Bamboo in Wellington Menu

RICE RICE
  • Nasi Goreng $11,9
  • Yang Chow Fried Rice $11,9
  • Thai Fried Rice $11,9
  • Flainam Fried Rice $11,9
  • Roast Duck $11,9
  • BBQ Pork $11,9
  • Roast Pork $11,9
  • Combination Fried Rice $11,9
  • Black Bean Beef $11,9
  • Chicken Cashew $13,9
SOUPS SOUPS
  • Won Ton $11,9
  • Seafood Laksa $13,9
  • Beef Brisket $11,9
  • Tom Yum Seafood $13,9
VEGETARIAN VEGETARIAN
  • Vegetarian Oyster Noodles $10,9
  • Vegetarian Soup $10,9
NOODLES NOODLES
  • Mee Goreng $11,9
  • Satay Chicken $11,9
  • Singapore Rice Stick $11,9
  • Kwai Teow $11,9
  • Roast Duck $11,9
  • Sweet n Sour Pork $11,9
  • Butter Chicken $11,9
  • Combination Noodles $11,9
  • Hokkien Noodles $11,9
  • Pad Thai Chicken $11,9
  • Mangolian Beef $11,9
  • Honey Chicken $11,9
  • BBQ Pork $11,9
  • Beef Udon $11,9
  • Hot'n'Spicy Combination $11,9
  • Blackbean Beef $11,9
  • Roast Pork $11,9
  • Seafood Buster $13,9
  • Chicken Cashew $13,9
EXTRAS $2 EACH OR 3 FOR S4 EXTRAS $2 EACH OR 3 FOR S4
  • Dumplings (fried or steamed) / Pork Buns / Sping Rolls / Fried WonTons / Jumbo Dim Sum

Nearby Sample Menus

  • Raspberry, souflé, frozen yoghurt, citrus salad, cointreau $18.00
  • 3 oysters natural, beer battered & kilpatrick $18.00
  • Roasted winter vegetables with balsamic $9.00
  • Rocket and bacon arancini, herb and walnut pesto $16.00
  • Selection of ice creams and sorbets, brandy snap basket, caramel $17.00
  • Eggs florentine (GF) $20.00
    • 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
  • Grass-fed fillet of Angus beef, mushroom goulash, cooked ox cheek ravioli, beetroot & feta gratin $43.00
  • Hot and Sour Noodle Soup $11.50
  • Tong Choy / Mixed Vegetables $15.00
  • Marinated Minced Pork on Rice $9.50
  • Chicken Drum Stick & Thigh Noodle Soup / Spiced Fried Chicken & Fillet Noodle Soup $12.90
  • Fried Bean Curd Braised in Brown Sauce / Ma-Po Spice Bean Curd with Minced Pork / Satay Vegetables with Golden Mushrooms & Bean Threads $14.00
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Hot & Sour Shrimp Dumpling with Chives $13.50
  • LARGE $11.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
  • Beef $1.50
  • Yipin dry fried fish in hot sauce (whole fish) $23.50
  • Special sauce pork belly $16.50
  • Cauliflower $1.50
  • Sichuan double-fried pork $16.50
  • Stewed pork with taro $16.50
  • Hot and sour soup $8.50
  • Spicy pork feet in bamboo tube $15.50
  • Beef / Chicken / Roasted Pork $11.50
  • Shrimp $13.00
  • Prawn $15.00
  • -Mushroom, Pineapple, Egg or Onion $1.20
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Beef / Chicken / Roasted Pork $12.00
  • Stuff Mushroom (3 pcs) / Crispy Chicken (1/4) / Kumara Chips / Potato Wedges / Crumbed Chicken Fillet $4.50
  • Oyster / Scallop $2.00
  • Tempura Vegetable $4.00
  • Regular Combo $11.50
  • Sukiyaki Chicken Soba Standard $9.90
  • Tempura Vegetable Soba Standard $9.50
  • Regular Standard $9.80
  • Large Combo $15.10
  • Large Standard $13.90
  • Regular Combo $15.10
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Flautas $15.00
    • Deep fried tacos
  • Flautas $15.00
    • Deep fried tacos
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • ANTIPASTO PLATTER $20.00
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • TOAST with Choice of spread + butter $5.50
  • CRISPY CHICKEN PO BOY $10.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • CURLY FRIES $5.00
  • MONKFISH PO BOY $10.00
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Gratin of the Day $9.00
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Breakfast B.L.T. $10.50
    • Bacon, lettuce & tomato on toast
  • Soup of the day $9.00
    • Freshly made home style soup (see specials board) served w foccacia bread
  • -Smoked chicken
    • W parmesan & cashew nuts
  • Available til 11am
  • 2 Fillings $5.00
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • -Brie & walnut
  • -Greek
    • Feta & kalamata olives
  • California Prawn Roll $14
    • Great combination of Avocado and breaded prawn (6 pieces)
  • Spicy Beef Donburi $13
  • Edamame - Vegetarian $5
    • Steamed green soy beans
  • Spicy Squid Donburi $13
  • Green Salad - Vegetarian $5
    • Green salad with avocado
  • Spicy Tofu - Vegetarian $7
    • Pan fried tofu with Teriyaki spicy sauce
  • Teriyaki Fish Bento $18
    • Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
  • Combination of Pork & Chicken $15
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • Petite César Végétarienne $10
    • Cos Lettuce, Croutons & Caesar Dressing.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Le Poussin(Large) $45
    • Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
  • La Soupe À L’oignon (Small) $28
    • A French Classic Redefined
  • Vegetable/ Entree $11.90
  • Spicy Fried Rice (Nasi Goreng)
    • Malaysian fried rice in spicy Thai red curry paste, yellow powder, egg and vegetables. Please Select meat
  • Extra ( 3 prawn) $6.00
  • Seafood/Main $23.90
  • Deep-fried Fish Cakes(6 pcs) $11.90
    • Served with sweet chilli sauce.
  • Satay Sauce
    • Please Select meat Stir -fried vegetables in peanut sauce.
  • Chicken/Entree $12.90
  • Coconut Bowl Plate $5.50
  • Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
    • Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • PP=Per Person
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Bamboo

Bamboo

location

Address

127 Cuba Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

48018757

clock

Opened hours

Mon 11:30 AM to 10 PM Tue 11:30 AM to 10 PM Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 12 Midnight Sat 11:30 AM to 12 Midnight Sun 11:30 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Cash

Location
127 Cuba Street, Te Aro, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines