Address
84 Fitzherbert Avenue, Palmerston North 4410, New Zealand
Anyavee Indonesian Malaysian & Thai Food in Palmerston North Menu
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Anyavee Indonesian Malaysian & Thai Food in Palmerston North has no menu available, but can choose from many other options such as Onion bhaji or Vegetable samosa from Indian 2nite Bistro & Tandoor. bombay masala indian takeaways offers many options including Entrees and Chicken Tikka (8 - 10 pieces). The Rathole includes a wide range like Chunky Potato Wedges or Fresh Fish and Chips. Ham and Veggie Delite from . Subway - Levin offers Indian Summer Restaurant and Vegetable Samosa.
Nearby Sample Menus
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Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
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Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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AngusPure sirloin $18.00
- w orange kumara miso mash
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
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Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
- Vegetarian Dumplings (16 pcs) $9.50
- Fried Sticks $2.00
- Braised Tofu on Rice $11.90
- BBQ Pork Fried Noodles $11.90
- On Rice (Spicy) $11.90
- Sesame Paste on Noodles (Cold) $9.90
- BBQ Pork Fried Rice $11.90
- Pork and Preserved Veges $9.90
- Bruschetta Alla Pizzaiola
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Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
- e. $19.90
- m. $38.90
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
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Eggs Benedict $17.00
- with bacon
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
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Mushrooms $15.00
- in cream and parsley sauce on toast
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All Day Omelette $14.50
- ham and cheese or mushroom and spinach
- Garlic Bread $6.00
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Hot Cakes $14.50
- with bacon banana and berry
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Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
- Avocado / hash browns / portabella mushrooms $4.50
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Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
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Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
- FULL menu seafood curry $12.00/$12.00
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Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
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Chicken Tikka Masala $10.00
- Tender chicken pieces marinated overnight in yoghurt and spices then roasted in our tandoor and cooked with onion and tomato gravy.
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Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
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Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
- FULL menu curry (excl. seafood) $11.00/$11.00
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Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
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Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
- Edamame beans $6.50
- ●Beef
- -Rice $3.00
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-The Lab Wok Fried Prawn Noodles (G) $20.00
- Stir fried noodle in tamarind sauce with prawn served in egg net
- Takoyaki $8.00
- Crispy prawn cigars / Roti and satay sauce $7.50
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-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
- ●Seafood
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Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
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Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
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Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
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Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
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Wexford N/A
- egg mayo & lettuce
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Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
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Chicken & Avocado N/A
- with tomato, carrot, corn, cucumber, mixed leaves & ranch dressing
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Killarney N/A
- Chicken, cheese & avocado
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Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
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Teriyaki Beef Fillet (Angus Pure)
- Angus pure scotch fillets glazed with our special homemade teriyaki sauce
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Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
- California Sushi $16.50
- Vegetarian Tempura $12.00
- Pocket Salad $13.00
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Vanilla Ice-Cream $6.50
- with flakey chocolate or your choice of topping: chocolate, strawberry or caramel
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
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Chicken Diane $19.90
- Our signature dish. Grilled chicken breast covered in Worcestershire, garlic, parsley & cream sauce, with salad and chips.
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Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
- Side of chips $4.00
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Scallops $24.50
- Scallops in a light tempura batter with chips, salad and tartare sauce.
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Vege Burger $11.00
- Grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish
- Diane sauce $4.00
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Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
- Roast & steamed vegetables $7.00
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Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
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Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- 2 Cheese $21
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
- Chunky Fries with Aioli & Tomato Sauce $5
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Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
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Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
- • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
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Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
- • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
- • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
- • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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TRIPLE EGG OMELETTE $17.50
- Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
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SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
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TABLE TOP BURGER $18.00
- Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
- Seafood stir-fry noodle $12.50
- Fried dumpling 5p $5.00
- Salmon salad $8.00
- Salad roll 5p $6.50
- Chicken teriyaki $13.50
- Seaweed salad $5.00
- Udon Tempura $11.50
- Chicken cutlet $13.50
- Cheesecake $7.00
- Feta Fish and Chips $30.00
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Lamb Shanks $33.50
- with Mashed Potato and Vegetables
- Double Chips with Melted Cheese $10.00
- Russian Dumplings $12.00
- Zucchini and Cheese Fritters $6.50
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Roast Chicken $30.00
- with Gravy, Chips and Salad
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Anyavee Indonesian Malaysian & Thai Food
Phone
063570858
Opened hours
Monday: 11:00-14:00, Tuesday: 11:00-14:00, Wednesday: 11:00-14:00, Thursday: 11:00-14:00, Friday: 11:00-14:00, Saturday: 11:00-14:00, Sunday: 11:00-14:00
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Indonesian , Malaysian , Thai
Features
Cash
84 Fitzherbert Avenue, Palmerston North 4410, New Zealand
- Palmerston North Asian Menus
- Palmerston North Indonesian Menus
- Palmerston North Malaysian Menus
- Palmerston North Thai Menus
- Manawatu-Wanganui Asian Menus
- Manawatu-Wanganui Indonesian Menus
- Manawatu-Wanganui Malaysian Menus
- Manawatu-Wanganui Thai Menus
