorious one-pot meal. Served with Raita.
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Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
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Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
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Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
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Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
- -20" $45.00
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Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
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The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
- -12" $19.00
- -20" $45.00
- -Gluten free $28.00
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Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
- -20" $45.00
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
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Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Granola $12
- with berry compote & natural Greek yoghurt
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Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
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Salt & pepper squid $15.50
- W fresh salad & chilli mayo
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Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
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Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
- Available from 10:00
- Fresh Salmon Don $17.00
- Vege Fried Rice $11.50
- Miso Udon $11.00
- Chicken katsu $12.00
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Kimchi Fried Rice $13.00
- (pork or vege)
- Seafood Yoki Udon $12.00
- Curry Udon $11.00
- Pork Curry $12.50
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Manhattan
- Smoked chicken, apricots, cream cheese, rosemary.
- Medium (8 Slices) $25.00
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Smoked Salmon Salad $16.00 Large
- Lettuce, hot Smoked Salmon, capers, capsicum, gherkins, tomato, feta.
- Large (12 Slices) $35.00
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Fish and Chips $16.50
- Beer battered Snapper served with fries, side salad and tartare sauce.
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Berry Nice $25.00 Med / $15.00 Sm
- Caramel sauce, blueberries, boysenberries and dark chocolate.
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Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
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Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
- Shrimp Fried Rice $16.00
- Stir Fried Venison served with Crispy Crackers $26.00
- Boneless Blue Cod in Sweet & Sour Sauce $30.00
- Prawn $26.00
- Prawn Dumplings $6.00
- Lemon Chicken Fillets $22.00
- Chinese Roast Pork & Tofu $22.00
- Steamed Scallops in XO Sauce & Vermicelli 5pcs $22.00 10pcs $34.00
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8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
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11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
- -Crispy bacon or sausages $4.00
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Chicken Karaage $8.00
- Japanese fried chicken
- Beef Rendang with Nasi Lemak (GF) $18.00
- - Almonds - choc drizzle
- Straight Cut Fries $6.00
- All-Day
- - Mixed berry compote
- Curly Fries $7.00
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Soup of the Day $12.00
- Served with house baked bread
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Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
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Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
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Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
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Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
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Pan Seared Salmon $36.00
- Complimented by green pea & dill risotto garnished with preserved lemon
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Poached Free Range Eggs $12.00
- On toasted ciabatta bread & chive hollandaise
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Oat Porridge $11.00
- Toffee pears, brown sugar, pecans & runny cream
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Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
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Soup Of The Day $13.00
- Served with house made sour dough
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Shoestring Fries $7.50
- Rosemary salt, roasted garlic aioli
- roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
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Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
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Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
- with chilli & cheese $9.50
- All mains served with salad and chips or optional seasonal vegetables
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
- -add onion or mushrooms for $2.00
- double stacker $18.00
- bowl of chips $7.00
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steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
- homemade chicken tender $10.00
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Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
- $22.00 (1 Shank)
- Sauteed Mushrooms $5.00
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Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
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Venison Pie $19.50
- Venison braised in Red Wine and covered in pastry. Served with salad and garlic mash
- Wedges with Sour Cream and Sweet Chilli Sauce $6.00
- Fries & Tomato Sauce $5.00
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Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
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Yoghurt Compote $8.00
- Berries & natural yoghurt
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- - Tomato $3.50
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Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
- Loaf $4.00
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
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Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
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Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
Alto Cafe
Phone
034535311
Opened hours
Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 08:30-17:00, Sunday: 08:30-17:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pizza
Features
Waitstaff , Takeout , Quick Bites , Seating Not Available , Seating , Highchairs Available , No Takeaway , Serves Alcohol , Child-friendly
