Captain kerr's fish n chips in Auckland Menu

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All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
Hamburger (no cheese) $5.50
Egg Burger $7.00
Cheese burger $6.50
Chicken & Bacon Burger / Hawaiian Burger $8.00
Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese
Veggie Burger $7.50
- Homemade vage patty
Snapper Burger $9.50
- with all the bits
Fish burger $8.00
Grilled scotch fillet burger $9.50
- with egg and bbq sauce

Made with white bread
any 2 fillings $3.50
any 3 fillings $4.00
any 4 fillings $4.50

Ham, Cheese, Onion, Pineapple, Tomato
Bacon / Free range egg / Grilled chicken $1.00

BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
Watties Rip n Dip $4.00

All fish extra cumbed $0.50 Each
Fresh snapper (battered/grilled) $7.00
Fresh Tarakihi /Battered/Grilled) $6.50
Fish of the day (Battered/Grilled) $3.80
Mussels $1.50
- x2
Scallops $2.00
- each
Battered Prawns $1.00
- each
Crumbed squid rings $1.50
- x2
Chips $2.50
- one scoop
Potato Fritter $1.00
Chicken nuggets $4.00
- x6
Spring Roll /Vege or meat) $2.50
Hot Dog & Sauce $3.00
Battered Crab Stick $1.50
Sausage (Battered / Grilled) $2.00
Oyster (each) $2.00
Curry Roll $2.50
Pumpkin Fritter $1.00
Potato Cake $2.00
- home made
Fish Cake $3.50
- home made

Mini hot dog x2 & chips $3.50
Fresh fish & chips $6.00
Fish fingers x4 % chips $3.50
Chicken Nuggets x 4 & Chips $4.00
Kids Hamburger & Chips $6.50
1/2 Scoop of Chips $1.50

Items plus scoop of chips & a 355ml can of drink
Hotdog Combo $7.50
Fish & chips combo $7.50
Cheeseburger Combo $10.00
Fish Burger Combo $10.00
Hawaiian Burger Combo $10.50

Grilled scallops x6 $12.50
- with garlic lemon and parsley
Grilled prawns $12.50
- With lemon, garlic parsley butter
Salt n Pepper Squid $10.00
- With sweet chilli sauce
Grilled Snapper Salad $16.50
Salt n Peppered Squid salad $16.50
Grilled Scallop salad $18.50
- With tomato, avocado
Grilled chicken & avocado salad $12.50
- with tomatoes and pickled
Prawn & Cashew nut salad $14.50
- with tomato, pickle
Small garden salad $5.50
Large Garden Salad $10.50
Caleslaw $5.50

Pineapple fritter $1.50
American donut $2.00
Battered banana $2.00

Creamy seafood chowder
-regular $8.50
-large $12.50

Nearby Sample Menus

Pack 1 $12.00
- 2 hot dogs, 2 spring rolls, 4 potato fritters, $3.00 chips
Plain $4.00
Extra From $1.00
Fish $4.80
Battered Sausages $1.50
Family Special A $18.00
- 4 fish, 2 spring rolls, 2 battered sausagess $2.00 chips
Vegetarian $4.50
Family Special C $28.00
- 4 plainburgers, 4 fish, 2 potato fritters, $3.00 chips

Onmyun $13.00
- Noodles served with hot beef soup and crumbled beef
-Extra Buckwheat noodles $6.00
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Bibim Guksu $13.00
- Cold noodles served with special sweet chilli sauce
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
Gejang $20.00
- Spicy Marinated Crab

B03 $12.00
- Raw beef fine egg noodles soup
V05 $13.00
- Vegetable on rice noodle soup with chicken stock
B08 $13.50
- Curry beef stew with fine egg noodles
C04 $13.50
- Curry chicken fine egg noodle soup
B20 $13.50
- pan fried Steak with lemon grass & rice noodles soup
P09 $13.50
- pork spare ribs fine egg noodles soup
S12 $12.00
- Prawn on rice
P20 $13.00
- Shredded pork with Vietnamese noodles

With egg $20
-Add spinach (V) $18
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
Leaf the Bun $12.5
- choose any of the above burgers but sub your bun for a lettuce wrap
The Frenchest Toast $15
- with bacon, banana, maple, vanilla cream
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Porridge (V) $9
- pumpkin pie with brown sugar, cream
Pikelets (V) $16
- peanut butter and jelly

Mussel $1.40
Paua fritter $2.10
White rice (carton) $3.00
Chicken nugget $0.60
Vegetable $8.50
Chicken $9.50
Chicken $10.00
Vegetable $8.50

BBQ Pork & Pineapple Veges $11.80
Vegetable $9.00
White Rice (Carton) $4.00
Special C $14.00
- 2 Egg Burger, 2 Fish, 2 Potato Fritter, $2 Chip
Prawn Fried Rice $12.50
Works (Cheese, Onion, Sauce & Mustard) $4.00
Prawn & Vegetable Curry $11.50
Won Ton Noodle Soup (6 W/T) $9.00

Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Soup of the day $10.50
- with bread
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1

Chicken Melt $15.50
- Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
CAB $15.50
- Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
-Fish and Chips $12.90
Toasted Chicken Delight $15.50
- Grilled marinated chicken served on a green salad with fresh fruits, homemade mango dressing and top with crispy noodles
Mushroom Breakfast $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Egg Benedict
Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers

Pulled Pork Burger $19.50
- Pulled pork, red onion, gherkin, mesculin, aioli & BBQ sauce. Served with homemade potato wedges & our special tomato emulsion.
French Toast $17.50
- Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
- Salmon & Cream Cheese $12.00
The Fritz $19.50
- Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
- Bacon $17.00
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
- Portobello $16.50
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.

Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
Double meat $5
Aged Cheddar $2
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Shoestring Fries (V) $7
- With sesame mayo
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Free-farmed bacon $4

Served with miso soup
Salmon Teriyaki $13.50
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Served with sushi, mixed tempura, and ice cream
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Tonkatsu Set $15.90
- with rice, miso & salad. Deep-fried crumbed pork cutlet

JSH creamed spinach N/A
Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
Fruit salad deluxe - honey ice cream $16.50
Peanut slaw N/A
Wagyu carpaccio - tea smoked tomato $35.00
Truffle steak fries N/A
Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
Spinach & gorgonzola blue cheese - Angus Pure eye fillet, Steak Fiorentina $2.50

Prawn Tempura $15
ARITA $99
- Crayfish + Oysters + Eye Fillet
Served with a free Ice cream
Vegetable Spring Roll $6
Salmon $14
Salmon Sushi Roll $10
Eye Fillet Steak $40
Chicken $12

Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
- 250g 39.50 350g
Chunky Fries $3.85
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Chef’s Entrée Tasting Platter for two $35
House baked Loaf $8.5
- House baked Loaf (V)
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash