Address
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand
Civil & Naval in Christchurch Menu
Are you the owner? Manage this listing for free.
BITES-
Warmed Olives $6.00
- w/ chilli & lemon
-
Edamame Beans $6.00
- w/ miso butter
-
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
SIDES-
Tomato Salad $8.00
- w/ balsamic & house made curd
-
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
-
Hand Cut Chips $10.00
- w/ aioli
-
Cauliflower Cheese $10.00
- baked to order
TAPAS-
Lambs Ribs $15.00
- w/ BBQ sauce & slaw
-
Miso Roasted Eggplant $10.00
- w/ toasted sesame
-
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
-
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
-
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
-
Garlic Prawns $16.00
- w/ toasted ciabatta
-
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
-
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Nearby Sample Menus
-
Market Fish $37
- Cauliflower, Spinach, Meyer Lemon, Caper, Raisin
- Market Oysters
- Specially Cuts-Butchers Block
- Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
- Duck Fat Potatoes, Mushroom, Rosemary Salt $8
-
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
- Rib Eye 250g $39
- Wagyu Cross Cut Skirt Steak 500g $55
-
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
-
TANDOORI CHICKEN HALF - ONE LEG, ONE BREAST $14.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
-
GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
-
CHICKEN BIRYANI $20.00
- Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
-
CHICKEN TIKKA $15.00
- Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
-
ALOO JERRA $14.00
- Diced potatoes cooked with cumin seeds and spices. To request vegan, please ask for the duty manager.
- MANGO CHUTNEY $4.00
-
VEGETABLE KULCHA $5.50
- Naan bread stuffed with mashed seasonal vegetables.
- Steak With Oyster Sauce $12.70
- Steak With Satay Sauce $12.70
- Nasi Goreng (Rice) $11.70
- Chicken Mushroom Chow Mein $12.70
- Lemon Chicken $12.70
- Wonton With Sweet & Sour Sauce $9.50
- Crispy Skin Chicken $12.70
- Sweet & Sour Pork $12.70
- Pork Mince Rice S $4.50 L $9.00
-
Pudding $1.00
- Egg, Strawberry, coffee, Grass jelly, Rock Mellon, Mango
- Egg Soup (BBQ pork) $5.50
- Hot and Sour Soup (BBQ Pork) $6.50
- Deep Fried Pork Chop Rice $11.50
- Beef Brisket on Rice $11.50
- Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
-
Soya Milk $3.20
- We use freshly homemade soya milk
-
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
-
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
-
Chicken Filo $18.50
- changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
-
Cheese $18.00
- Cheese, cheese or more cheese
- Kids party menu must be ordered minimum 3 days in advance, price is per child.
-
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
-
Option 1 $13.00
- Fish Bites / Chicken Nuggets / Fries / Jelly / Drink
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
- Duck Fat Boulanger Potato $7
-
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
-
Prime Canterbury Beef $39.5
- Fillet 200g
-
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
-
Golden battered fish & chips $24
- Tartare, Lemon, salad
-
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries
-
Today’s Classic Pie $21
- Big chips, small salad, gravy
-
Radler Cured Salmon $16.5
- Beetroot, horseradish, rhubarb
-
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
-
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
-
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
-
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
-
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
-
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
-
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
- Garden salad $5.00
-
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
-
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
-
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
-
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
- Seasonal vegetables $5.00
-
Garlic Bread $7.90
- Need we say any more?
-
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
-
Wedges $8.00
- Served with sour cream and tomato sauce
-
Toast Bagel $8.00
- With Cream cheese
-
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
- Omelets with toast $19.80
- -1. Seafood & Cream $17.50
- -3. Salmon $22.00
-
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
- -2. Onion, Mushroom and Cheese
- Omakase Sushi Regular $ 26
- • Tender Eye-Fillet
-
King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
-
Spicy Salmon Roll $ 16.00
- Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
-
Sashimi Salmon Don $ 15.00
- Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
- • Teriyaki Chicken
- • King Salmon
- • Prawn
-
Orange and Almond Gateaux $13.00
- Served warm with yoghurt
-
Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
-
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
-
Sides $8.00
- Cajun Pomme Frittes
-
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
-
Extras $6.00
- Two eggs (poached or fried)
-
Extras $3.50
- Mushrooms
-
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
-
Coupe Danemark $10.80
- French vanilla ice cream with hot chocolate sauce
-
B L T Sandwich $17.80
- Bacon, Lettuce, Tomato
- Gateau du Jour $10.80
- Swiss Bircher Muesli $12.50
-
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
- Soup of the Day $9.80
-
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
-
Pasta $18.80
- with tomato basil pesto sauce
- Hollandaise $2.50
-
Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
-
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
- Crisscut Chips $6.50
- Pizza Bread with:
- Stuffed Mushrooms $10.50
- Aioli $2.50
-
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
- Fish Bites & fries $7.00
- Seafood Basket $12.50
-
Basket fries $4.50
- w Tom sauce or aioli
-
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
- Toasties $3.50
- Chicken Nugget & fries $7.00
- Nachos & Sour Cream $6.50
- Sweet Onion N/A
- Tuna N/A
- Carrot N/A
- Oven Roasted Chicken N/A
- Mayo N/A
- M&M N/A
- Chicken Classic N/A
- Honey Mustard N/A
Civil & Naval
Phone
033287206
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Finger Food , Pub Food , Spanish
Features
Takeaway , After-hours , Vegetarian Friendly , Live Music , Waitstaff , Cash , Nightlife , Lunch , Bar Scene , Seating , Drinks , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
16 London Street, Lyttelton, Chrsitchurch, Canterbury, 8082, New Zealand
- Christchurch Bar Menus
- Christchurch Finger Food Menus
- Christchurch Pub Food Menus
- Christchurch Spanish Menus
- Canterbury Bar Menus
- Canterbury Finger Food Menus
- Canterbury Pub Food Menus
- Canterbury Spanish Menus
