Atrium Restaurant in Tauranga Menu

Atrium Restaurant in Tauranga has no menu available, but can choose from many other options such as Granola DF option or Oat Cranberry Porridge DF option from Bookmark Cafe. Abrakebabra offers many options including All our breads and dips are freshly made on site and Hummus Dip & Turkish Bread. Harbourside Cafe includes a wide range like Grilled Ciabatta Bread or Harbourside Seafood Chowder (Gluten free). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris offers Breakers Cafe and Bar and Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.

Nearby Sample Menus

  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Mini Six Barrel Soda $4
  • Kiddies Pack – (ham & cheese toastie, fairy slice  & juice box) $11.50
  • Tomatoes, Spinach, Mushrooms $4.00
  • Housesmoked Salmon $6
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • Hotcakes w/fresh banana & maple syrup $9.50
  • The Nourish Grill $22.00
    • on toasted ciabatta with shaved parmesan. Add bacon $21.00
  • Sticky Beef Burger $20.50
    • braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Seafood Linguine $24.90
    • with scallops, prawns, squid, fish, spinach, capers through linguine pasta
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Calamari $5.50
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • - Just add to upgrade Hot chips with tomato Sauce + can of soft drink $5.50
  • Chicken Nuggets 6pcs $5.50
  • Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
  • Turkish Garlic Bread $3.00
  • *You can choose your flavour of drink on your arrival of pick up. Prices are subject to change without notice
  • - Just add to upgrade to COMBO. Hot chips with tomato sauce + can of soft drink $5.50
  • - 4 pieces Avocado Nigiri
  • From $3.20
  • - 4 pieces Regular Chicken
  • Double Avocado Fresh Salmon
  • - 4 pieces Cucumber & Pickle
  • LARGE $6.60
  • Dragon Roll
  • 8PC. JUMBO $9.00
  • -Crispy Onion Rings $ 5.9
  • Nachos GF
  • Cobb Fish and Chips GFA
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons
  • -Jack Daniels BBQ GF
  • -Sirloin 250g $32.5
  • Nachos GF
  • Cheese Burger
  • Butter Prawn $18.99
    • Shelled prawns smoked in Tandoor and cooked in a delicate butter & tomato curry
  • Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
    • Chicken marinated in spicy yoghurt and tender baked in tandoori oven
  • Fish Pakora (5 pcs) $12.90
    • Fresh fish dipped in chickpea flour batter & deep fried
  • -C $15.99
  • Korma Chicken / Lamb / Beef
    • North Indian style chicken or lamb or beef curry with cashew nut curry
  • -L $16.99
  • Biryani Chicken / Lamb / Beef
    • Rice cooked with chicken or lamb or beef, herbs and spices. Served with raita
  • - B $15.99
  • Eye Fillet g/f $38.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Soup of the Day $8.00
    • Served with Vienna bread
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • Vanilla-Choc Cheesec $8.00
    • Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Large fries $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Garlic bread $3.50
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • FRIES $4.50
    • served with tomato sauce
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • Malaysian prawn laksa $16.00
    • With chopped peanuts and vegetables in coconut broth
  • Side salad $5.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Red wine sauce
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Sauce
  • Lamb rump (220g)(GF) $35.00
    • Trussed with rosemary and garlic
  • Citrus buerre blanc
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Gluten free options available
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
  • Homemade garlic bread (serves 2) $12.00
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • -Served with 6 roasted garlic prawns $28.50
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Main & Dessert only $30
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Chicken & Cheese $4.50
  • Steak & cheese
  • Chicken Salad $5.50
  • Beef Mince
  • Chicken, Ch. & Tom $4.50
  • Chocolate Mudcake $3.00
  • The Classic Choice
  • Chilli Chicken Tenders $6.00
Atrium Restaurant

Atrium Restaurant

location

Address

Bay of Plenty Technical Institute, 70 Windamere Drive.Ohauiti, Tauranga, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

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Type

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service level

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cuisine

Cuisine

European

features

Features

Cash

Location
Bay of Plenty Technical Institute, 70 Windamere Drive.Ohauiti, Tauranga, New Zealand
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