Awaroa Lodge in South Island Menu

Awaroa Lodge in South Island has no menu available, but can choose from many other options such as Egg on Toast or Eggs Benedict from MacNut Cafe. Plaza Cafe offers many options including Plaza big breakfast and Bacon and egg breakfast. Banzai includes a wide range like Half & half sushi roll or Avocado. CHICKEN and FISH BALL from . Shin Ju offers Cobar and Marinated Olives & Spiced Almonds.

Nearby Sample Menus

  • Bruschetta $14.00
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Fennel-Cabbage Slaw $9.00
  • Spiced Nuts $8.00
  • - Add onion rings + $4.50
  • BBQ 'd prawns, Indian spices, green lip mussels $21.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs your way $5.00
    • Add bacon
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Tom Yum
    • (served as a main course)
  • Spring rolls $8.00
  • 20. Phud Thai
    • Thailand's traditional fried white noodles with egg, bean sprouts and peanut
  • Mixed vegetables with peanut sauce $16.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • Phud Khing
    • Seasonal vegetables and fresh ginger finished with sesame oil
  • -King prawns $20.00
  • Phud Num Mun Hoy(oyster sauce)
    • Non-spicy dish with oyster and vegetables
  • Stewed Beef Brisket in Hot Pot $16.00
  • Beef with Tofu $15.00
  • Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
  • Venison with XO Sauce $28.00
  • Soup with Fish and Tofu and Coriander $15.00
  • Scampi Sashimi POA
  • Beef and OX Triple with Chilli Dressing $8.00
  • Stir Fried Tripe with Pickled Vegetables $18.00
  • Salmon Salad $22.50
    • wood fired cooked NZ salmon
  • BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
  • BBQ pork ribs Half $24.50/Full $34.50
    • slow cooked in our own bbq sauce with french fries
  • Garlic buttered pizza, with mozzarella & parmesan $12.50
  • Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
  • Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
  • Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
  • Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • with salmon and cream cheese $10.00
  • Scrambled eggs on toast: $12.50
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with hummus and tomato $9.00
  • with jam and cream cheese $8.00
  • Open Chicken Sandwich: $17.50
    • Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • add chicken $4.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • Cream cheese and jam $7.00
  • APRICOT CRUMBLE $8.00
    • served with cream
  • GOURMET MEAT PATTIE $5.00
  • MEDIUM (1-2 people) $2.80
  • 1 HOT GRAVY
  • 4 HOTDOGS
  • 1 MINI SAUCE
  • SEASONED WEDGES S $4.50/ M $8.00
    • served with sweet chilli sauce, sour cream & grated cheese
  • 10 FISH OF THE DAY
  • SQUID RINGS
  • Bacon & Pineapple $3.50
  • 4 Fish Bites
  • 2 Fish
  • $18.00
  • Egg $4.00
  • Pineapple $4.00
  • 2 Scoops Of Chips
  • Bacon & Egg $3.50
  • Add Smoked Salmon $6.00
  • Garlic Loaf $9.99
  • Toast $4.00
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • Eggs $4.00
  • Beef Chilli Bowl $14.50
    • Served with corn chips sour cream and avocado smash
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Tomato $4.00
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • - With 2 rashers of manuka smoked dry cured bacon $18.00
  • Beef and Bean Burritos $17.00
    • Served with salad, cheese, sweet chilli and sour cream
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • Fishermans Basket $19.50
    • A combination of battered fish, breaded prawns, squid rings and mussels heaped on to chips and served with lemon, tomato ketchup and homemade tartare sauce
  • Ask about swapping salad option for chips
  • All burgers served in a toasted ciabatta roll with salad garni, relish, aioli and salad
  • -Freshly baked crusty bread served with local olive oil, balsamic vinegar and home made hummus $12.00
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Seafood $12.00
  • Chicken, Pork, Beef, Vegetarian $17.00
  • King Prawns $21.00
  • King Prawns $19.00
  • Seafood $19.00
  • Chicken, Vegetarian $17.00
  • C7. Fire Dragon $26.00
    • Roasted duck thigh, simmered in red curry, a hint of coconut and fresh seasonal vegetables, our more experienced Poppy Thai taste
  • Seafood $19.00
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Phad Prik Pao Tofu $15.00
    • Stir fried veges with tofu and soya bean oil chilli paste and cashew nuts and rice
  • Ice-cream $5.00
    • With honey and cashew nuts
  • Pha Pet Bai Kra-pao Mu $15.00
    • Hot stir-fried pork with veges, basil, chilli & rice
  • Yum Talay Grob $20.00
    • Mix cripsy seafood salad with cashew nuts and herbs and rice
  • Gaeng Kiew Wahn Tofu $15.00
    • Med-spicy green curry with tofu, veges, coconut milk & rice
  • Phad Thai Nua $15.00
    • Stir fried rice noodles, with egg, bean sprout, veges and peanuts
  • Phad Phong Garee $16.00
    • Beef Stir-fried curry paste powder with egg and vegetables
  • Deep Fried Whole Fish with sweet chilli sauce or Thai fresh chilli sauce and rice
Awaroa Lodge

Awaroa Lodge

location

Address

Abel Tasman National Park, Abel Tasman National Park, Tasman, 7183, New Zealand

phone

Phone

0800 275 373

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Abel Tasman National Park, Abel Tasman National Park, Tasman, 7183, New Zealand