Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
DINNER - CAFE FAVOURITES
Curry of the Day $16.50
Our staff will advise you of today's authentic flavour
Seafood Chowder (Entree / Main) $14.90 / $19.90
Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
Pasta Carbonara $16.50
Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
Nachos $18.50
With traditional topping and your choice of Beef or Spicy Chicken
Gourmet Chicken or Beef Burger $18.50
Served with a side of fries
Golden Chicken Filo $18.50
Daily fresh flavour, served with fries and a side salad
Asian Spicy Chicken Noodle Salad $19.00
Asian slaw with cashews, fresh berbs, rice noodles and Asian vinaigrette
Crispy Chicken Salad $19.50
Served with mixed greens, cherry tomatoes, feta and crispy noodles
Crispy Calamari Salad $19.50
Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Classic Chicken Caesar Salad $20.00
Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
DINNER - MAINS
Fish of the Day P.O.A
Our staff will advise you of today's fish
Stuff Field Mushroom $19.50
Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
Lamb Shank (Single / Double) $19.50 / $26.90
Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
Pan Roasted Chicken Breast $26.90
Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Rak's Pork Ribs $24.90
Rubbed in our own spices the slow cooked in our charsiu sauce
Crackled Pork Belly $26.90
Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
With a freshly prepared green side salad and tartare sauce
Lamb Rack $34.00
Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
Beef Fillet Steak $34.00
Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
Beef Sirloin Steak $26.90
250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
DESSERTS MENU
Affogato $5.50
A scoop of vanilla ice cream topped with a shot of hot espresso
Cake $7.50
Our staff will advise you of today's selection
Chocolate Mousse $8.50
Served with an almond tulle
Ice Cream Sundae $8.50
With your choice of chocolate OR caramel OR berry sauce
Banana Split $10.50
Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Vanilla Rice Pudding $11.00
Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
cheesy salmon salad $23.50
Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
cows chip and dip $10.00
If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Three Cows Whopper Steak Burger $24.50
Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Focaccia Melt $21.00
Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
3Cows chicken salad $20.00
Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
Lambs fry $18.50
Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
Roast of the Day (GF) $22.90
Served with roast potatoes, pumpkin and seasonal vegetables of the day.
Serving of Fried Mushrooms $3.50
Steak Special $22.50
Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-Pasta
(All Children's meals are available for anyone under 12 years only)
Served with port wine jelly, gherkins and chargrilled ciabatta.
Golden fries (v) $8.50
Served with house made smoked garlic aioli.
Olive marinate (v) $10.00
Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Arancini (v) $15.50
Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Pulled pork sandwich $22.50
Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Porchetta $22.50
Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Puttanesca $22.50
Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Linguine marinara $21.50
A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.