Berry Culture Frozen Yoghurt in Wellington Menu

Nearby Sample Menus

Salt & Pepper Squid $9
- w/ lemon & aioli
Wedges $8
- w/ sour cream & sweet chilli
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
Bowl of fries and an asahi $12
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request

Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Tempura Prawns $8.00
- with Louisiana remoulade
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion

Eggy bread (egg in the hole) $5
SPECIALTY FRENCH TOAST $16
- Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
- two fillings $5
Omlettes $15
- 3 egg omlette, with your choice of filling
Spaghetti, beans or egg on toast $5
BEANNETTE $9
- Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
TOAST $5
- (wholemeal or specialty white) butter and spreads
EGGS BENEDICT $15
- Two poached eggs with SALMON, BACON or SPINACH on Englis Muffins with hollandaise sauce

Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Rustic Fries W/ Tomato Sauce $7.50
Seasoned Potato Wedges W/ Sour Cream & Sweet Chilli Sauce $8.50
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Vivant Beef Burger $22.00
- Homemade beef patty in a ciabatta bun with streaky bacon, cos lettuce, caramelised onion, cheddar cheese & rustic fries
Homemade Warm Double Chocolate Brownie $12.50
- W/ chocolate sauce & vanilla ice cream
Rustic Fries w/ Tomato Sauce $6.00
200g Beef Eye Fillet $35.00

Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Soup of the Day $9
- Please ask for today’s special
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream

8 wontons / 6 squid rings $4.40
Nasi goreng ( spicy) / pork wonton noodle soup / beef brisket noodle soup $11.50
Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
Large $12.50
- (5 choices)
Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
9 piece pack $25.00
- 5 thighs & 4 drums, no chips
Snack box $6.30
- 1 thigh & small chips
Quarter pounder burger & chips $9.90

Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Lamb Madras $14.50
- Diced Lamb cooked in coconut flavoured medium spicy gravy.
Balti Puri Bhaji $10.00
- Spicy potatoes with Balti gravy served with puffed whole wheat bread (puri).
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Balti Chaap $9.00
- Lean mince meat marinated in authentic Balti spices, wrapped on skewers & grilled; served with salad & chutney.

Bangers & Mash $17.00
- Harrington’s pork sausages on creamy mash with gravy
Free range ham, spinach, tomato and cheese $17.50
- With free range ham $16.50
HAM & CHEESE STICKS $10.00
Buttermilk Pancakes $14.50
- With maple syrup
Thai Beef Salad $17.00
- Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
BURGER $10.00
Beef & Bacon Burger $17.50
- House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.

Seafood noodle soup $12.90
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
Chicken roti wrap $8.90
Fish burgers $5.20/C$9.70
8 onion rings $3.80
Bbq pork with tofu w/ rice hot $12.50
Shrimps $12.50
Mix veg with tofu $11.90
Chicken $11.50

-seafood $13.00
Deep fried spring rolls (vegetarian) $5.50
Wonton & bbq pork noodles $12.00
- Egg noodles in soya sauce gravy (dry) accompanied with b.B.Q pork, wonton & chinese vegetables.
Deep fried chicken wings $7.50
Satay noodles soup (chicken or beef) $10.50
- Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
Satay sauce on rice or noodles $5.50
- Choice of rice or noodles topped with special peanut sauce.
Fried rice (chicken or beef) $12.50
Stir-fried satay chicken on rice $13.00
- Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.

• Honey Mustard
Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Sweet Chilli Sauce
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
• French Wholegrain Mustard
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Tomato Sauce (Ketchup)
Extra Sausage $4.00