Breakers Cafe & Bar in Wellington Menu

BREADS BREADS
  • Grilled Garlic Bread (v) $6.50
  • Cheesy Garlic Bread( v) $7.50
  • Pizza Bread (v) $9.00
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • House Loaf(v) $9.50
    • Fresh cobb loaf with butter. - Add Dips (2) $3.50
STARTERS STARTERS
  • Soup of the Day $10.00
    • See specials board for more details, served with garlic bread.
  • Shrimp Cocktail $14.00
    • With thousand island seafood sauce.
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Chilli Cheese Fries $12.00
    • French fries covered in chilli mince, cheese and sour cream.
  • Tempura Onion Rings $8.00
    • With aioli dipping sauce.
  • Nachos $16.00
    • Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream.
  • Chicken Tenders $15.50
    • Chicken tenders coated in our special spice mix with sweet chilli dipping sauce.
  • Salt & Pepper Squid $16.50
    • Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad.
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
SALADS SALADS
  • Thai Beef $23.00
    • Grilled beef strips, salad, crispy noodles and Thai style dressing.
  • Warm Chicken & Bacon $23.00
    • Grilled chicken strips, salad, crispy bacon with a honey and mustard dressing.
SANDWICHES SANDWICHES
  • Tortilla Wrap $16.50
    • choose from Nacho mince /Chilli beans(v)/ Grilled chicken strips with guacamole, salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream.
  • Chicken Sandwich $16.50
    • Grilled chicken with sauteed onion, salad, tomato relish and pesto mayo on a toasted garlic roll with chips.
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • Hot Roast Meat Sandwich $16.50
    • Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
ADD TO ANY SANDWICH: ADD TO ANY SANDWICH:
  • Guacamole $1.00
  • Cheese $1.00
  • An egg $1.50
SIDE DISHES SIDE DISHES
  • Fried Eggs (2) $3.00
  • Plate of Chips $6.50
  • Fresh Green Salad $4.50
  • Buttered Potato Mash $4.00
  • Roast & Steamed Vegetables $8.00
  • Plate of Wedges $8.50
SEAFOOD SEAFOOD
  • Fish & Chips $19.00
    • Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
  • Fish Pie $18.50
    • Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Grilled South Island Salmon $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • Seafood Basket $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
  • Scallops $28.50
    • Scallops in a light tempura batter with chips, salad and tartare sauce
THE CLASSICS THE CLASSICS
  • Roast of the Day $19.50
    • Today's roast meat with steamed and roasted seasonal vegetables, cheese sauce and rich brown gravy.
  • Pasta of the Day $19.00
    • See our specials board for more details.
  • Butter Chicken $23.00
    • Authentic Butter Chicken served wth rice & flat bread
  • Chicken Diane $24.00
    • our signature dish, grilled chicken breast covered in our top secret Worcestershire-based sauce, with salad and chips(double the chicken + $7.00)
  • Chicken Satay Kebabs $24.00
    • Grilled chicken skewers on turmeric rice with salad and satay same. >>
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Chicken Schnitzel $21.00
    • lightly crumbed chicken schnitzel with salad, chips and plum sauce.
  • Beef Schnitzel $21.00
    • lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce.(Double the slunk +$12.00 )
  • Sticky Pork Ribs $19.00/$34.00
    • Marinated in our special BBQ sauce and served with spicy wedges(med(5)/large(10))
  • Piha pork loin $28.50
    • rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
  • All day breakfast $19.50
    • grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
  • Kumara patch pie(V) $19.00
    • roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish
  • Omelette $14.00
    • three eggs omelette with bacon, cheese, onion, tomato and mushrooms served with salad
STEAKS (all steaks cooked to your liking and served with salad & chips) STEAKS (all steaks cooked to your liking and served with salad & chips)
  • 200g. Sirloin steak $25.00
  • 300g. New York cut Sirloin $32.00
  • 300g.Scotch Fillet $32.00
  • 400g. Dinosaur Ramp $32.00
ADD TOPPING ADD TOPPING
  • Garlic aioli $3.00
  • Pepper $4.00
  • Garlic & parsley $4.00
  • Diane sauce $5.00
  • Satay sauce $5.00
  • Creamy mushroom $5.00
  • Bacon & mushroom $6.00
BURGERS (all served with chips) BURGERS (all served with chips)
  • Cheeseburger $14.00
    • beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
  • Chicken tender Burger $16.00
    • chicken tenders coated in our special spice with cheese, lettuce, tomato, smokey BBQ sauce and mayo.
  • Double BBC burger $15.50
    • double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
  • Kiwi burger $17.00
    • grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish
  • Breakers burger $20.00
    • grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish
  • Kahuna Burger $17.50
    • chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
  • Grilled chicken burger $21.00
    • chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
  • Fish burger $16.50
    • golden battered dory fillet, crisp lettuce, tomato, cheese and tartar sauce
  • Vege burger $16.00
    • crispy veggie pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish
DESSERTS DESSERTS
  • Banana Split $10.00
    • Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Homemade Apple Pie $12.00
    • Deep dish apple pie with cinnamon and sultanas served with vanilla ice cream and whipped cream.
  • Sticky Date Pudding $12.00
    • with hokey pokey ice cream, butterscotch sauce and whipped cream.
  • Chocolate Brownie $12.00
    • with vanilla ice cream and whipped cream
  • Today's Cheesecake $12.00
    • See the specials board for details, served with sauce and whipped cream.
  • Double Doughnut Sundae $11.00
    • Two warm doughnuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • Banana Fritter $10.00
    • whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
  • Death by Chocolate $12.00
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream Ice cream and whipped cream.

Nearby Sample Menus

  • Ribaldo $6.90
    • White fillets, soft flakes, meaty flavour and mistakenly under rate in NZ
  • Zelati Vanilla Tahitienne $6.00
    • With extracts from Tahitian vanilla
  • Crumbed Scallops $6.90
  • Zelati Cioccolato Fondente Gelato $6.00
    • With premium select dark chocolate
  • Curly Fries $6.00
  • Cranberry $1.50
  • Akaroa Salmon $11.00
    • Firm pink fish with a high fat content. Grilled only and cooked slightly under for besr flavour and texture
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Egg Burger $4.70
  • Fish Burger $5.00
  • Hamburger $3.90
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Mussel $1.20
  • Meat Patty $2.30
  • Crumbed Fish(Deepsea Cod, Warehou) $3.50
  • Seafood Fritter $3.50
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Kumara $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • Vegetarian $7.00/$9.50/$11.50
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Medium $3.00
  • Large $5.00
  • Stir Fried Duck Breast with Chilli and Onion $24.00
    • Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
  • Tom Yum Gai $10.00
    • Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Spicy with Mint Leaves $18.50
    • Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
  • Pla Choo Chee $24.00
    • Fish with coconut milk and red curry paste
  • Garlic and Pepper Prawns $24.00
    • Fried prawns with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Rice Noodles $24.00 / $18.50
    • Fried rice noodles with egg, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Tom Yum Goong $12.00
    • Spicy prawn soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
  • Combination Curry $12.00
  • Curry Pork $11.50
  • Pork Bun $2.80
  • Sweet & Sour Pork $11.50
  • Chicken Fried Rice $11.00
  • Malaysian Curry Steak $11.50
  • Steak Fried Noodle $13.00
  • Spice $0.80
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Quattro Formagg $24
    • Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
  • Pane della Casa con Aglio e Rosmarino $9
    • House made Flat Bread with Garlic, Rosemary & Sea Salt
  • Risotto di Cervo (Available as Vegetarian on request) $28
    • Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
  • Cinghiale $24
    • Tomato, pork and fennel Sausage, Hot Peppers, Parmesan, Rocket & Mozzarella
  • Spaghetti con Pesto (Vegetarian) $26
    • Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • Antipasti per Due $32
    • A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
  • Wakanui Rib Eye 300g $41
    • Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
  • Lamb Reuben $17
    • Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
  • Cajun Fish Burger $20
    • Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
  • Breads $9
    • Crusty ciabatta loaf filled with rich garlic butter
  • Deep South Calamari $18.5
    • Pan fried calamari, baby vine tomatoes, rocket, coriander, red onion, mango & chilli dressing
  • Shoestring fries $8
  • Wedge salad, ranch, bacon, blue cheese $8
  • Caesar $17
    • Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • French toast, bacon, date syrup $18
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Toasted tea cake, orange & cinnamon butter $6
  • Fish finger sandwich, tartare sauce $19
  • Summer pudding, cream $14
  • Elderflower
    • Locally foraged elderflower steeped in sugar syrup
  • Rice Noodle Rolls $7.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Grilled Beef Salad $14.00
  • Grilled Beef With Lemon Grass $14.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Vietnamese Crepes $10.00
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Plain bread $2.00
  • Falafel $7.00
  • Combo $15.00
  • Chicken shish $13.00
  • -Add salad or fries $1.50
  • Mujvar $8.00
  • Mixed dip $7.00
  • Garlic bread $3.00
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
  • Pilsner Corned Beef, Onion, Cabbage & Cheese $9.00
  • Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
  • Zucchini, Chilli, Pesto & Raclette Cheese $9.00
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Pistachio Nuts $4.50
  • GARDEN GREEN SALAD $6.00
  • Bayonne ham $6.00
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • Steak & Kidney $4.50
  • Large Raspberry Jam Buns $5.40
  • Bran and Banana $2.60
  • Raspberry and White Chocolate Muffin $2.60
  • Bran, Carrot, Pineapple and Walnut $2.60
  • Apple Doughnuts $3.60
  • Savouries and Sausage Rolls $2.00
  • Chicken, Lettuce and Mayo $5.00
  • ●Chicken /Lamb/Prawn cooked in onion and cashew nuts gravy and cream
  • -Lamb achari $19.50
  • Paneer Tikka $16.00
    • Cottage cheese, capsicum and onion marinated in spices and roasted in a tandoor
  • Chicken Dosa $ 16.00
    • Dosa stuffed with chicken pieces and spices
  • Chicken Tikka $14.00
    • Chicken fillet, marinated overnight with yoghurt, spices and roasted in tandoor
  • -10 $154.90
  • Chicken Naan $5.50
  • Paneer Makhani $ 17.90
    • Our home-made cottage cheese cooked in creamy tomato flavored sauce
  • Mac & cheese $7.50
    • With ham or vegetables
  • Home-made calamari rings $10.00
    • With lemon aioli
  • -Med $19.00
  • Home-made garlic bread $7.00
  • -Lamb, beef, prawns and salmon $6.00
  • Flat bread and dips $10.00
  • Pear, blue cheese and walnut wontons $9.00
    • Diced pear & roasted walnuts mixed into dolche gorgonzola then wrapped in rice paper & topped with a chilli relish
  • Margherita
    • Mozzarella & fresh basil on a tomato base
Breakers Cafe & Bar

Breakers Cafe & Bar

location

Address

SH 1 North, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

(04) 298 3407

email

Email

None

clock

Opened hours

Monday: 8:30 AM – 11:00 PM, Tuesday: 8:30 AM – 11:00 PM, Wednesday: 8:30 AM – 11:00 PM, Thursday: 8:30 AM – 11:00 PM, Friday: 8:30 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

American , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
SH 1 North, Paraparaumu, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines