Address
9 High Street North, Carterton 5713, New Zealand
balter Bar and Kitchen in Carterton Menu
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BALTER- Garlic bread with balsamic drizzle $8.00
- Mussel bowl $10.50
- Salt and pepper squid $9.50
- Pork Belly tidbits $12.50
- Bread and dips $13.00
- Balter Beer batter fries $8.00
- Balter shoestring fries $8.00
KIDS-
Hoki chips $12.00
- with shoestring fries and an ice cream sundae
Nearby Sample Menus
-
Lamb Cutlet Pie $12
- made with our homemade butter puff pastry.
-
Eggs on toast $9
- scrambled, poached, fried
-
Kids $10
- French toast with maple syrup.
-
Halloumi $17.5
- homemade hummus, roast tomato, rocket
-
Kids $7
- Boiled egg and soldiers
-
Toast, White or grain $5
- Selection of jams
-
The Bakers Breakfast $20
- kranski, toast, oven baked potato, bacon, mushroom, roasted tomato, FR eggs
-
Green side salad $17.5
- Basque Eggs chorizo, tomato and scrambled eggs on oven baked potato
- Whole Chicken $16.80
- Ham $2.70
- Onion Ring (69) $3.20
- Corn Fritter $2.40
- Battered FIsh $3.00
- Half Chicken $8.40
- Deep Fried Moro Bar $2.50
- Cheese & Onion $3.00
- -small $10
- (All served with fries) or ice cream
- -small $10
- -large $12.50
-
Garlic Bread ( for two or more) $9
- Large Buckhorn freshly baked loaf
-
Chicken Liver Paté $10
- blended with brandy & port, served with warm toast
-
Death by Chocolate $12.50
- the chef's famous cake, chocolate mousse, chocolate ice cream, topped off with chocolate sauce and cream
-
Marinated Chicken Salad $17
- Chicken pieces marinated in lemon and olive oil, grilled & served with fresh salad, aioli and croutons
-
Toast with Spreads $4.00
- Your choice of spreads, jam, marmalade, marmite
-
Carterton Burger $19.50
- Lettuce, tomato, pineapple, beetroot, 2 meat patties, bacon, egg, cheese with fries
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Kids Tucker Pack $8.50
- Choice of mini hot dogs, chicken nuggets, or cheese burger. Served with fries
- Bowl of fries $5.00
-
Wedges $12.50
- Topped with bacon, cheese & sour cream
-
Bacon & Eggs $12.50
- Eggs of your choice, bacon and toast
-
Open Steak Sandwich $19.50
- Steak cooked to your liking on a bed of lettuce and bread of the day, mushroom, tomato, onion
-
Muesli & Fruit $12.00
- Toasted muesli with a selection of fruit, yoghurt & milk
- Sausage $2.50
- King Prawn $2.20
- Banana Fritter $2.50
- Spring Roll $2.50
- Corn Fritter $2.50
- Scallops $2.20
- Curry Roll $2.50
- Chips $3.00
-
Tandoori Dhaba Chicken $17.00
- Tender chicken pieces marinated in yoghurt, garlic and ginger
- Mango Chutney / Mixed Pickle $3.50
-
Navratan Korma $15.00
- Chunky vegetables in mild and rich tomato gravy
-
Lamb Vindaloo $16.00
- Slices of lamb cooked in spicy gravy of onion and tomato with the touch of Vinegar
-
Lamb Korma $16.00
- Lamb in a mild and rich gravy with cashew paste, cream and touch of spices
-
Dhal Dhaba $15.00
- A harmonious combination of lentils and beans
-
Veg Biryani $20.00
- Chunky veggies with basmati rice and special biryani spices with tomato and onions
- Mango lassi $5.00
-
5 chicken & chips $11.00
- 2 big pieces, 2 drum, 1 wing
- ●Toasted Sandwiches
- Large $5.60
- Drumsticks $2.20
- Small $2.80
- ●Chicken
-
Omelette combo $13.00
- 1 omelette, chips, 1 salad, toast, 420 coca cola range
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Eggs benedict combo $14.50
- 2 english muffins, 2 bacon , 2 eggs, 1 hollandaise sauce + 420ml coca range
- Tomatoes $2.00
- Bangers and Mash $12.50
- Steak, chips, salad with eggs tomato & mushrooms $30.00
- Wedges served with bacon, sour cream & sweet chilli $8.00
- Hot choc fudge pudding & ice cream $9.00
- Fresh salad $5.00
- Beef snitzel served with chips and salad $18.50
- Fish meal served with chips and salad $18.50
balter Bar and Kitchen
Phone
063799252
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 8:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
Reservations , Dinner , Child-friendly
9 High Street North, Carterton 5713, New Zealand
- Carterton Bar Menus
- Wellington Region Bar Menus