Bracu in Auckland Menu

A LA CARTE - THE ENTREES A LA CARTE - THE ENTREES
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
THE MAINS THE MAINS
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
TO ACCOMPANY TO ACCOMPANY
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
SEASONAL OFFERINGS SEASONAL OFFERINGS
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • Dumpling in spicy sauce
  • Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50
  • Beef mince mixed with long beans on rice spicy pork ribs with potato on rice (h) $12.50
  • Mushroom $3.00 each
  • Sliced ox tripes in chilli sauce/dry mixed ox tripes (h) $13.00
  • Siobbery chicken
  • Pork ribs $3.00 each
  • Noodles with beef mince mixed with long beans (dry) M $9.50 /L $11.50
KS Chicken (sample menu)
  • LUNCH BAR SMALL $8.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SOY CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
Aroy Thai (sample menu)
  • CRISPY PORK* $6.0
  • PORK CRACKLING $3.50
  • STICKY RICE $2.50
  • RED CURRY $13.50
    • Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
  • TOM YUM FRIED RICE $12.90
    • Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
  • DUCK NOODLE SOUP $14.90
    • Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
  • PRAWN SPRING ROLLS (5 PIECES) $7.50
    • Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
  • BBQ PORK $6.00
Family House BBQ Buffet Restaurant (sample menu)
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
  • Korean Style Raw Beef $20.00
    • seasoned raw beef slices with sliced pears and raw egg yolk
  • Spicy Pork & Potato Stew $30.00
    • stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
  • Beef Bulgogi $15.00
    • stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
  • Kim-Chi Fried Rice $12.00
    • fried rice with kimchi and pork and served with fried egg
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Pork & Kim-Chi soup $12.00
    • it is hot & spicy soup boiled with Kimchi pork and tofu
  • OX(Cow) Tail Soup $18.00
    • boiled oxtails on ox bone broth with spring onion
Fishes Takeaway (sample menu)
  • Ham toastie $3.50
  • Combination meats chow mein $54.00
  • Black bean sauce chicken on rice $15.00
  • Meat $2.00
  • Sausage / crab stick $1.80
  • On fried rice $2.00 Extra / On white rice $1.00 Extra
  • Prawn $17.00
  • Seafood special chow mein $18.00
    • With veges, scallops, prawn, fish, mussel, crab stick & cashew nuts
Tuakau Pizza (sample menu)
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Garlic Prawn $11.90
    • Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
  • Updgrade any pizza to stuff crust base for just $2.99
  • Apricot Chicken $11.90
    • Onion, capsicum, chicken + mozzarella with apricot swirl
Viki Cafe (sample menu)
  • Vietnamese beef stew on rice $16
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Roasted duck on vermicelli $17
  • Homemade garlic bread $5
  • Grilled pork skewer on rice $15
    • with salad
  • Grilled marinated pork on vermicelli $15.5
  • Stir fried beef and vegetables on rice $16
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
L J S Fish & Chips Restaurant (sample menu)
  • *offer only valid when purchased with a value family pack meal
  • add cheese $1, pineapple $1, egg $1.50
  • -each $1.40
  • -3 pack $4.90
  • salt & pepper squid $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • -3 pack $3.90
  • Fish only
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
Langkawi Restaurant (sample menu)
  • - Minimum order 2 persons. $7 oo p/p
  • Laksa Soup -S2 $6.00
    • Laksa noodle Soup, with chicken. coconut milk and bean sprout
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Babi Pedas - Hot - P2 $15.50
    • Pork and vegetables sauteed with fresh chilli, cummin and spices.
King's Roast (sample menu)
  • Roast Chicken $18.00 / $9.00 / $5.00
    • Whole / Half / 1/4
  • Sandwiches $6.00
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Kumara $0.70
  • Chicken S$11.50/M$15.00/L$19.00
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Gravy $2.00 / $4.00
Kuma's Bowl (sample menu)
  • Salmon and avocado
    • Fresh salmon and avocado with wasabi on rice
  • Vege spring rolls $5.50
  • Salmon katsu $5.50
  • Eda-mame $5.50
    • Boiled soybeans
  • Prawn katsu $5.50
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Agedashi $5.50
    • Tofu deep fried
  • Potato katsu $5.50
Patumahoe Hotel (sample menu)
  • Hot Chips
  • with chips $9.00
  • with chips $9.00
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Large $5.50
  • Fish or Hamburger $7.00
Thai Smile 2 (sample menu)
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Tod Mun (6 pcs) $8.50
    • Thai fish cake with Thai herbs
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
Hilltop Lunch Bar (sample menu)
  • Egg& Ham $3.00
  • Roast Beef Onion Tomato $3.30
  • Hawaiian Burger $5.00
  • Fish $3.00
  • Egg Burger $3.80
  • Hash Brown $1.00
  • Double Happy $2.80
  • Sausage Roll $2.20
Sushi Yu (sample menu)
  • Salmon & Avocado $10.00
    • California Roll 8 Piece Per Pack
  • Teriyaki Chicken Salad Medium $7.00
  • Prawn Salad Medium $7.00
  • Wakame Udon Noodle Soup $9.00
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Teriyaki Chicken Rice Small $6.00 `
  • Fried Udon Noodle With Chicken & Vege $10.00
  • Katsu Chicken & Avocado $10.00
    • California Roll 8 Piece Per Pack
Bracu

Bracu

location

Address

49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand

phone

Phone

092361030

email

Email

reservations@bracu.co.nz

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:00 AM – 4:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
49 Main Road, Bombay, Auckland, Auckland, 2675, New Zealand
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