Bohemian Cafe in Auckland Menu

Yum
- Your choice of meat cooked with lemon juice, chilli and vegetables.
- Lamb $22.00
Garlic and Pepper
- Slices squid or prawns stir fried with garlic and pepper.
Tow Hu Tod $8.00
- Deep fried tofu served with Thai sweet chilli sauce and crushed peanuts.
- Roast Duck (Slices) $22.00
Rice $2.00 per person
Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
Ice Cream Sundae $8.00
- Scoops of vanilla, strawberry, chocolate flavoured ice cream topped with chocolate or strawberry sauce and whipped cream.

VEGETARIAN BANQUET $30 (per person)
- Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
DRY CHILLI CHICKEN 18.50
- (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
CHEESE & SPINACH NAAN 4.90
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
BREAD BASKET(choose any 3 breads) 13.50

Large $19.00
Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
VENICE RISTORANTE ITALIANO!!!
TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
Regular $13.00

K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Tiger’s Roar (Make it Korean spicy) $2
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Shoestring Fries (V) $7
- With sesame mayo
Aged Cheddar $2
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo

Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Croque Monsieur / Croque Madame $15.00 / $17.00
- 2 scoops $5.00
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00
We source free-range produce where possible. Gluten free bread & 5 grain available on request.

w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
Free Range Eggs Your Way (GF) (V) 10.5
- Poached, Scrambled or Fried on 5grain, ciabatta or gluten free toast
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
w/ Smoked salmon and cream cheese
Ask the wait staff for today's soup
Beef Buger Fries 18.5
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Free range eggs your way, smoked free range bacon, roasted tomatoes, roasted mushrooms, smoked chorizo sausage, toast, potato thyme rosti $7

Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
Extra - 10PCS Fish Bites $5.00
2PCS Grilled Fish With Chips Or Salad $12.00
- Fresh fish drenched with barbeque sauce finished with seasoning.
Small Fries $3.00
Fish Chasers $15.00
1PC Sausage & Chips $5.00
- Battered or unbattered sausages deep fried with onion rings served with chips.
1PC Fish & Chips $7.00
- Battered / Crumbed fish deep fried & served with chips.
Fiji Style Vege Samosa $2.50
- Fiji Style Vege Samosa

SHAKSHUKA $18.50
- Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
PULLED PORK BURGER $21.90
- Southern Style Barbeque, Coleslaw served with Hand Cut Chips
Vine tomatoes $3.90
Sausages $5.90
CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
Streaky Bacon $4.90
SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
SPAGHETTI $17.00
- Chilli, Garlic, Pecorino Cheese, Basil, Roquette.(Add Streaky Bacon $3.50)(Add Cajun Chicken $3.90)

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