Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Eggs, Scrambled, Poached or Fried $12.50
Served with your choice of Turkish, wholemeal or sourdough
Crispy Pork Belly $21.00
Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
Schnitzel Burger $19.00
Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
Extras $2.00
Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
Blueberry Waffles $18.00
Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
Creamy Pumpkin Risotto $18.00
With rocket, feta, roasted walnuts and crispy sage
Bagels $15.00
House cured salmon, dill cream cheese, capers red onion and lemon
Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Fish Madras
Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
Cheese Naan $4
Stuffed with mozzarella and coriander
Garlic Naan $ 3.5
Topped with garlic
Butter Chicken
All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Bhaji mix (V)
Onion bhaji and vegetable samosa served with tamarind chutney.
Stir fried kai.lan with fish sauce chilli and garlic
Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Phat Thai Thamadaa (VO)(GF) $16.50
Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
Phad Si Ew $16.50
Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Free Range Egg $2.50
Khao Phat Muu $16.50
Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
-Add Free Range Egg $2.50
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00