Address
150 Church Road, Taradale, Napier, Hawke's Bay, 4112, New Zealand
Church Road Winery in Hawkes Bay Menu
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TO BEGIN- Freshly baked bread with pumpkin, cumin dip and Village Press garlic scented Olive Oil $7.95
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Marinated olives $7.00
- Sicilian green & kalamata
- Smoky & sweet roasted almonds $7.95
- Market fish, prawn, cucumber and Asian herb salad with green tea noodles and hot and sour dressing $23.95
- Crispy Calamari “Steak", mustard seed mayonnaise, lemon courgette salad and salsa verde. $22.95
MAINS- Marinated Salmon, coconut lime sauce, black sticky rice and papaya green bean salad $35.95
- Crispy Pork Belly, Syrian herb tomato and bread salad, creamy sesame dressing, hummus and pomegranate drizzle $29.95
- Confit Chicken, roasted Beetroot freekeh salad, cumin yogurt dressing and Sicilian olive green herb salsa $32.95
- Agria and ricotta cakes, chickpea tomato and eggplant braise, green goddess dressing, herb salad and mango lime pickle $27.95
- Moroccan Beef cheek, spiced Kumara fritter, tomato cardamom jam, cumin aioli, gremolata and crispy onion rings $35.95
SIDES- Crispy potatoes with tabasco mayonnaise $8.95
- Steamed Asparagus with soft boiled egg and chive dressing, parmesan shaves $9.95
- Chorizo polenta chips with beetroot aioli $8.95
- Edamame, red cabbage, carrot, sprout and radish slaw with sesame dressing and coconut peanuts $8.95
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- Gluten free menu available upon request
PLATTER TO SHARE- Mahagas chutney, coronation chicken, cured meats, Mediterranean style marinated vegetables, Kokoda (coconut marinated raw fish salad) , sundried tomato pesto, roasted capsicum and feta dip, olive selection, cumin gouda and brie served with crostini, crackers and bread. $53.95
CHEESES- Kapiti Kikorangi blue
- Kapiti Aorangi brie
- Hohepa cumin seed Gouda
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- Served with pepper crackers, croutes, caramelised apple relish, poached quince and candied walnuts
- One cheese $14.95
- Two cheeses $25.95
- Three cheeses $36.00
KIDS MENU (UNDER 15 YEARS OLD)- Panko crumbed fish with shoestring fries $12.95
- Beef Nachos with melted cheese and sour cream $12.95
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‘Kids Picnic box $12.95
- Ham and cheese toasted sandwich, fresh fruit, chippies, raisins, juice box and chocolate crackle
- Shoestring fries $6.95
- Ice-cream Sundae with chocolate sauce and wafers $8.95
- Single Ice-cream scoop with Sprinkles $3.95
DESSERTS- Apple custard cake, salted caramel sauce, five spice ice-cream and ginger-nut crumbs $16.95
- Meyer Lemon tart, lemon curd, blood orange sorbet and citrus marshmallow $16.95
- White, dark chocolate parfait with toffee pop base, strawberry, butterscotch salad and raspberry sherbet $16.95
SWEET TREATS- Belgian Biscuits $4.95 per serving
- Dark Chocolate truffles $4.95 per serving
- Coconut rough $4.95 per serving
Nearby Sample Menus
- Hennessy Cognac Custard $4
- D-bottled fruit $6
- Whitestone Lindis Pass Brie see above
- D-Perigord plate, duck rillette, pork terrine, chicken liver parfait, bread and butter pickle $22.5
- Free range egg fried or poached $2.8
- Individual serve $12.5
- Selection of three $32
- Asparagus, roasted beets, goats cheese, sherry vinegar, freekah $22.5
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
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Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
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Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Cheese Board $23.00
- Brie, creamy blue, cheddar cheese, sun-dried tomatoes, olives and gherkins with bread, crackers and jalapeno relish.
- Bowl of Fries $8.00
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Pork Sausage x1 $5.00
- 100% pure pork, made in-house at our Hastings restaurant by our chef.
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Cottage Fish & Chips $24.00
- Beer battered fresh fish of the day served with salad greens, fries, tartare sauce and a lemon wedge.Please ask your server for today’s catch.
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Soup of the Day $14.00
- Hearty homemade in our Hastings restaurant, served with bread.
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Smoked Beef Salad $28.00
- Tender hot-smoked beef, medium rare and thinly sliced mesclun with cherry tomatoes, capiscum, spring onions, mung beans, crispy noodles and an Asain-style dressing.
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Hawke's Bay Lamb Salad (GF) $28.00
- A Hawke's Bay restaurant needs to have plenty of local meat and produce! Grilled lamb short loin with bacon, mushrooms, chipotle relish and a mint yoghurt dressing over salad greens.
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Singapore Seafood Noodle Salad $23.00
- Fish, prawns, mussels and squid dresses with a sauce of garlic, sweet soy, ginger and spring onion, tossed with thin noodles.
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Warm Goat Cheese Tart $18.00
- Candied Walnuts, Beetroot Puree, Orange Segments >>
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Cauliflower & Raisin Croquette $31.00
- Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
- (Accompanied by Damson Plum Paste, Spiced Mission Figlets, Crackers & Lavosh)
- Steamed Market Vegetables, Herbed Butter $7.50
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Mission Tiramisu $15.50
- Italian Sponge, Brandy, Espresso, Mascarpone, Chocolate Ganache, Espresso Anglaise
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Warm Lemon & Lavender Croissant Pudding $15.50
- Manuka Honey Creme Fraiche, Lemon Sorbet
- Selection of any three of the cheeses $33.00
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Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
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Speights beer battered fish and chips $26.0
- served with side salad, tartare & tomato sauce –
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Kids platter $13.0
- with 2 mini hot dogs & 2 chicken nuggets served with fries, salad, tomato, orange wedge, crunchie bar, lollipop, tomato sauce & a balloon –
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East Pier Eggs Benedict $22.0
- served on an English muffin with your choice of – Bacon –
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Muesli $16.0
- yoghurt and fresh fruit –
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Lemon pepper calamari $23.0
- with an aioli dressed side salad & a Vietnamese dipping sauce (GF) –
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East Pier Eggs Benedict $19.0
- served on an English muffin with your choice of – Vegetarian -
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Premium Angus Scotch fillet $33.5
- served with salad, chunky steak fries & a rich red wine jus (GF with no jus) –
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New seasons $17.0
- avocado smash and tomato on whole grain toast with fresh basil –
- Garlic pizza pane $ 6.9
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Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
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Verdure di stagione $ 9.9
- seasonal vegetables
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Patatine fritte $ 6.9
- french fries
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
- Cheese pizza pane $ 7.9
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Lasagna al forno $ 19.9
- homemade beef mince lasagna
- Chilli pizza pane $ 6.9
- Chips 1/2 $2.20
- Paua Fritters $3.00
- Onion Ring $0.70
- Fish $3.00
- Hot Dog $3.00
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Kiddie Pack A $7.00
- 1 Hamburger, 1 Kiddie Drink + Hot Chips
- Fish Cake $2.80
- Donut $1.60
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
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Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
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Risotto
- Wild Mushroom Risotto with Pecorino
- Steamed Greens & Almond Butter
- Shed 2 fried potato chips
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Local Mozzarella
- with vine Ripened Tomato & Basil
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
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Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
- Shoestring fries $5.50
- Grilled sourdough, olive oil $6.50
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Soup of the day $12.50
- Mixed greens, balsamic $6.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
- Spinach / hollandaise, sauce $2.00
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EGGS BENE $16.00
- with bacon & hollandaise sauce
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House made SOUP $10.00
- served with toast
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TOAST $6.00
- with jam or 3 fruit marmalade
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SALMON BENE $18.00
- on toast with hollandaise sauce
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Gluten free toast (GF), Hollandaise, Tomato $1
- Pancake stack / bacon / grilled banana / maple syrup $8
- Ice Cream Sundae $5
- Family Size $20
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Mini American hot dogs / tomato sauce / mustard / fries $8
- The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
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Lambs Fry and Bacon $15.50
- with Mash and Onion Gravy
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Yeomen's “BLT $14.50
- served with Coleslaw and Crisps
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Sausages and Mash $15.50
- with Onion Gravy
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Ploughman's Lunch $15.50
- Windsor Blue, Pork Pie, Mature Cheddar, Pickles, Salad and Crusty Bread
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Creamy Seafood Chowder $15.50
- served with Garlic Bread
- Asian Style Beef Salad with Crispy Noodles $14.50
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Beer Battered Cod and Chips lg$19.50 sm$17.00
- with Mushy Peas
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Jacket Potato all $14.50
- Your Choice of Filling, served with Coleslaw, Savoury Mince, Shrimp Cocktail or Bacon and Cheddar
- Small sausage roll $1.40
- Muffin $2.50
- Mini pie $1.40
- Neenish tart $1.20
- Chip box $5.00
- Spring roll OR curry roll $2.50
- Large sausage roll $2.80
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Lunchtime shout deal $11.50
- (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
- GK hash cake x2 $4.50
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- Creamy mushrooms $4.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
- Crispy bacon x2 $4.50
Church Road Winery
Phone
68338234
Opened hours
Monday: 10:30 AM – 4:30 PM, Tuesday: 10:30 AM – 4:30 PM, Wednesday: 10:30 AM – 4:30 PM, Thursday: 10:30 AM – 4:30 PM, Friday: 10:30 AM – 4:30 PM, Saturday: 10:30 AM – 4:30 PM, Sunday: 10:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
