Ashby Ave Takeaway & Cafe in Auckland Menu

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All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
- N/A
Pork $11.50/$15.00/$19.00
- Small/Medium/Large
Beef $11.50/$15.00/$19.00
- Small/Medium/Large
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large
Chicken $11.50/$15.00/$19.00
- Small/Medium/Large
Vege $7.00/$9.50/$12.00
- Small/Medium/Large

Deep Fried Hoki Fish (Small/Medium/Large) $11.00/$14.00/$18.00
- served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and tartare sauce

Deep Fried Sausages $7.50/$10.00/$13.00
- served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
Sauces - N/A
- Mint, Apple, Horseradish, Mustard, BBQ, Hickory, Tartare, Tomato, Sweet Chilli, Hot Chilli & Mayonaise

served with gravy & sauce of your choice
- N/A
Pork $6.30/$7.30
- Sandwich/Roll
Beef $6.30/$7.30
- Sandwich/Roll
Lamb $6.80/$7.80
- Sandwich/Roll
Chicken $6.30/$7.30
- Sandwich/Roll
Roast Sandwich Combo - Pork/Beef/Chicken $9.00
Roast Sandwich Combo - Lamb $9.5.00
Roast Roll Combo - Pork/Beef/Chicken $10.00
- with 3 golden potatoes + 355ml coke drink
Roast Roll Combo - Lamb $10.50

Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
Pork $41.00
Beef $41.00
Lamb $44.00

Roast Beef 100gm $4.50
Roast Lamb 100gm $5.00
Roast Chicken 100gm $5.00
Golden Potato $0.70
Pumpkin $0.90
Kumara $0.90
Roast Pork 100gm $4.50
Gravy - Small/Large $3.00/$4.50
Mashed Potato with Gravy - Small/Large $3.00/$4.50
Peas & Carrots - Small/Large $3.00/$4.50

Apple Crumble with Custard - Small/Large $4.00/$7.00
Chocolate Mousse - Small $3.50
Cheesecake - Small $3.50

Squid Ring $0.80
Squid Ring - 6 Pack $4.20
Squid Ring - 12 Pack $8.00
Chicken Nugget - 12 Pack $8.00
Chips - Small (1 Scoop) $2.50
Chips - Large (2 Scoop) $4.00
Fish - Hoki $3.00
Fish - Tarakihi $4.50
Hotdog $2.50
Sausage $1.50
Crab Stick $1.50
Hash Brown $1.50
Potato Fritter $0.80
Pineapple Fritter $1.50
Corn Fritter $2.20
Paua Fritter $2.20
Mussel Fritter $2.20
Spring Roll - Original $2.50
Curry Roll $2.50
Vegetable Spring Roll $2.50
Chicken Spring Roll $2.80
Steak & Onon Spring Roll $2.80
Chicken Nugget $0.80
Chicken Nugget - 6 Pack $4.20
Onion Ring $0.70
Onion Ring - 6 Pack $3.80
Onion Ring - 12 Pack $7.00
Mussel $1.20
Mussel - 6 Pack $6.80
Mussel - 12 Pack $13.00

Hot Dog & Chips $4.50
Fish - Hoki & Chips $5.00
Fish - Tarakihi & Chips $6.50
2 Sausages & Chips $5.00
6 Chicken Nuggets & Chips $6.00
12 Chicken Nuggets & Chips $10.00
Chicken Drumstick & Chips $4.50
Chicken Thigh & Chips $5.50
Drumstick + Thigh & Chips $8.00
Fish & Chips - Deal 1 $8.50
- 2 x Fish - Hoki, 2 x Potato Fritter, $2.50 Chips (1 Scoop)

Southern Fried Chicken - Drumstick $2.50
Southern Fried Chicken - Thigh $3.50
Southern Fried Chicken - Snack Box $9.50
- 1 Thigh + 1 Drumstick + Chips + Coke 355ml

Nearby Sample Menus

Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Stir Fried Chicken $21.50
- Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
Side Orders $4.50
- Garlic bread
Fettucini Carbonara $19.50
- A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
Bangers & Mash $16.80
- An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.
Cheese $2.50
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
Aioli $2.50

Pork Bone Soup and Potato $45.00
Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce
Pork & Kim-Chi soup $12.00
- it is hot & spicy soup boiled with Kimchi pork and tofu
Tofu Soup $30.00
- Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
Kim-Chi pancake $12.00
- panfried knead flour with Kim-chi
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chili sauce

Fries, mayo $9.00
Twice baked, goats cheese soufflé $24.00
French country terrine, pickled cherries $24.00
Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
Cherry + almond tart, mascarpone, praliné
Coconut panna cotta, tropical fruit, gula melaka
Broccolini vincotto $11.00
Green salad $9.00

Steamed Chicken with Black Fungus $19.00
Roast Duck $16.00
Shrimps $18.00
Lamb with Black Pepper Sauce $24.00
Bami Gorang $15.50
Pork Kidney $9.50
Choy Sum
Fried Noodles with Soy Sauce $14.00

7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
4. Mushroom Melt $16.50
- Creamy mushrooms & spring onions piled on seasonal bread, topped with blue cheese & grilled
ADD BACON & make it "special"
ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
Bacon, onion, KAOS made pesto & roasted tomato $13.50
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
10. KAOS Home-Made Chips Bowl $8.50
9. Porridge $12.50
- Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream

STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
- Potato, carrot, mushroom, pea's
SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
- Pumpkin, shallot, cauliflower, tomatoes
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
Or Poached chicken thigh with kaffir lime leaves
1. Pork belly, pate, mayo, salad & coriander
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
SMALL PLATES SOUP - PHO $16.00
RICE NOODLES $3.00

Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
Millet Porridge $1.00
Marinated Egg $1.00
Won Ton Soup S $8.00 / L $9.00
Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
Side Dish S $2.00 / L $5.00

Mix $20/5pcs
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
Jumbo tiger prawn filo bites / 4 pcs $13.00
Seafood $23/5pcs
Vegetable $16/5pcs
Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00

Mushrooms - each $1.20
Tofu - each $1.20
Shanghai Wonton Soup $9.00
Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Chicken & Mushrooms Noodle N/A
Chicken Soup/Prawn Soup/Vegetable Soup N/A
Pork Vegetable Wonton Soup N/A
Noodle - Large/Small $1.00/$0.60

Avocado $2.00
Eggs Benedict $13.00
- Bacon, spinach, poached eggs & hollandaise sauce
Chicken nuggets & chips $6.50
Fish & Chips $6.50
Mince or Creamy Mushroom on toast $9.00
Muesli $7.00
- with fresh fruit and plain yoghurt
Chips $4.00
Eggs on toast $5.50
- Poached / Fried / Scrambled

Seasonal Vegetables $6.5
Extra Shot +60c
Roasted mushrooms $4.0
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5
Chapter 4 -
French Fries** $7.5
Slow Roasted Tomato $4.0
French Fries** $7.5

Chicken Lollipop $12.00
Two winters $15.00
Chicken Makhani $16.00
- Shredded tandoori chicken pieces cooked in Creamy tomato based gravy
Subzi Pulao $16.00
- rice tossed with assorted vegetables
Hariyali Kebab $13.00
- Chicken pieces marinated in mint and roasted in the tandoor
Goan Fish Curry (Med) $19.00
- Fish fillet cooked in tomato and coconut gravy
FishlPrawns Sichuan $19.00
Spring Roll (Choice of chicken and vegetable) $12.00

Cheese Burger $9.00
-2 Potato Fritters
Scotch Fillet Steak Burger $11.00
6 Mussels & Chips $8.50
-(Panko Crumbs Add $0.70 Per Fish)
Potato Fritter $1.20
-3 Potato Fritters
All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.