Cafe Olive in Nelson Menu

Nearby Sample Menus

Creamy Tom Yum with Tiger Prawns $25.00
- Tiger Prawns served in a rice thick tom yum curry
- Prawn $17.00
Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
Tom Yum Noodle Soup with Salmon and Pork Mince $16.00
- A Spicy and sour soup with rice noodles served with salmon, pork mince and topped with garlic and coriander - Vegetable and Tofu $14.00
Venison Panang Curry with Parmesan Cheese $29.00
- Tender New Zealand venison served in thick rich panang curry, topped with parmesan cheese and served with pan-fried vegetable and kumara chips - Change from Rice to Roti $3.00
- Vegetable and Tofu $22.00
Red Duck Curry Stir-Fry $27.00
- Soft slices of duck breast stir-fried in a rich red curry sauce accompanied with baby tomatoes, lychees, grapes and pineapple
- One Shank $22.00

Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime

Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Side Salad $7.00
Tomato Sauce $0.50
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Grape Escape Chicken Focaccia $19.00
- Served Warm with Wholegrain Mustard Mayonnaise and Salad Leaves
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup

Chilli squid with tzatziki and hot chilli dipping sauce $15.00
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Creamy seafood chowder with grilled ciabatta $17.00
Affogato $9.50
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Fries with citrus aioli $7.00

Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
(Gf )gluten free * can be made gluten free( v )can be made vegan
Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
. clay pot rice gf v $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Cashew nut stir fry v * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu

Sesame Crusted Prawn Salad $19.00
- Ginger & lime dressing (Aronui Pinot Gris)
Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Garlic Bread — mini loaf/ 4 slices $8.00
The Tides Gourmet Salad (GF) $6.00
Passionfruit and Lime Tart $15.00
- Raspberry coulis/ mango sorbet
Duck and Mushroom Risotto $29.00
- Rocket/ parmesan/ hoi sin jus (GF) (Mt Difficulty Roaring Meg Pinot Noir)
Calamari - Kawakawa Spiced $19.00
- Smoked paprika aioli (Latitude 41 Chardonnay)

Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Crispy Confit Duck Salad $21.00
- With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
All Served With Garlic Mushrooms and Your Choice of
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard
Flames on Forty Flaming 450g Flintstone on the Bone $39.00
Spicy Chicken Wings $14.00
- Homemade L&P Bourbon BBQ Sauce
Served with Crackers, Quince Paste, Nuts and Fresh & Dried Fruits
Antipasto Platter
- Fresh Selection of Local Delights, Including Blackball Salami, Cold Smoked Salmon, Ham, Artichokes, Marinated Olives, Peppers, Local Cheeses and Sundried Tomatoes. Served With Toasted Sourdough, Kakariki Olive Oil and Dips

Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Chicken Chargrill $8.00
- mayo lettuce tomato cheese
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Venison pattie, rib eye steak, chicken Fillet $3.00
Vegetarian $8.00
- mayo lettuce tomato, beetroot veggie pattie onion mushroom, tomato sauce
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese

Large Mixed Platter $30.00
Baby Sausages & Fries $9.00
Mini Hot-Dog & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Mini Spring Rolls & Fries $9.00
Chicken Nuggets & Fries $9.00
Fish Bites & Fries $9.00
Small Mixed Platter $16.00

Tagliata di tonno $20.00
-Ricotta and figs jam $15.00
gnocchi gorgonzola pere e noci $15.00
- Handmade lasagne with bolognese sauce
-Tuna steaks $20.00
Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
Panna cotta $12.00
- cream berries, chocolate
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Salame al cioccolato $14.00
- Cookies walnut, chocolate

Bacon - each $2.00
Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Wedges $9.50
- With sour cream & sweet chilli sauce
2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
Bowl of fries $6.00
Fried platter for 2 $20.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Eggs - each $1.00

E.8 Full Moon $8.50
- Moon-shaped crispy pastry filled with minced pork seasoned with Thai spices, served with a side of sweet chilli sauce
Seafood $19.00
King Prawns $13.50
T1. Ox Salad $16.50
- Grilled prime slices of beef tossed in fresh mint leaves, strips of red onion, lemon, spring onion and pan fried rice powder then garnished with fresh coriander leaves
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
Seafood $19.00
Fried Egg Noodles $6.00
Chicken, Vegetarian $17.50

Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
Kotteri Shio Ramen $15.00
- Sea salt and shrimp extract base. Pork belly and vegetable stir-fry, garlic chips, spring onion
Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
Fried Rice $12.00
- Chāshū pork, egg, spring onion
Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)

Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Chef's special $22.0
- ask staff
Onion rings $5.0
Homemade smokey baked beans $14.9
- add cured sausage
Pulled beef brisket & blue cheese sauce $14.9

Mixed Salad with Toasted Seeds(V)(GF) $8.50
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
-With Bacon $15.00
Toasted Wholegrain Bread (GFO) $6.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
Eggs Benedict (V)(GFO) $17.00
- 2 soft poached eggs served with spinach and creamy hollandaise on a toasted english muffin with: Bacon - Seared home cured salmon-mushrooms & halloumi
B.L.A.T Focaccia $16.50
- Bacon , Lettuce, guacamole, sliced tomato and aioli served on focaccia
All Salads Served with Yello's Special Salad Mix

Cafe Olive