Big Tikka in Auckland Menu

Are you the owner? Manage this listing for free.

Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing

Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00

Plain Naan $4.00
- Soft bread made from plain flour
Lasooni Naan $4.50
- Garlic Naan
Cheese Naan $5.00
- Naan with cheddar cheese
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Makhani Naan $4.50
- Multi layered buttered bread
Roti $4.00
- Wholemeal bread
Paratha $5.50
- Multi layered buttered wholemeal bread

Chutney $3.50
- Mango
Pickles $3.50
- Mango and lime
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Pappadams $3.50
- Made from chickpea flour
Kachumber $4.50
- Cucumber, tomato, diced onion
Onion Salad $4.50
- Traditional onion ring, green chilli, lemon slice

Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
Tandoori Kukkad Half $15.5 /Full $23.5
- Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Dry Chilli Chicken $20.50
- Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
Lamb Seekh Kabab $15.50
- Lean minced lamb marinated with mixed spices and smoked in the Tandoor
Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor

Mixed Tandoori Sizzler $29.50
- Mix of smoked non-vegetarian dazzlers
Mixed Vegetarian Starter Selection $25.50
- Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar

Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce

All curries include a plain rice
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Murgh Trimurti (Medium) $22.50
- Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran

All curries include a plain rice
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Big Tikka Dhal (Mild) $20.50
- Black lentils simmered with tomato, cream and butter
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal

Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Hyderabadi Dum Biryani Chicken $19.50
- Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Big Tikka Kesar Rice $8.50
- Basmati rice aromatised with saffron
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Plain Rice $3.50
- Plain basmati rice

Nearby Sample Menus

Firecracker Sliders
- our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Naan $4
Combo Platter $39

Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
-Dr pepper bourbon
-Honey sriracha
Vege nuggets $4.90
- Tofu and woodear mushroom
Pick a size
Shoestring fries
- With rosemary salt + garlic aioli
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli

Lemon and Sugar $9.50
Home Made Toffee Sauce $9.00
Add salad $3.50
Hash Cake $4.50
French Fries with Aioli $7.00
Scrambled or Poached Eggs on Ciabatta bread $14.50
- With Mesclun Salad
Smoked Salmon Galette $19.50
- Home smoked salmon, cream cheese, avocado and salad
Butter and Sugar $8.50

You can also add :
Ham $3.00
Frankfurter, Mild Mustard, Tomato Sauce and Fried Onion in a Toasted Roll $3.90
Cheese $1.20
(All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
Home-made Cheese Onion Mash Potato $2.00
Hoki Burger $6.60
Battered Tarakihi Meal $10.90

Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing

A24 Eggs Benedict $ 11.90
- with bacon
K6.Fish Burger
Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
With Chips & a Splash Juice $7.90
A2. Seasoned Chicken
A31. Pork Ribs & Chips $10.50
A13. Pork Loin with Chips & Eggs $13.90
French Roll $7.00
- pork, beef or lamb

Nachos $8
- top with Mexican beans & Cheese
Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
Creamy Mushroom & Bacon on Toast $12
Nuggets n Chips $8
Omelette w/Toast $17
- Ham & Cheese / Salmon / Spinach
Bacon & Cheese Wedges $12.5
Hashbrowns with Bacon $8
Salmon, Greens, Capers, Cream cheese $14.5

POTATO TOP $3.00
CHICKEN BURGER $ 3.20
MOUSE TRAP $3.00
MINCE SAVORIES $0.90
STEAK $2.80
LASAGNE TOPPER $ 2.80
BACON & EGG MUFFIN $3.50
CHICKEN & VEGES $ 3.00

Field Mushroom $13.90
- With AUa
Beef $9.50
- With chips
With Salad $12
Omelette
- bacon/ham/salmon/veges
Fish Bites>.With chips $7.50
Fish & Chips $11.50
- With salad
Salmon $13.90
Wedges $9.50
- With bacon

Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
Trio Cheese Platter $38.00
Wedges $9.90
Roasted Capsicum $8.50
- margarita shot
add Bacon $18.50
Chorizo $12.50
- braised in tomato jus
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote

-Bacon tomato, cream cheese $14.50
Chicken nuggets and chips $8.00
Fries $6.00
Bacon (2), house baked beans $6.50
Toasted multi rain and preserves $7.50
●Kids meals
Seafood chowder $17.00
- With toasted foccacia
●Kids breakfast

Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Braised cabbage, toasted almond $8.00
Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Garden salad $8.00
Bakery Selection For Two $15.00
- olive oil, balsamic, estate made dip & chutney
Citrus dressing, boconcini and pumpkin seeds $8.00
Selection Of Three Cheeses $19.00
- quince jelly, dried fruits, toasted nuts and crackers

Pan fried fish $6.00
- With vegetables
Yeast doughnuts 5 for $1
- Keke 'isite
Ota ika $6.00
- Raw fish coconut cream
Lamb flap $3.50
- In soyer sauce
Taro $3.00ea
- Boiled with or without coconut cream
Pulumasima $5.00
- Povi
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Plain rice $2.00cup

Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Pulled beef sliders, garden salad, hollandaise $16.50
Baked Beans (V)(GF) $5.50
Hash Browns(V) $ 5.50
Beef slider N chips $ 9.50
Eggs any style & toast(V) $9.50
Extra Toast(V) $ 2.50

Chicken curry laksa $11.50
Nasi goreng $11.50
Wat tan hor $11.50
Stir fried prawn noodles $12.50
Stir fried beef rice noodles $12.50
Mee goreng $11.50
Sambal tofu on rice $13.00
Chicken / Combination fried rice $11.5/$11.5

Big Tikka

Auckland Region > Auckland > Big Tikka

Address

570 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland

Phone

0800244854

Email

None

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM