Bayview in Northland Menu

STARTERS STARTERS
  • GARLIC BREAD $5.50
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • SEAFOOD CHOWDER $12.50
    • Our very own recipe, thick & creamy
ENTREE ENTREE
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • GARLIC SCALLOPS $14.00
    • Large plump scallops poached in a garlic sauce w/ warm croissant
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
STONEGRILL DINING STONEGRILL DINING
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • PORK $25.50
    • Prime rolled pork fillet w/ apple sauce
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
MAINS MAINS
  • FISH OF THE DAY $26.00
    • Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • VEGETARIAN OPTION $26.00
    • A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
KIDS MIX & MATCH KIDS MIX & MATCH
  • Only $2.00 per selection
  • Mini Hot Dog (2 per serve)
  • Mini Pizza $4.00
    • Ham & Pineapple
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • Fish Bites (2 per serve)
  • Chicken Nuggets (3 per serve)
  • Calamari Rings (3 per serve)
  • Small Fries
  • (You may wish to design a mini platter from the above for all the little ones)
  • Small Kids Sundae $4.50
    • French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
DESSERTS DESSERTS
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • Kids $4.50
  • Adults $9.00
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • CHOCOLATE BROWNIE $12.50
    • A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.

Nearby Sample Menus

  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Fish of the day $TBA on Market fish
    • See blackboard for daily Pasta
  • Vanilla Crème Brulee $13.00
    • with White Chocolate, Berries & biscotti (GF option available)
  • Calamari $14.00
    • Salt & Pepper squid with Rocket and Aioli
  • Pasta of the day $TBA
    • See blackboard for daily Pasta
  • Duck $30.00
    • Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
  • Butter Naan $3.50
    • Bread made with white flour
  • Vegetable Bahaar $14.50
    • Fresh vegetables cooked with selected spices and tomatoes.
  • Mango Chicken $16.50
    • Chicken pieces coked in creamy mango with light spices
  • Potato Parantha $4.50
  • Palak Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spinach gravy
  • Butter Chicken $9.90
  • Palak Paneer $15.50
    • Cubes of cottage cheese and spinach cooked in a rich gravy
  • Yum nua (G) $18.50
    • North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
  • Prawn & cheese rolls $8.90
    • 4 pcs. Served with mayonnaise
  • Roti $4.00
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • Peanut sauce / steamed vegetables $5.00
  • Kong wang benjarong (P) $11.00
    • Start your meal with a mixed entrée; combination of spring roll, curry puff, Thai fish cake, money bag and satay gai served with sweet chilli sauce
  • Pad bai kra phrao (G)
    • Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • KUMARA & BROWN RICE SALAD
    • NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...) ​
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • GARDEN PARTY
    • This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Free-range eggs (each) $1.50
  • Pan fried Thai Fish in Creamed Spinach Reduction $20.00
    • Served with Roasted Tomato on a Kumara Timbale
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
  • Fried Onions $3.00
  • Creamy Mushrooms $5.00
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • The Yankee $17.90
    • Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
  • This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
  • Chicken $5.50
  • El Toro $16.50
    • Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
  • Extra Sauces (each) $1.00
  • Nacho's $8.00
    • Mexican spiced beef & beans served with corn chips, cheese and sour cream
  • The McKenzie $19.90
    • Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
  • The Bella Donna $16.90
    • Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
  • Tomato N/A
  • Pickles N/A
  • White Chip Macadamia N/A
  • Herb & Garlic Toasties N/A
  • Italian Dressing N/A
  • Pork Riblet N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Chicken $10
  • Vegetarian $8
  • Beef
  • Garlic Prawn with Rice $14
  • Butter Chicken $12
  • Prawn $12
  • Special 2pc Combo $16
    • Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
  • Prawn $12
  • Ham, Egg and Cheese N/A
  • Chicken Teriyaki N/A
  • Roasted Garlic N/A
  • Onion N/A
  • Chicken Classic N/A
  • Oven Roasted Chicken N/A
  • Pizza Sub with Cheese N/A
  • Mayo N/A
  • Kids Mac & Cheese $10.00
  • 6 wings for $12
  • Sometimes you just have it all to yourself..
  • Grilled Haloumi Stack $14.00
    • Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
  • Popcorn Fried Chicken Bites $12.00
    • The Colonel's nightmare
  • Our Famous Buffalo Chicken Wings
    • Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
  • Kids popcorn Chicken & Chips $10.00
    • Crispy chicken bites
  • All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
  • Toasted Sandwiches $6.00
    • with 3 fillings
  • Fries w tomato sauce $4.50/$7.00
    • side / bowl
  • Relish, aioli or sweet chilli sauce $1.00
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
  • Salmon & Shrimp $24.00
    • Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
  • Crispy fries with tomato sauce $7.00/$4.50
    • bowl / side
  • Eggs Benedict w Smoked Salmon $17.00
    • Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
  • Swiss Angus Beef Burger $15.00
    • Melted Swiss cheese on a grilled angus beef patty with crisp lettuce and tomato topped with Chef’s beetroot relish served with fries >>
  • Prawn Biryani $21.99
  • Prawns & Bacon $12.99
    • Feta cheese, prawns, bacon, capsicum, tomatoes, red onion
  • Cheese Lover $6.99
    • Lots of mozzarella
  • Raita (cucumber & yoghurt) / Kachumber Salad (tomato & onion) $3.00
  • -Cheesy Base / Garlic Base / Thin Base / Pan
  • Chicken Saagwala $15.99
    • Boneless chicken pieces cooked in fine spinach puree lightly spiced
  • -Meat
    • Chicken, beef, ham, bacon, prawn, steak, meat ball, italian sausage, pepperoni
  • Onion Bhaji $5.00
    • Sliced onions stirred in chick pea flour & deep fried
  • Cheese (Swiss) $9.90
  • Sweet Potato $5.00
  • Crabstick $2.20
  • Cheese & Tomato $5.50
  • Add an extra pattie $2.00
  • Fish (fillet) $9.90
  • Garlic butter, Cheese or Sour Cream $1.00
  • We cook your catch $2.00 a large fillet.
  • Tuscan calamari & prawns
    • Served with fries
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken caesar salad
  • Tomato & bacon pasta
    • Served with parmesan
  • Spicy buffalo wings
    • With blue cheese dressing
  • Chicken enchilada
    • Served with sour cream
  • Vege nachos
    • Served with sour cream
  • Filipino pork & chicken adobo
    • Served with rice
Bayview

Bayview

location

Address

22 Reefview Rd,, Ahipara, Kaitaia, New Zealand

phone

Phone

+64 800 906 453

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
22 Reefview Rd,, Ahipara, Kaitaia, New Zealand
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