Cassia in Auckland Menu

TO NIBBLE TO NIBBLE
  • Pani puri, potato, chickpea, mint $3
  • Layered paratha, seasonal relishes $8
  • Bhel puri, coriander, tamarind $12
  • Chicken tikka roll, cashew, chilli $8
TO START TO START
  • Roasted carrot, smoked yoghurt, hazelnut, kale $17
  • Spiced eggplant, green beans, kadhai spices, coconut $18
  • Burrata, mustard crumb, cauliflower, lemon, pine nuts $22
  • Soft shell crab, calamari, coconut, fragrant chilli $23
  • Tandoori fish, coriander, pickled cucumber, almonds $20
  • Stirfry of beef short rib, mushrooms, spinach $22
  • Yellowfin tuna, cucumber, black garlic, sorrel $23
  • Lamb chops, smoked cashew, dry korma, kumara $21
  • Tandoori quail, parsnip, onions, ginger $25
  • Madras style clams, aromatic sauce, curry leaves $18
TO FOLLOW TO FOLLOW
  • Stir fry of paneer & potato, korma sauce $30
  • Seasonal vegetable curry, kerala style sauce $28
  • Lamb seekh kabab, chilli, almonds $32
  • Free range pork, vindaloo, apple, ginger $34
  • Market fish, bengali spices, onions, coriander $34
  • Tandoori chicken, chettinad, kadhai spices, pickled radish $32
  • Delhi duck, kumara, lychee, cardamon $32
  • Stir fry of prawn & scampi, aromatic sauce $45
SIDES SIDES
  • Garlic naan $5
  • Seasonal greens $10
  • Kachumber salad $8
  • Pumpkin, broccoli, almonds $10
TO FINISH TO FINISH
  • Cheese selection $22
  • Chocolate, passionfruit, macadamia, mandarin $17
  • Pear sorbet, raspberry, ginger, butterscotch $17
  • Roasted almond, licorice, honeycomb, rum & raisin $17

Nearby Sample Menus

  • Half Rack (Approx 400g) $28.00
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Creamed Spinach $5.00
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Special Mayo N/A
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Lamb Doner Sm $9.50/Lg $11.00
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Chicken Doner Sm $11.00/Lg $13.00
  • - 8 wings $27
  • Retro fish n chips with beer battered dory, chips, tartare & t-sauce $21.9
  • Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9
  • - Add peppercorn or mushroom sauce $3
  • Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
  • Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
  • Kumara Chips & aioli $10.9
  • - Scotch $29.9
  • Today's selection of fresh bread w butter $10.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Chunky Potato Chips (pre scoop) $2.70
  • Hamburger $4.50
  • Seafood Spring Roll $3.50
  • Plain Sasuage $1.60
  • Home-made Paua Fritter $4.00
  • Vege Spring Roll $2.50
  • Battered Hoki (snap-frozen at sea) $3.10
  • Battered Hoki $9.50
  • Wedges plain/spicy $3.50
  • Chicken, egg, lettuce & tomato $4.50
  • Steak & Egg Burger $4.30
  • Chili Dogs $4.00
    • franfurther onion sweet chili sauce & mustard sauce
  • Onion Rings (5) $2.50
  • Chicken Burger $4.50
  • Bacon, egg, lettuce & tomato $4.00
  • Bacon Burger $3.80
  • Hamburger $3.80
  • Bacon Burger $4.80
  • Ham $2.60
  • Chicken wings $1.20
  • Steak Burger $5.80
  • Squid Rings $1.10
  • Spicy potato wedges $3.00
  • Chicken Burger $5.80
  • - pan fried in a garlic, lemon & herb butter w/ leafy green salad & creamy mash
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • Thursday - Curry
  • - ham, cheese & tomato $16.00
  • side salad w/ house dressing $5.00
  • basket of fries w/ tomato sauce or aioli $7.00
  • FISH BITES $12.00
    • beer battered w/ tartar sauce
  • FISH & CHIPS $14.50
    • Pan-fried or battered w/ fries
  • Chicken Teriyaki N/A
  • Natural Swiss N/A
  • Cheesy Garlic Toasties N/A
  • Honey Mustard N/A
  • Chicken Classic N/A
  • Subway Seafood Sensation N/A
  • Aioli N/A
  • Oven Roasted Chicken N/A
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Steamed Rice $2.00
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Gado Gado (GF)
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Thick Chips (Small/ Large) $5/$7
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • Free Range
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *=Vegetarian
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • Teriyaki Chicken on Rice
  • 8PC. JUMBO $11.00
  • 8PC. JUMBO $9.00
  • 8PC. DBL AVO $7.30
  • 8PC. JUMBO $10.00
  • 8PC. REG $8.90
  • 8PC. JUMBO $10.10
  • - 4 pieces Surimi & Pickle
  • -Scramble/poached $7.50
  • Cheese $7.50
  • bacon egg $5.50
  • Spaghetti/baked beans $6.00
    • On toast
  • Eggs on toast $6.00
  • Wedges $6.50
  • Vege $5.80
  • Big breakfast $17.50
    • Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Grilled Halloumi $8.50
  • One Dog $4.50
  • Cheddar Cheese $4.80
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Chicken Pretzilla $6.90
    • creamy chicken and mushrooms with sesame topping
Cassia

Cassia

location

Address

5 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799702

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Friday: 12:00 – 3:00 PM, 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
5 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand