Baretta in Christchurch Menu

Nearby Sample Menus

House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Tiramisu $14.00
- with house made mascarpone
San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Dessert
Side Salads
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme

(A) Chicken, Beef or Pork $17.00
(D) Prawns $20.00
Sweet & Sour Sauce $10.00
- served with rice
(B) Combination Meats $18.00
(C) Seafood or Prawns $20.00
Larb - Chicken, Beef or Pork $20.00
- Minced chicken, beef or pork with garlic, mint and coriander
(C) Seafood or Prawns $20.00
(B) Combination Meats $19.00

Surf & Turf $32.00
- 200g. Angus Rib-eye, with garlic shrimps, served with salad & fries, choice of mushroom, peppercorn sauce, gravy or garlic butter
Drink
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavoursome creamy mushroom sauce
Chicken, Cranberry & Brie $24.00
- Creamy brie cheese, smoked chicken & mozzarella, drizzled with a delicious cranberry sauce
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
BLAT $18.50
- bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Apricot Chicken $24.00
- Smoked chicken, cashew nuts, cream cheese or mozzarella cheese, drizzled with a tangy apricot sauce

Double Meat $4.20
2 Plain Donuts $26.00
1 Hot Dog $6.00
Vegetarian $6.00
Mushroom $4.20
6 Onion Rings $4.00
6 Mussels $5.00
Extras $1.00

Stewed pork, potato, and carrot on noodle
Stewed fish blue cod $30.00
Lamb with cumin and chili (spicy) $18.00
Beef Fu Yung Egg $15.00
Noodles with braised beef belly in soup
Deep fried crispy chicken with chili spicy $17.00
Fish head and Tofu soup $8.00/$15.00
Chicken with ginger and spring onion $15.00

Spicy chicken salad $6.80
Fresh salmon sashimi $13.80
Fresh salmon yukhoe $15.00
Cream croquette $5.00
- deep fried crab flavored cream croquette
Uramaki fresh tuna sushi $7.50
Spicy miso ramen $12.80
- spicy miso flavor
Menma bamboo $5.00
Avocado topping $1.50

SMOKED SALMON
- smoked salmon, red onions, capers and cream cheese
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
Mushroom, gravy, pepper sauce, garlic butter $3.00
STICKY DATE PUDDING $8.00
- served with whipped cream
CAESAR SALAD $12.00
- classic American style with a creamy dressing
BANGERS AND MASH $20.00
- served with seasonal vegetables, creamy mashed potato and onion gravy
ROCKPOOL PANCAKES

-Large $5.80
-Brown Rice $0.50
-Three Piece $ 5.00
Panda Sushi ( Chicken ) $5.90
Double Avocado Fresh Salmon (GF 8PC)
-Small $4.80
Squid Ball $4.00
- Deep Fried Squid Ball, Serve With Japanese Mayo
Nigiri Combination 20 PCS - $36.00
- 12 pcs Salmon Nigiri 4 pcs Avocado Nigiri 4 pcs Prawn Nigiri

Handmade Taiwanese style meatballs soup $5.50
Taiwanese style beef noodle soup $12.00
- Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
Braised minced pork rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
(Bah Geng)-Pork thick soup $14.00
Thick cut toast w/ peanut butter $4.80
Black sugar cake $4.00

CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
Add Chips $4.00
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad

Soup of the day $15
- with toasted bread & butter
Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Tiramisu $13
- with chocolate soil
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Banana Split N/A
- with ice cream and chocolate sauce
Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta

Fried Shrimp $15.00
- Lettuce, shallots, fresh herbs, Tabasco mayo
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries

Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Wedge $4.50
Mozzarella Cheese $2.00
Baklava $3.00
- Combo: Souvlaki of your choice + fries + can of drink $17.00
-Combo: Souvlaki of your choice + fries + can of drink $13.00

Bacon Butties $6.50
Bacon & Mushroom $12.00
Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
Muesli $10.50
- Homemade with berry compote & yogurt
The Works Pancake $14.00
- Ham, cheese, tomato, spring onion & mushroom
Extras
Apple, Cinnamon & Cream $12.00
Kids Pancake $6.50
- Fruit, marshmallows & golden syrup

Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Deep Dish Apple Pie with Ice-Cream $6.00

Baretta

Canterbury > Christchurch > Baretta

Address

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

Phone

032602600

Email

reservations@baretta.co.nz

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 1:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , International , Italian , New Zealand , Pizza , Pub Food

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Baretta in Christchurch Menu

Nearby Sample Menus

Baretta

Canterbury > Christchurch > Baretta

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

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Canterbury Restaurants

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