Address
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
Cafe Novella in Kapiti Coast Menu
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COFFEE ROASTERS-
Soups $9.90
- Pumpkin w Toast
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Soups $9.90
- French Onion w Toast
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Quiche $9.90
- Spinach & feta w salad
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Quiche $9.90
- zucchini & feta w salad
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Beef strognoff $10.00
- w salad
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Spud $9.50
- Stuffed (incl bacon) w salad
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
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Melt $8.50
- Guacamole & tomato w salad
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Lasagne $9.50
- w salad
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Sausage Roll $3.70
- w tomato sauce
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Cakes $5.70
- Blueberry sour cream
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Cakes $5.70
- Chocolate
- Fruit salad $5.00
Nearby Sample Menus
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Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
- Mille Feuille, strawberries, lemon verbena $11.00
- Chips twice cooked aioli and tomato sauce V $7.00
- Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
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LB Breakfast $22.00
- Eggs, bacon, venison & bacon breakfast patty, tomato, toast, field mushrooms, grilled sausage, beans
- Line caught fish, Spring greens, coconut, horseradish (GF) $30.00
- Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
- GLUTEN FREE BASE $5.00
- Squid Ring $0.90
- Onion $1.00
- Black Bean Sauce & Veg $15.00
- Mussels Fritter $3.50
- Saucedog $2.90
- Pork $12.50
- Fried Rice $12.50
- Chow Mein $14.00
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Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
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Raviolo $20.00
- Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
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Calamari Fritti Insalata $17.00
- fried calamari rings with Caper Berries and aioli
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Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
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Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
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Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
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Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
- Corn Fritter $3.50
- Beef Burger $4.50
- Wedges $4.80
- Kumara Chips $5.50
- Garlic Chips $3.50
- Hawaiian Burger $5.50
- Fish $3.20
- Sausages $3.00
- Stuffed Mushroom / Dim Sim $1.50
- -Combination $12.50
- ●Extras
- Crab Stick / Pineapple Fritter / Donut $1.70
- -Chicken $11.50
- -Beef $11.50
- Chips / Fish $3.00
- -BBQ Pork $11.50
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Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
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Southern fried chicken (gluten free) $17.00
- Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
- Sausages - breakfast sausage or spanish chorizo
- House made com chips with mexican dips $12.00
- Vegetables of the day $5.50
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Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
- Menu hems are ordered at the table - please see your waiter/waitress
- Seafood tacos filled with fish filets & prawn tails in a chi* lime sauce, chunky tomato & avocado salsa & lime creme, served with mexican slaw $28.00
- Chicken $11.00
- Steak $12.00
- Hamburger $3.70
- Prawn $13.00
- Egg $4.20
- Steak Pineapple Cash Nut $14.00
- Bacon & Egg $5.20
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Fish Pack $9.00
- 2 Fish, Salad, chips
- BACON $4.30
- SAUSAGE $3.00
- EGG $3.30
- QUARTER CHICKEN & CHIPS $8.00
- CHICKEN $11.50
- STEAK & EGG $5.80
- BOWL OF FRIED RICE $4.00
- PRAWN $13.00
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Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
- Cheese $1.00
- Felafel $1.50
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Curly Fries $6.50
- with garlic mayo
- Halloumi Cheese $1.50
- Home-made Tiramisu $6.50
- All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
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Affogato $6.50
- vanilla ice cream with espresso coffee poured over
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1) Sheekh Kebab (6 pieces) $10.00
- Minced lamb mixed with spices, garlic, ginger, skewered and cooked in the tandoor served with mint sauce.
- Flavoured Basmati rice cooked with your choice of meat with special spices served with raita.
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4) Bombay Aloo $9.00
- A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
- 2) Mango Chutney $3.00
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4) Malai Kofta $14.50
- Mashed potatoes mixed with cottage cheese and dry fruits, deep fried and cooked in rich cashew nut gravy.
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2) Prawn Vindaloo $17.00
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
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2) Chicken/Lamb/Beef Korma $14.50
- A traditionally mild dish cooked in rich cashew nut gravy.
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9) Dal Tadka $13.00
- Lentils, cooked with fresh tomato, onion, ginger, garlic and Indian spices.
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
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Peperoncino $13/$17.5
- chilli, garlic, tomato, shaved parmesan, mozzarella
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Macho $16/$22
- anchovy, chilli, garlic, capers, olives, tomato, mozzarella
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Quattro formaggi $16.5/$22.5
- ricotta, mozzarella, parmesan, gruyere
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Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
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Margherita $13/$17.5
- tomato, basil, mozzarella
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Gado-Gado Tofu $15.00
- Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
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Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
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Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
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Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
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Garlic Roti $3.50
- Plain Roti topped with garlic and butter
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Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
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Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
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Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
- Small waffle cone $5.50
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Raw Vegan Wraps $7.50
- flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
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Raw Spinach Quiche $6.00
- slice - nutritious & filling, Popeye would go nuts for this
- LARGE BOWL $12.00
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Beet Slaw with Raspberry Vinaigrette
- (beet/carrot/red onion/sesame seeds)
- -Organic Vanilla Yoghurt Ice Cream
- Cup $7.00
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Greek Salad with Balsamic Dressing
- (tomato/cucumber/feta/avocado)
- Mince & Cheese
- Triple ‘B’ (beef, bacon, blue vein)
- Curry Mince
- Smoked Fish
- Bacon & Egg
- Choc, Chilli, Beef
- Roast Vege, Feta & Olive
- Moroccan Lamb
- Thinly Cut Ready Salted N/A
- Onion N/A
- Jalapenos N/A
- Bacon, Egg and Cheese N/A
- Old English N/A
- Chicken & Bacon Ranch Melt N/A
- Chipotle N/A
- White Bread N/A
Cafe Novella
Phone
042987257
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
7:30 AM to 2 PM
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Outdoor Seating
7, Iver Trask Place, Paraparaumu, Kapiti Coast, Wellington, 5032, New Zealand
- Kapiti Coast Cafe Food Menus
- Wellington Region Cafe Food Menus
