Athena Fish Shop in Wellington Menu

FISH FISH
  • BATTERED FISH $3.00
  • CRUMBED FISH $3.50
  • FISH CAKE $2.30
FISH FILLETS FISH FILLETS
  • TARAKIHI $7.80
  • BLUE COD
  • COLESLAW $3.00
FAMILY PACKETS FAMILY PACKETS
  • 10 FISH + CHIPS(3 scoops) $39.50
  • 8 FISH + CHIPS(2 1/2 scoops) $32.00
  • 6 FISH + CHIPS(2 scoops) $24.00
  • WEDGES $4.80
  • CHIPS PER ORDER $3.10
  • KUMARA CHIPS $6.00
  • PRAWN $0.90
  • HOTDOG WITH SAUCE $3.00
  • HOT DOG $2.50
  • SAUSAGE $2.60
  • CRAB STICK $1.70
  • CORN COB $2.00
  • MEAT PATTIE $2.50
  • JAM FILLED DONUT $2.60
ROLLS ROLLS
  • CORN NUGGETS 6 FOR $3.00
  • SPRING ROLL $2.50
  • CURRY ROLL $2.50
  • STEAK ROLL $2.60
  • VEGE ROLL $2.50
  • DEEP FRIED MARS BAR $2.60
  • LASAGNE SQUARE $2.60
  • WONTON EACH$1.00
  • DIMSIM EACH $1.00
  • PORK BUN EACH $2.80
  • CORN NUGGETS EACH $0.60
FRITTERS FRITTERS
  • POTATO FRITTER $0.90
  • CORN FRITTER $2.50
  • CHICKEN FRITTER $2.50
  • MUSSEL FRITTER $2.50
  • BACON FRITTER $2.50
  • CRAYFISH FRITTER
  • OYSTER FRITTER
  • PAUA FRITTER $2.50
  • BANANA FRITTER $2.20
  • STUFFED MUSHROOM $1.80
  • APPLE TURNOVER $2.20
  • DONUT $1.80
  • PINEAPPLE FRITTER $2.00
DINNERS (includes coleslaw, tartare sauce, lemon & chips) DINNERS (includes coleslaw, tartare sauce, lemon & chips)
  • FISH DINNER $14.00
    • 2 fish
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • OYSTER DINNER
    • 6 oysters
  • SCALLOP DINNER
    • 6 scallops
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • CHICKEN WINGS $1.60
  • WHOLE CHICKEN $20.00
  • 1/2 CHICKEN & CHIPS $13.00
  • 1/4 CHICKEN & CHIPS $8.00
  • CHICKEN NUGGET $0.80
  • SCALLOP $2.00
  • SQUID RING $0.90
  • ONION RING 3 FOR $2.00
BURGERS BURGERS
  • CHICKEN BURGER $6.20
  • VEGE BURGER $5.00
  • HAMBURGER $5.00
  • CHEESE BURGER $5.60
  • EGG BURGER $5.60
  • FISH BURGER $6.20
  • BACON & EGG BURGER $6.20
  • STEAK BURGER $7.50
  • HAWAIIAN BURGER $5.60
OYSTERS (PACIFIC) OYSTERS (PACIFIC)
  • OYSTERS COOKED $24.00
    • 1 DOZ
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • OYSTERS RAW
    • 1 DOZ
  • MUSSEL $1.00
    • EACH
  • HASHBROWN $1.20

Nearby Sample Menus

Fedup Fast Foods (sample menu)
  • Seafood Lover $11.00
    • Great combination with mussels, squid rings, scallops and crab sticks
  • Choose one garnish or mix them...
  • Fish Cakes $3.00
  • All Kebabs served with crispy lettuce, carrot, onion, a homemade rolled up in Lebanese Pita bread with your choice of garnish
  • Hamburger - Plain $4.00
  • FEDUP B.L. T $12.50
    • Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
  • Crab Sticks $1.50
  • Tomato, Yogurt, BBQ, Chilli, Garlic, Mayo, Satay
Cinta Malaysian Kitchen (sample menu)
  • Extra Tofu $2.00
  • Roti Chanai $8.50
    • with Curry & Rice, plain roti & rice served with your choice of Chicken Curry, Vege Curry, or Beef Rendang >>
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Seafood (or King Prawns) Tom Yum Laksa $13.00
    • Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Chicken Sambal $13.00
    • Chicken fillets cooked with onions in our n chilli samb& paste.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
Boundary Tap & Kitchen (sample menu)
  • Marine gardens $17.90
    • crispy battered fresh fish with garlic and herb aioli
  • Bread and trio of dip*(v) $11.90
  • New york 18.90
    • classic hot dogs waikanae butchery special smoked sausage served with mustard, ketchup and salad
  • Palak Chole (V) $20.90
    • Chicken, Tomato And Spinach Served Mild
  • Salt and peper squid $13.90
    • with asian dipping sauce
  • Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
    • Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
  • *Classic Winter Sandwich
    • Server With Shoestring Fries- Ask Your Server As Changes Daily
  • availeable 11am - 2:30pm
Thai Lagoon (sample menu)
  • C5 THAI SOUR CURRY (Kaeng som) (fish or seafood)
    • Kaeng som is a sour and spicy fish curry or soup with cauliflower, carrot cabbage, bok choy (No coconut milk)
  • Rice - Complimentary Jasmine rice for all main dish except noodle & fried rice dishes
  • V2 TEMPURA VEGETABLES $6.50
    • Tempura vegetables served with sweet chilli sauce
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • Chicken, Beef or Pork $14.50
  • F5 GARLIC FISH $ 19.50
    • Golden Crispy deep fried fish fillet or whole fish with a touch of garlic and pepper
  • C7 PANANG CURRY
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves
  • VEGETABLE $2.50
Totara Park Thai Food (sample menu)
  • Phad Thai $24.00 / $18.50
    • Fried noodles Thai style with egg, fresh cabbage and carrot with your choice of meat topped with chopped nuts - Prawn / Chicken or Pork or Beef
  • Vegetarian Red Curry $18.50
    • Tofu cooked in coconut milk and Red curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • Stir Fried Pork with Chilli and Onion $18.50
    • Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Curry Puff $7.00
    • Four curry puffs filled with chicken, onion, potato, kumara and curry powder
  • Stir Fried Duck Breast with Chilli and Basil $24.00
    • Stir fried BBQ duck breast with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
  • Vegetarian Fried Rice $18.50
    • Tofu with rice, egg and fresh vegetables, topped with cashew nuts
Strathmore Fish Supply (sample menu)
  • Fish $3.20
  • Combination $12.80
  • Steak $6.80
  • Wontons (1doz) $9.90
  • Kumara Chips $5.80
  • Sausage $2.50
  • Paua Fritter $2.50
  • Steak Egg Dinner
Leafee (sample menu)
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
Loong Fong Chinese Takeaway (sample menu)
  • HOT DOG $2.20
  • 2 SWEET & SOUR PORK, COMBINATION CHOP SUEY $20.00
  • STEAK FOO YOUNG $10.50
  • CHICKEN FOO YOUNG $10.50
  • 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
  • CURRY CHICKEN $10.50
  • SHRIMP CHOW MEIN $11.00
  • ROAST PORK CHOW MEIN $10.50
Caffe Mode (sample menu)
  • ANTIPASTO PLATTER $20.00
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • TOAST with Choice of spread + butter $5.50
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
Tote Bar Complex (sample menu)
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Available Daily From 10am – 2pm
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • -Enjoy 4 for $20.00
  • All Served with Fries
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
Louis Sergeant Sweet Couture (sample menu)
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • L'OEUF POCHE $18.00
    • poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
Kapiti Cakes (sample menu)
  • Chocolate Dipped $3.20
  • Steak & Mushroom $4.50
  • Specialty Pies $5.00
  • Fresh Cream Cakes $3.00
  • French Bread
  • Chicken Roll $4.50
  • Custard Bun $3.00
  • Custard Squares $3.00
Siam Kitchen Thai Restaurant (sample menu)
  • Steamed Rice Plate $3.00
  • Coconut Bowl Plate $5.50
  • Fried Rice
    • Please Select meat Stir -fried rice with egg and vegetables.
  • Peanut Sauce $3.50
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Vegetable/ Entree $11.90
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Mixed Appetisers ( 1 person) $9.90
    • 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • THAI STYLE CHICKEN WITH RICE $13.00
  • LAKSA NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $10.00
Cafe 51 (sample menu)
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Seafood pasta $14.00
    • (tomato and herbs sauce) with mussels, prawn and squids
  • -Ham
    • Tomato, cheddar cheese, rocket leaf, avocado(Option)
  • B.L.A.T. toast sandwiches $8.30
    • Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
  • Takeaway tomato / sweey and sour sauce $1.50
  • Homemade beef burger meal
  • -Fried egg and extra cheese $2.00
  • Beef and veg. dumplings(6) $9.00
Athena Fish Shop

Athena Fish Shop

location

Address

138 Onepu Road, Lyall Bay, Wellington, Wellington, 6022, New Zealand

phone

Phone

043877142

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
138 Onepu Road, Lyall Bay, Wellington, Wellington, 6022, New Zealand
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