Capri Restaurant in Gore Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • EGGS BENEDICT $18.50
    • Organic Eggs on top of a toasted English Muffin and topped with spinach and a homemade hollandaise sauce & streaky bacon(Swap the bacon for Riversdale Meats smoked salmon + $3.00)
  • TALIA'S MINCE ON TOAST WITH ORGANIC POACHED EGG $10.50
    • An oldie but a goodie, fresh Southland Mince with an organic poached egg on top of a toasted slice of Ciabatta bread
  • PANCAKES $14.00
    • A Pancake stack with berry compote and your choice of cream or yoghurt
  • BANANA & BACON PANCAKE STACK $14.00
    • The same delicious pancakes but served with Manuka smoked streaky bacon
  • KIDS PANCAKE STACK Chocolate chip pancakes covered with chocolate sauce and ice cream or plain pancakes topped with maple syrup, banana and cream or ice cream $9.00
  • KIDS BANANA PANCAKE STACK $9.00
    • Pancakes covered with bananas served with syrup and marshmallows
  • SOUTHLAND STONKER – AN FRY UP TO START YOUR DAY (or end your night) $21.00
    • 2 Fried Eggs on toasted bread served with bacon, a sausage, mushrooms, fried tomato, caramelised onions & 2 hash browns(Add either baked beans or spaghetti $2.00)
  • MUESLI $15.00
    • great healthy option, lots of nuts, dried fruit and toasted muesli with oats, served with almond or cow's milk and topped with natural yoghurt & a berry compote
  • SIDES AVAILABLE
    • A range of sides are available that you can add to any of the above, have by themselves or make up your own breakfast. Please feel free to ask at the counter for your preference
  • TEA OR COFFEE $6.00
    • Toast & Jam
ALL DAY MEALS ALL DAY MEALS
  • BLUE COD $30.00
    • 2 pieces of Southland’s favourite fish served with steak chips, salad and the perfect accompaniment to any blue cod, with tartare sauce
  • RIBEYE STEAK $28.00
    • As you like it served with chips, salad and your choice of garlic butter or mushroom sauce
  • OPEN CHICKEN SANDWICH $18.00
    • Delicious chicken sandwich served with salad and special Capri Cafe homemade dressing served with chips
  • KIWI CLASSIC BURGER $18.00
    • Prime New Zealand beef steak burger with tomato, lettuce, homemade onion relish and served with chips with a homemade aioli
  • CORN FRITTERS $17.00
    • 3 Corn Fritters, with a side salad, homemade onion jam, sour cream, and your choice of either tomato relish or sweet chilli sauce
  • STICKY RIBS $18.00
    • Your favourite sticky ribs served with salad and chips
  • MINCE NACHOS $18.00
    • A good serving of mince with chilli beans, cheese and sour cream on top of a bed of nacho chips
GLUTEN FREE (We can provide a range of gluten free products on request, however, these are prepared using the same equipment as gluten products so not suitable for some people.  Please see examples below:) GLUTEN FREE (We can provide a range of gluten free products on request, however, these are prepared using the same equipment as gluten products so not suitable for some people. Please see examples below:)
  • TOASTED SANDWICH $9.00
  • BAKED POTATO SALAD $9.00
  • BIG TOASTIE $9.00
  • PUMPKIN SOUP $9.00

Nearby Sample Menus

  • -One shank $15.00
  • Massaman curry (GF ) ( V ) $12.50
    • a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
  • (GF) gluten free * can be made gluten free (V) can be made vegan
  • Vietnamese laksa( GF ) $12.50
    • (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
  • (available in certain meals) $14.50
  • Chilli stir fry ( V ) $12.50
    • stir fried fresh seasonal vegetables with our own hot chilli paste sauce. Chicken, beef, pork or vegetables & tofu
  • Satay chicken sticks (3) (GF ) $7.00
    • dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
  • Fried rice (GF ) ( V ) $12.50
    • a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • WALDORF SALAD $8.00
  • CHOCOLATE CHEESECAKE $12.00
    • decadent chocolate cheesecake served with berry compot.
  • SIDE OF GRAVY $8.00
  • STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
  • LAMB SHANK S $24.00 L $32.00
    • braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
  • CREPES $12.00
    • filled with roasted stone fruits and vanilla ice cream.
  • FRESH FISH AND BACON ROULADE S $24.00 L $32.00
    • fresh white fish and halloumi cheese rolled in streaky bacon served on basamati rice topped with sundried tomato and roast pepper salsa.
  • GARLIC HASSELBACK POTATOES $8.00
  • EGGS $12.50
    • 2 Eggs - Poached, Fried or Scrambled on Ciabatta
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • -ADD Bacon $4.00
  • OMELETTE $16.50
    • 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • EGG AND SOLDIERS $5.00
    • 1 Soft Boiled Egg with Toasted Soldiers
  • FRENCH TOAST $15.00
    • Served with Maple Syrup, Whipped Cream & Berry Compote
  • Add Cheddar cheese for $1
  • The Imperial $32
    • A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
  • Served with Onion Rings or Kumara Bolts $22
  • Or Dinner only: $10
  • Served with Fries $15
  • The Fairlane (GF) $18
    • Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
  • The Southern Belle (GF) $29
    • Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
  • Fill ‘er Up Wedges $12
    • Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
  • Berrys and cream Parfait $12.00
  • TERIYAKI SALMON $29.00
    • served on a bed of rice & salad
  • MILANESE OCF $33.00
    • tomato, garlic bacon & grilled cheddar
  • Fried Eggs $3.50
  • garlic Butter $1.00
  • LAMB SHANKS OCF $34.00
    • with garlic mash lashing of gravy & salad
  • CHICKEN CORDEN BLEU OCF $29.00
    • chicken breast stuffed with ham & cheddar cheese served with fries & salad
  • Seafood Coctail $12.00
Capri Restaurant

Capri Restaurant

location

Address

71-73 Main Street, Gore, Southland, 9710, New Zealand

phone

Phone

032086368

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: 7:30 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Catering , Fast Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly

Location
71-73 Main Street, Gore, Southland, 9710, New Zealand