Burtons Restaurant in Napier Menu

Burtons Restaurant in Napier has no menu available, but can choose from many other options such as Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce from Starlake Restaurant. Canning Road Cafe offers many options including eggs on toast, poached, fried or scrambled and eggs benedict with choice of bacon or salmon. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. -Chicken or pork and Starter from . Thai Silk Restaurant offers Esk Valley Lodge and The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below..

Nearby Sample Menus

  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Hops Nachos * $14
    • Served on corn chips with home style spicy mince topped with cheese and sour cream
  • Filters Platter (Serves 4-6 people) $40
    • A selection of cold meats, cheeses, dips, breads and crackers
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • Little Ass Platter (Serves 2-3 people) $28
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Pancakes $10.5
    • Kids meals include your choice of vanilla, choc or strawberry sundae
  • Roast vegetable salad $14
    • Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
  • Apple Pie $7.50
  • Paua / Mussel / Fritter $2.20
  • - Small $14.90
  • Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
  • Cheese Burger $7.00
  • Blue Cod - Crumbed $5.20 $5.70
  • Chocolate Delight $7.50
  • Calamari Rings (5) $9.90
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • FISH (CRUMBED) $4.50
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
  • SALAD $3.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • FISH (BATTERED) $4.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Mint & Cucumber Yoghurt $1.50
  • Camembert $2.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Smith's Focaccia with Olive Oil $5.00
  • Smiths creamy mushrooms, toast, greens $14.50
  • Lime coconut fresh toast with bacon $21.00
  • Roast vegetables, kale hash, winter pesto $9.50
  • Farmer's Breakfast $25.00
    • Eggs, bacon, sausage, roast tomato, hashbrown, toast
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Toast, smith's jam, marmite $8.50
  • Roast vegetable, kale hash, poached egg, winter pesto $16.50
  • Porterhouse Steak $19.50
    • Topped with garlic butter or pepper sauce served with a fresh garden salad chips
  • Teriyaki Beef $16.50
    • Beef sauteed in a teriyaki sauce topped with crispy noodle salad
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Bacon (2) $4.00
  • Garlic Butter $1.00
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Taco placero vegetarian $14
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Churros $10
    • fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
  • Tortitas de Pollo (Sliders) $13.9
    • Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Salt & Pepper calamari with aioli $9.00
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
  • Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
  • Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
  • Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
  • Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • French fries with tomato sauce $6.50
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
  • Seafood Chowder $13.50
  • Pasta of the day $16.90
  • Eggs on Toast $9.00
  • Pancakes $16.50
  • Beef Burger $17.50
  • caesar Salad/bacon $17.50
  • Bacon Egg & Hashbrown $8.00
  • Fish & Chips $17.50
  • -one scoop $4.50
  • Shoestring fries, garlic aioli / Mesclun Salad $6.00
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • House made hot-smoked salmon $6.20
  • Chef's pasta of the day $24.00
  • Honey Cured Esk Valley Meats Bacon $5.10
  • -With a poached egg $20.00
  • Bruschetta $20.00
    • With honey cured Esk Valley Meats bacon
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
  • House made SOUP $10.00
    • served with toast
  • Spinach / hollandaise, sauce $2.00
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • EGGS on toast (V) $10.00
  • SOURCE CLASSIC $18.00
    • full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • THE CLUB BAR PLATTER $35.00
    • A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
  • Rosemary, garlic, potato & parmesan $19.00
  • Fish of the day $30.00
    • Chef's creation changes daily
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Smoked salmon $6.50
  • Tomato, salami & mozzarella $19.00
  • All Day Menu add $2.00
    • organic free range eggs, optional organic gluten & dairy free bread
  • - Breakfast Bagel
    • Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Crispy Bacon $4.00
  • SUPER BREAKFAST $24.50
    • Any style eggs, bacon, grilled tomato, creamy mushrooms, hash browns & home made pork sausages & toast (organic free range eggs)
  • Eggs $4.50
    • poached, scrambled, fried
  • optional organic gluten and dairy free bread - Add $2.00
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Garlic bread $ 8
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Tempura vegetable of the day $ 7
  • Rosemary infused olives $ 6
  • Roasted beetroot & feta $ 7
Burtons Restaurant

Burtons Restaurant

location

Address

387 Marine Parade Nautilus Hotel, Napier, Napier Hastings

phone

Phone

069746550

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , International , New Zealand , Pacific

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
387 Marine Parade Nautilus Hotel, Napier, Napier Hastings