Chef's Palette in 5/100 Willis Street Menu

Chef's Palette in Wellington has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Ekim Burgers offers many options including Guacamole, Hash Brown, Refried Beans and Sez. Aunty Mei includes a wide range like Sweet and Sour Pork on Rice or Soya Sauce Chicken Leg on Rice. Sizzling steak and Whitebait Fritters from . Silverstream Chinese Restaurant offers Curry Heaven and Served with mint or Tamarind Chutney.

Nearby Sample Menus

  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • petite $13.40
  • grand $12.90
  • grand $13.90
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • Original Chicken
    • Chicken w/ salad, mayo and relish
  • CEVICHE 7.00
    • MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • B.L.A.T w SMALL FRIES 13.50
    • BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • JALAPENO POPPERS (HOT) 10.50
    • STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
  • CREAMY SEAFOOD CHOWDER 12.50
    • SERVED IN A FRESH BAKED BUN
  • SLIDERS 9.50
    • SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
  • BUTTON MUSHROOMS (V) 7.00
    • FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
  • Lamb Rogan Josh Lunch $10.90
    • Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Chicken $15.50
  • Prawn Malabari $17.50
    • Prawn cooked with onion, tomato and desiccated coconut with ground spices sauce.
  • Lamb $17.00
  • Daal Makhani Lunch $9.90
  • Lamb $16.50
  • Garlic Naan $3.50
    • White flour bread with garlic.
  • Prawn Vindaloo $17.50
    • Cooked with vindaloo paste and accomplished with pieces of potato.
  • Steak & Kidney $7.50
    • Served w Rockefuel or Tomato Sauce
  • Ham, Brie & Caramelised Onion Croissant $7.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Bacon Toastie $9
    • Served Toasted w Butter or Rockefuel Sauce
  • Savoury Muffin $4.50
    • Served Toasted w Butter or Rockefuel Sauce
  • Steak & Mushroom $7.50
    • Served w Rockefuel or Tomato Sauce
  • Cheese Scone $4
    • Served Toasted w Butter or Rockefuel Sauce
  • Country Chicken $7.50
    • Served w Rockefuel or Tomato Sauce
  • Almond Stick $4
    • Served w Cream or Yoghurt
  • Mexican Savoury $2.50
  • Steak & Vegetable Pie $5.10
  • Mince & Cheese Pie $4.90
  • Braised beef cheek pie $5.10
  • Sausage Roll $3.40
  • Steak & Cheese Pie $5.10
  • Mexican PIe $4.90
  • Chicken bacon & mushroom pie $5.10
  • Cookie $3.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Chicken Karaage $4.50
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Side of Rice $3.00
  • Sesame Crisps $3.50
  • Sesame Miso Ramen $14.00
    • Vegetable, Sesame and Miso Broth, Butter, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Spring Onions $2.00
  • Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
  • Boudin Blanc $31.90
    • french chicken sausages w haricot beans and crispy shallots
  • Scotch fillet $32.90
    • w cheese and potato gratin w madeira sauce.
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Cheese stuffed crust $3.90
  • Cookies & cream mousse $3.50
  • Garlic bread $3.50
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Onion rings $3.50
  • Cool ranch
  • Classic buffalo sauce
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
  • HALLOUMI BURGER $18.00
    • HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
  • BUFFALO CHICKEN BURGER $18.00
    • BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • KIWI BEEF BURGER: $18.00
    • ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
  • A devilled egg $5
  • Van rosa potato salad, buttermilk dressing $8
  • Apricot and ricotta cake $7.5
  • A bowl of Louisa plums $ 7.5
  • Pickle plate $7
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Warmed marinated olives $6.5
  • BANQUET B $37.00
    • sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
  • Gyuusashi $10.50
    • 9 pcs quick seared very rare beef slices with herbs special sauce
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • Tuna Roll $3.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • Egg tofu $3.50
  • Yaki Udon $16.50
    • stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
  • Teriyaki Chicken Don $15.50
    • Pan fried chicken with Teriyaki sauce
  • Toasted Sandwiches $6.50
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Fries $5.00
  • Mee Goreng $12.00
    • Egg noodles, chicken, egg and chilli sambal
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Chicken Curry $12.50
    • Served with your choice Of rice or roti
  • Side Salad $3.50
  • -Smoked salmon with tomatoes
  • Stuffed Potato with Chilli Beans $10.50
    • Served with our homemade tomato relish and sour cream.
  • Chicken
    • And with our homemade vinaigrette.
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Large (up to 4 choices) $12.50
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Open Steak $14.50
    • With salad greens, Dijon mustard & caramelised onions
  • Chickpea
    • With our homemade dressing.
  • Stuffed Kumara $10.50
    • Served with our homemade relish and sour cream.
  • Rocket, pear and parmesan salad $8
  • Mediterranean marinated olives, preserved lime ​ $9
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Braised red cabbage, apple and cinnamon $8
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • One variety $14.50
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Toast sandwiches (mixed grain brown bread)
  • Chicken hamburger $6.90
  • -B.L.T. toast sandwiches $7.50
    • Streaky bacon, fancy lettuce, tomato, butter and homemade mayonnaise
  • -Spicy burger $10.00
    • Spicy beef burger (120g) x1 with french fries and green salad
  • Tomato and herbs sauce pasta $7.50
  • Lamb / chicken curry $12.00
    • Potato, onion, carrots, herbs and roti bread / rice
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • Beef and veg. dumplings(6) $9.00
Chef's Palette

Chef's Palette

location

Address

5/100 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Mon 9:30 AM to 5 PM Tue 9:30 AM to 5 PM Wed 9:30 AM to 5 PM Thu 9:30 AM to 5 PM Fri 9:30 AM to 5 PM Sat 11 AM to 4 PM Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
5/100 Willis Street, Wellington, Wellington, 6011, New Zealand
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