Cafe De Provence in Auckland Menu

Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
-Avocado : Add $2.50
Vege Breakfast $21
- Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
Trio Of Ice Cream $10
- Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
Soup Of The Day $12
- Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
Salad / Hash Brown / Grilled $6.0 each
-Add Bacon For $4

Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
Thai Fried Rice $15.90
- Thai style fried rice with chicken, pork or beef
Thai Clear Soup $8.50
- Mouth watering clear soup with chicken and vegetables
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
Pad Thai $16.90
- Traditional Thai noodles with chicken, prawns and peanut
Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Touch of Chilli $17.90
- Stir fried chicken or pork or beef with basil leaves, chilli and vegetables

Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
Bagel
Vegetarian $15.90
Turkish Chicken Salad $17.90
- Chicken breast marinated in yogurt, paprika, cumin & lemon juice, seared & served in warm pita pockets over mixed salad greens
- Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
Chicken Livers $16.90
- Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
Seafood Chowder $13.90
- Served with toasted ciabatta
Big Portion $18.90

Miso $3
Vegetable Fried Rice $9.00
Sashimi(M) $29
- 15 pieces of assoted fresh raw fish
Suid Rin Karage $10
Japanese Pickle $4.90
- Traditional Japanese Pickles radish and cucumber
Fresh Oysters $17
- Fresh Oysters with citrus soy sauce
Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
Prawn Fried Rice $11.00

Muffins
Pork cutlet $16.50
- Pork cutlet with salad and rice
Macaroni cheese $8.00
Banana fritter $7.90
- Ice cream topped with chocolate sauce and a cherry
Smoked salmon panini $15.50
- Two poached eggs on toasted panini bread with spinach, smoked salmon topped with hollandaise sauce
Savoury
Cajun chicken salad $12.90
- Chicken breast, tomato, avocado & capsicum served with italian dressing
Vegetarian breakfast $13.90
- Poached / fried / scrambled eggs, tomato, mushroom, hash brown & toast, with your choice of drink (tea, coffee or juice)

Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds

Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
Kimchi $4.00
Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
Chicken & lemongrass xiao long bao 4 for $10.00
Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00

-With smoked salmon and baby spinach $19.00
Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Baked beans $4.00
Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
-Served with soft tacos $19.50
Gluten free bread x 2 $3.10
-With bacon $16.00
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg

Nearby Sample Menus