Black Cottage Cafe in Rodney Menu

MENU MENU
  • Jamaican Jerk Chicken Burger $23.90
    • Spicy Jerk marinated grilled chicken thighs herb slaws, mango salsa, sweet potato fries and aioli
  • Bircher Muesli $12.90
    • Apple, almond & seed bircher muesli with rhubarb compote & yogurt
  • Soft-boiled Eggs
    • Organic free range soft boiled eggs with vegemite soldiers
  • 1 for $4.90
  • 2 for $8.90
  • Fairfax $16.90
    • Soft scrambled organic free-range eggs, crispy middle bacon, cheddar cheese, chipotle mayo, Brioche bun
  • Smashed Avocado $16.90
    • Toasted sourdough w/ smashed avocado, grilled asparagus, two poached organic free range eggs, finished with green hollandaise
  • Eggs Benedict
    • All served with toasted English muffin, buttered spinach, organic free range eggs & hollandaise
  • - Hot home smoked salmon $19.90
  • - Smoked middle bacon $19.90
  • - Garlic Portobello mushrooms $19.90
  • Mince & Toast $19.90
    • House made Savoury Mince, toasted pide, organic free range poached egg & hollandaise sauce
  • Black Cottage Cafe Breakfast $24.90
    • Smoked middle bacon, kransky sausages, organic free-range eggs cooked how you like, multi-grain toast, slow roasted vine tomatoes, garlic roasted portobello mushroom, homemade cheese & onion rosti
  • Crispy Coconut French Toast $21.90
    • Oven baked Brioche, Sour Cherry Compote, Citrus Mascarpone and Grilled Bacons
  • Shakshuka $19.90
    • Famous Tunisian dish of baked free range eggs with tomatoes, capsicum, herbs, feta cheese served w/ grilled ciabatta
  • Creamy Spanish Mushrooms $20.90
    • Sauteed button mushrooms with hash potato, spicy chorizo sausage & fresh herbs bound. Together in a creamy sauce & served with toasted ciabatta
  • Lemon Salt & Pepper Squid $18.90
    • Tender Squid served on citrus dressed green leaves w/ crispy and candied chilli
  • Chicken Avocado Salad $19.90
    • Tossed green leaves, marinated roast chicken breast, fresh avocado, lemon mango dressing topped with crispy noodles
  • Vietnamese Prawn Salad $22.90
    • Pan seared black tiger prawns w/ Napa greens, fresh Vietnamese herbs, candied red chillies, sesame seeds & honey Cashews palm sugar dressing
  • Parmesan Crusted Snapper Fillets $24.90
    • Pan fried fresh Snapper fillets w/ grapes, basil, Roasted kumara, marinated feta, Garden leaves and aioli
  • The Ultimate Cheeseburger $23.90
    • House made Ground Grass-Fed Beef Pattie, Smoked aioli, tomato, lettuce, bacon, smoked Cheddar, Caramelized onion served with game fries
SIDE ORDERS SIDE ORDERS
  • Smoked middle bacon (2) $6.90
  • Cheese kransky sausages (3) $5.90
  • Hash potato $8.90
  • Potato rosti (1) $8.90
  • Sauteed garlic mushrooms $8.90
  • Hot home smoked salmon $9.90
  • Fried or Poached Eggs $4.90
  • Scrambled eggs $6.90
  • Vine tomatoes $6.90
  • Buttered spinach $6.90
  • 1/2 an Avocado $3.90
  • Hollandaise $2.00
  • Ciabatta (2) $2.00
  • Gluten free Bread (2) $2.00
  • Green garden salad & citrus dressing $9.90
  • Game chips & home-made smokey aioli $9.90
  • Skinny fries & aioli $9.90
STARTERS STARTERS
  • Cheesy Garlic Bread $10.90
    • Ciabatta, garlic butter, mozzarella
  • Pork Belly $16.90
    • Crispy skin pork belly w/ kumara maple puree, fresh mango salsa
  • Lamb of Rack $16.90
    • Lamb of rack w/ onion bhaji, spiced kumara & maple puree
  • Malaysian Chicken $16.90
    • Grilled chicken thigh, salted cucumber & onion salad, coconut satay sauce
  • Lemon Salt & Pepper Squid $16.90
    • Tender squid served on citrus dressed green leaves w/ capers & candied chilli
  • Kinq Prawns $16.90
    • Grilled king prawns w/ morney sauce, garlic & parmesan crumbs
  • Chicken & Bacon Linguini $22.90
    • Seared chicken, bacon lardons, button mushrooms Spanish onions bound together in a creamy white wine sauce on linguini pasta
  • Pulled Pork Sliders $22.90
    • Pulled shoulder of pork, homemade straight Kentucky bourbon sauce, apple & fennel slaw on soft sliders served with game fries & smokey aioli
  • Beer Battered Fish Sliders $22.90
    • Tiger beer battered fresh Market Fish, herb slaw, preserved lemon tartare sauce on soft sliders, skinny fries, ketchup
  • Duck a l'Orange $28.90
    • Slow roasted confit duck leg with creamy, dauphinoise potatoes, sauteed green beans, and citrus jus
MAINS MAINS
  • Vietnamese Prawn Salad $23.90
    • Pan seared black tiger prawns w/ napa greens, fresh Vietnamese herbs, candied red chillies, cashews, palm sugar dressing
  • Chicken & Bacon Linguini $23.90
    • Seared chicken, bacon lardons, button mushrooms & Spanish onions together in a creamy white wine sauce on linguini pasta
  • Scotch Fillet $36.90
    • Dry aged Angus Scotch Fillet served w/ sweet red onion puree, herbed gourmet potato, Greek salad Choice of creamy mushrooms or chimichurri sauce
  • Duck a l'Orange $32.90
    • Slow roasted confit duck leg with creamy dauphinoise potatoes, sauteed green beans, and citrus jus
  • Pork Belly $32.90
    • Green apple infused pork belly, creamed mint and pea, crispy potato, balsamic candidate, olives, sweet tomato
  • Parmesan Crusted Snapper Fillets $34.90
    • Pan-fried w/ grapes, basil, roast kumara, marinated feta, green leaves & aioli
  • Beef Wellington $34.90
    • NZ eye fillet, spinach, brie & mushrooms wrapped in flaky pastry, cooked medium rare - served w/ roasted gourmet potato, baby vegetables, port jus & small herbs
  • Daube De Beef $34.90
    • Braised beef cheeks, roast garlic potato puree, creamed spinach, heirloom baby carrots finished w/ a port wine jus
DESSERTS DESSERTS
  • PASSIONFRUIT PAVLOVA $16.90
    • Pavlova fillet w/ passionfruit curd served w/ shortbread crumble, passionfruit sorbet, summer berries
  • VALRHONA CHOCOLATE MOUSSE $16.90
    • Valrhona Manjari mousse w/ banana marmalade, peanut butter moss, peanut butter ice cream
STRAWBERRIES & CREAM STRAWBERRIES & CREAM
  • Fresh local strawberries served w/ strawberry foam, strawberry gel, white chocolate mascarpone & strawberry sorbet $16.90
  • We make all ice creams, sorbets and desserts on our premises

Nearby Sample Menus

  • Seafood ginger (warm) $20.50
    • Mixed seafood with ginger, Thai mushroom, onion, spring onions ond capscums
  • Lion milk (worm) $16.90
    • Chicken with Banana, egg, curry powder, spring onion in (o touch of coconut milk)
  • Tofu red curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Fish cake $7.60
    • Minced Fish mixed with Kaffir Lime leaves and green bean marinated in spices
  • Fish sweet & sour $19.60
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour source
  • Chicken fried rice $13.90
    • Thai's fried rice with chicken, egg. onioni carrot, green peas and spring onions
  • Pork panang curry (med) $15.80
    • Red curry poste with courgette end copsicums in coconut milk
  • Fish oyster sauce $19.70
    • Snapper with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
  • Onion/egg/tomato/pineapple $0.70
  • Plain $8.00
  • Beef $9.50
  • Vegetable spring roll $1.80
  • Wonton 6 for $3.50
  • Wedges $3.50
  • BBQ pork $11.00
  • Hawaiian $4.00
  • SAUSAGE $1.80
  • GURNARD $5.00
  • POTATO FRITTER $1.20
  • CHICKEN NUGGET $0.50
  • GLUTEN FREE BATTER ON REQUEST add .50¢
  • PINEAPPLE FRITTER $1.00
  • DEEP FRIED MARS BAR $3.50
  • FAMILY $25.00
    • 4x hoki; 2x mini hotdog; 4x crumbed prawns; 2x scoops of chips
  • Regal Salmon Salad $21.50
    • Smoked salmon, mesclun with avocado, sprouts and vinaigrette.
  • Chicken Salad $21.50
    • Warm chicken, greens, sprouts, bacon, banana, avocado and roasted pumpkin seeds
  • Homemade Muesli $10.80
    • Our own homemade muesli and yoghurt garnished with fruit.
  • Avocado, Mushrooms, etc. $3.90
  • Toasted Bagel & Cream Cheese $8.70
    • Served with homemade lemon curd OR berry jam
  • Big Breakfast $19.90
    • Eggs, bacon, sausages, tomatoes and hash brown served on toast
  • Breakfast Salad $16.90
    • Bacon, avocado, tomato, roast potato, masculine, poached egg and parmesan.
  • Pumpkin & Kumara Salad $18.90
    • Oven baked in olive oil, served warm on salad, sprouts and avocado
  • Bacon / Ham $11.90
  • Spare Ribs with Peking Sauce / Chicken Wing with Peking Sauce $12.90
  • Hoki / Red Cod $3.30
  • Plain $9.50
  • Cheese / Ham / Egg / Sweetcorn $2.50
  • Prawn $15.50
  • A (4-5 people) $50.00
    • Chicken & Sweetcorn Soup, Chicken Fried rice, Sweet & Sour Pork, Steak Pineapple & Cashew Nuts, Vegetable Chow Mein, Plate of Chips
  • Stir-Fried Beef with Horian $12.50
  • Potato fritter ( made in-house) $1.00
  • GREEN SALAD $5.00
  • Mussel (fresh,battered) $1.20
  • Fresh gurnard $5.50
  • DONUT $1.50
  • SALT& PEPPER SQUID MEAL $9.90
    • 6 salt & peppers squid pieces, chips and 420ml coke
  • KIDS CHICKEN NUGGETS $5.00
  • KIDS HOT DOG MEAL $4.50
  • Chocolate Mousse $10.00
    • Served with Vanilla ice cream and sour cherries
  • - for 6 $18.00
  • Eggs Benedict $15.50
    • Toast, Bacon, Saute Spinach, Poached Eggs, Hollandaise Sauce
  • Butter Chicken $21.00
    • Boneless chicken pieces cooked in tomato & butter gravy, served with rice & garlic bread
  • -for 12 $33.00
  • Pork Belly $29.00
    • Served with gratin, saute spinach, apple slaw, roasted cashew and almond crumble
  • Onion Rings $8.00
    • Served with bbq sauce
  • Grilled Chicken Breast $24.50
    • Marinated Chicken Breast served with creamy mash, saute veges, brown gravy or mushroom & bacon sauce
  • Bacon breakfast $16,00
    • w/ bacon, eggs, hash browns, tomato, toast + mushrooms
  • Blueberry pancake $10.50
    • with season fruit, maple syrup
  • Toast $2,00
  • -1 piece $11.00
  • Sausage $5.50
    • w/ chips
  • Bacon $3,00
  • Moroccan chicken salad $15.50
    • w/ salad leaves, tomato + homemade dressing
  • Toasted sandwich 2 fillings $7.50
    • bacon, egg, ham, tomato, cheese, onion, pineapple, mushrooms. Extra filling $0.80
  • Hot Prick Pao (Chilli paste in oil) N/A
    • Stir-fried red and green peppers, onion, basil and vegetables in prick pao sauce
  • Pad Woon-Sen $20.50
    • Fried vermicelli with chicken & prawns, egg and vegetables
  • Pad Thai Goonk $19.90
    • Fried rice noodles with prawns, egg, bean sprouts, chopped peanuts and spring onions
  • Tom-Yum Gai $8.50
    • Chicken in Thai hot & sour soup with mushrooms and Thai herbs
  • Jungle curry (without coconut milk) (Chicken, beef or pork) $18.50
  • Tamarind duck $24.90
    • Stir-fried duck with ginger, pineapples and spring onions in tamarind sauce
  • Mixed Appetizer (6 pieces) $10.50
    • Deep-fried egg-roll, chicken spice roll, finger roll and goonk-krabog
  • Green curry see above
    • Green curry with bamboo shoots and vegetables in coconut milk
  • Cake #6 n/a
    • black forest (size available 7", 9", 12")
  • Cake #11 n/a
    • marble cheese cake (size available 7", 9", 12")
  • Breakfast #2 n/a
    • big breakfast
  • Cake #9 n/a
    • passionfruit cheese (size available 7", 9", 12")
  • Cake #13 n/a
    • chocolate log
  • Slice #5 n/a
    • black forest
  • Slice #1 n/a
    • cherry tart
  • Salad #4 n/a
    • pasta
  • Cam's Garlic Bread $5.00
  • Spanakopita Filo parcel with spinach, feta + pine nuts with WLF apple + tamarind chutney $20.00
  • Grilled leigh fish $10.00
    • With chips, tomato sauce + seasonal greens
  • Kumara Fries $5.00
    • With tomato sauce + aioli
  • Bugger Burger $15.00
    • Angus beef pattie, cheese, onion jam, tomato + beetroot
  • Braised beef $20.00
    • Glazed with rich tomato sauce
  • WLF nachos $15.00
    • With jalapeno, guacamole + sour cream
  • Steak $15.00
    • Open sandwich with onion jam + salad
  • Smashed avocado $18.00
    • On homemade nut and seed loaf gf with pesto, rocket and soft boiled eggs, try it with a side of bacon
  • Classic french toast $17.00
    • Sliced brioche, bacon, caramelised banana+maple
  • 7am-2pm
  • Blueberry pancakes $17.00
    • Omaha blueberries, streaky bacon blueberry compote and maple
  • -bacon $18.00
  • Spiral fries $8.50
  • Toastie stuff $6.50
    • Toast'njam
  • Egg and soldiers-poached egg $7.00
  • VEGETARIAN QUICHE $6.00
  • HAWAIIAN TOAST $6.00
    • bread, pineapple ham and melted cheese
  • SALAD BOWL $14.00
    • lettuce cucumber tomato carrot and cheese with either chicken or tuna served with a cheese scone
  • LOCALLY MADE PIES $5.00
    • steak pepper steak butter chicken mince & cheese or salmon
  • PLOUGHMAN'S LUNCH $17.00
    • a platter of cold meats cheese olives gherkins and seasonal fruit served with home baked bread
  • CREAMY POTATO AND BACON SOUP $9.00
    • served with home baked bread
  • UNCLE LARRY'S JAMAICAN STYLE PIES $11.00
    • lamb, chicken, beef or vegetarian served with side salad
  • TOASTED SANDWICH $6.00
    • any two fillings, additional fillings $0.50each(ham cheese, tomato, onion etc)
  • Fish & Chips $7.50
  • Creamy Mushrooms $12.00
    • Freya's grain toast
  • Chicken Nuggets & Chips $6.00
  • Vegetarian Dome $16.50
    • Eggs, hash brown, corn fritter, mushrooms, tomato, beans & toast
  • BLMT $13.00
    • (bacon, lettuce, mushroom, tomato)
  • Bacon & Egg $6.50
  • bacon and egg, bacon and cheese $7.50
  • Hotcakes $7.50
    • with bacon & banana, drizzled with maple syrup
  • Omelette $16.50
    • Bacon, Mushroom & Swiss Cheddar
  • Crepes $14.00
    • With plum compote, maple & cream or with bacon, maple & cream
  • Sides $4.00
    • Spinach, Tomato, Avocado, Swiss Cheese
  • Muesli $9.50
    • Homemade with Greek Yoghurt & mixed berries
  • Bruschetta $15.00
    • Basil pesto, buffalo & Tomato or smashed avocado & feta with Tomato & Proscuitto
  • Sides $6.00
    • Smoked Salmon
  • Toast $13.00
    • B.L.A.T
  • Porridge $9.00
    • Served with Cinnamon, Prunes & Apricots
Black Cottage Cafe

Black Cottage Cafe

location

Address

308 Coatesville-Riverhead Highway, Coatesville, Coatesville, Auckland, Auckland, 0793, New Zealand

phone

Phone

+64 9-415 4545

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 5:30 AM – 12:00 AM, Saturday: 5:30 AM – 12:00 AM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
308 Coatesville-Riverhead Highway, Coatesville, Coatesville, Auckland, Auckland, 0793, New Zealand