Boar & Marlin Restaurant and Cafe in Northland Menu -

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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Fresh Pacific oysters with lemon wedges $21.00 for 6
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing

Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Fish of the day $33.00
- See our wait staff for the daily special
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce

Seasonal vegetables $8.00
Tossed summer salad $8.00
Roasted potatoes $8.00
Thick cut fries $8.00

Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings

Nearby Sample Menus

Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Pad Ga Prow
- Stir-fried with crushed chilli, onion, basil leaves and capsicum
Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
Lychee Loi Keaw $6.00
- Chilled lychee in syrup
Gari Puff (4) $7.90
- A puff pastry with minced chicken, kumara and onion
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
I Tim Tod $8.00
- Deep fried crumbed ice cream

Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
Fries $7
Salt & Pepper Squid $12
Garden Salad $7
Market Fish $$
- served w/ risotto
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
Bacon and cheese wedges $13.5
Seafood Chowder $14.5

Samui duck $25.00
- Slices of roasted duck in red curry with Thai eggplant, cherry tomato, pineapple, lychee and fresh basil, served in a whole young coconut
Vegetable and tofu (v) $17.00
Pad bai kra phrao (G)
- Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.
-seafood $15.00
- Prawn, mussel, squid, fish
-squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
Money bag $7.90
- 4 pcs. Thai style dumpling filled with chicken and vegetables and served with sweet chilli sauce
with your choice of meat
Gai tra krai $20.00
- Sizzling marinated chicken with lemongrass, garlic and herbs served with a sweet chilli sauce

Levivot
- Spicy vege fritters
Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
Hot basil/tomato pita $4.00
Salat hatzelim $7.50
- Eggplant dip with pita
salad $11.50
Mezze platter for 2 or more people Choose 4 mains
all meals served with rice, salad, hummus, mint yogurt and pita
Schwarma $19.50
- Lamb cooked with special spices

Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia

CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
MEAT LOVERS $19 / $24
- chicken salami cabanossi ham bacon mozzarella
MARGHERITA $17 / $22
- basil buffalo mozzarella tomato mozzarella
pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
PEPPERONI $17 / $22
- pepperoni mozzarella
CHIPS $6.00

parmesan, egg with crostini & aioli reg $15.50
Bread $1.50
OPEN CHICKEN ,AVOCADO & BACON SANDWICH $15.50
- served with lettuce, tomato & aioli
Bacon $4.00
Spinach $3.00
With a poached egg $13.50
Raw beetroot, egg, olives with mint vinegarette reg $13.50
Baked beans $3.50

Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
Beef, Chicken, Pork, vegetarian, Tofu $20.50
Chef1. Amazing Gai Yang $27.50
- Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots
Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables

Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
All Day menu: 8:30 am- 2:30 pm
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad

Burger & chips $12.50
Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
Seafood chowder $15.50
- w/ toasted turkish bread
Marrakesh $25.00
- lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
Margherita $21.50
- mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
Green beans $8.00
- tossed in macadamia nuts and butter
North african chicken $18.00/$25.00
- fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
Colcannon mash $7.00

CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
GREEK $9.99
- Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
DELUX DEAL $14.99
- Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
BUTTER CHICKEN $9.99
- Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
MARINARA $9.99
- Fresh Tomatoes, Cheese, Mixed Seafood, Garlic, Anchovies
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free

Jalapenos N/A
White Chip Macadamia N/A
Pizza Sub with Cheese N/A
Double Choc Chip N/A
Steak and Cheese N/A
Thinly Cut Ready Salted N/A
Flatbread N/A
Roast Beef N/A

Mayo N/A
Wrap N/A
Pork Riblet N/A
Italian Dressing N/A
Chicken Teriyaki N/A
Olives N/A
White Chip Macadamia N/A
Ham N/A

Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Bacon and free Range Eggs $13.00
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
English Muffin $7.00
- bacon egg cheese and relish
Toasted Bagel $7.00
- cream cheese and housemade jam
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise