Chicken Curry on Rice / Shrimp Egg on Rice / Pork Chops on Rice / Stir Fry Ginger on Rice with Beef, Chicken or Pork / Stir Fry Tomato on Rice with Beef, Chicken or Pork / $12.00
Chicken Satay Dry Noodles S $10 L $13
Satay Noodle Soup $11.00
Rice noodles cooked with bean sprouts and beef, chicken or seafood - ($12)
Satay Chicken Roll $5.00
Grilled marinated chicken pieces in a sesame roll with salad and peanut sauce
Seafood Kuy Teaw $11.00
Rice noodles cooked with bean sprouts, a combination of crabmeat, squid and shrimps. Served in Khmer-style Kuy Teaw Soup
Malaysian Prawn Fried Noodles or Rice / Seafood Curry on Rice / Satay Fried Rice with Chicken or Beef (Peanut Sauce) / Stir Fry Egg Noodles with Chicken or Prawns / Pad Thai (Chicken or Shrimp) $13.00
Chicken Garlic on Rice L $13 S $10
Combination Kuy Teaw $10.00
Rice noodles cooked with with bean sprouts, a combination of beef and chicken. Served in Khmer-style Kuy Teaw Soup
Lightly pan-fried with sage roasted baby potatoes, orange kumara, beetroot wedges and served with a courgette, walnut, coriander & tahini salsa and basil yoghurt >>
CINNAMON SPELT FRENCH TOAST $15.00
A must try Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana(with Bacon $18.00)
Mercer gouda $3.00
Avocado $3.00
CREAMY MUSHROOMS ON TOAST GF EF V $16.00
CHEF SPECIAL Lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesan, served with Sourdough Toast
Chicken $19.00
spelt brioche bun, mesclun, caramelised onion, tomato, relish & mayo
Choose any of our delicious cabinet deserts or for something a little more decadent see our blackboard specials
KUMARA & SPINACH LATKES GF DF $16.00
Two patties are lightly fried in olive Oil until golden on the outside & topped with two rashers of streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour