Cowboy Jack's in Lower Hutt Menu

BRUNCH BRUNCH
  • Ham Cheese Omelette $12
  • Spinach & Mushroom Omelette $12
  • Eggs Florentine $15
    • Poached Eggs with spinach & hollandaise served on CJ's Cornbread
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Pancake Stack $15
    • With Bacon, Banana, Maple syrup, blueberry & whipped Cream
  • French Toast $18
    • Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
KIDS MENU KIDS MENU
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Jack's Dog Sticks $12
  • Fish & Chips $12
  • Chicken Nuggets $12
    • Served with Fries
  • Chicken Wings $12
    • Served with Fries
  • 100gm Sirloin Steak $13
  • Nachos $13
    • Beef or Vegetarian

Nearby Sample Menus

  • Whole Chicken $17.50
  • Beef $11.50
  • Orange Beef $11.00
  • Steak Or Bacon $4.80
  • Spicy Chips $4.50
  • Nasi Goreng (Rice) $11.50
  • Roast Pork $11.50
  • 1/4 Chicken $5.00
  • Fried Spring Rolls (2) $3.50
  • Chicken Chow Mein $11.00
  • Scallops and Vegetables $19.00
  • Half for $20.00
  • Crispy Chicken $13.50
  • Fried Wontons (6) $4.00
  • Vegetable and Cashew Nuts $12.00
  • Fish and eggs $10.00
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Egg / cheese / pineapple $1.30
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Chicken combo $8.50
    • Chicken, scoop of chips and coke
  • Chicken schnitzel dinner $9.50
  • Fish dinner $9.90
  • Scallops $2.00
  • Crumbed prawn cutlets $1.10
  • D-1. Pla Priao Wan
    • Deep fried fish with sweet and sour sauce
  • F-2. Prawn Salad $21.50
    • King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
  • Chicken / Vegetables $7.50
  • B-3. Won Ton Soup
    • Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • RESHMI KEBAB $12.00
    • Chicken mince is marinated in cheese, egg and spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • CHICKEN SAAGWALA $15.50
    • Spinach cooked with ginger, garlic, green chili and Indian spices garnished with julienne ginger and cream.
  • CHANA MASALA $13.00
    • Chickpeas cooked with ginger, garlic, onions, and tomatoes, finished with freshly ground spices and coriander, giving the dish its unique North Indian flavor.
  • Potato & Vege Roll $2.50
  • SPECIAL FOUR $19.50
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • 12 Fish & 3 Chips $36.00
  • SPECIAL THREE $19.50
    • 3 fish, 2 hot dogs, 4 potato fritters, 2 chips
  • Hash Brown $1.00
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • Groper $11.00
  • Chicken Nuggets $0.80
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Raita $3.50
  • Onion Salad $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Nuggets
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • 3 Pieces $10.00
    • (1 thigh, 1 drum, 1 wings) chicken and chips
  • Apple turnover $2.20
  • Meat patties $2.20
  • Doughnuts $1.50
  • Cinnamon donut $1.50
  • Fish $2.70
  • Mussels $1.80
  • Corn on the cob
  • Potato fritters
  • Slow cooked beans $15.5
    • grilled corn bread, and cashew cream (V)
  • Gotham grilled BLT $13.5
    • sandwich.
  • Jerk chicken burger $18.5
    • brie and mango chutney, served with fries
  • Hash browns $4.5
  • Mushrooms $3.5
  • Tomato and red onion $3.5
  • Folded omelette $17
    • with spinach, grilled capsicum and feta on sourdough or five grain.
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Medium $5.00
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Hot Chips:
  • Muesli with Fruit or Banana only $9.50
    • Fruit or Banana only, yogurt & milk.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • 2 eggs or French toast $2.50
  • Small $4.00
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Garlic
    • A creamy infusion of fresh garlic
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Pinto Beans
  • Guacamole +$2.00
    • Burrito or Bowl
  • Corn Salsa
  • Steak & Fresh Mushroom $4.80
  • Custard Slice $2.50
  • Beef Steak & Cheese $4.80
  • Curry Goat $5.30
  • Beef Steak & Kidney $4.50
  • Beef Steak $4.50
  • Apricot Pie
  • Apple & Boysenberry Pie
  • Chicken Wings $1.50
  • LAMB MADRAS $10.00
  • Tikka Wrap $6.00
  • Small $77.50
  • Veg. Korma $7.00
  • BUTTER CHICKEN $10.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Coffee $4.50
    • Kahlua
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Sirloin steak $29.90
    • with fried eggs, hand cut fries, and beef jus
  • Beef fillet $35.00
    • with sauce diane, crushed baby potatoes and herb butter
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • Raspberry and chocolate cake $14.90
    • with soya, coconut milk sauce, almond crumbs, and fruit
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Café Murphy (Irish whiskey) $7.50
Cowboy Jack's

Cowboy Jack's

location

Address

6 Daly Street, Lower Hutt, 5010, New Zealand

phone

Phone

045866402

clock

Opened hours

Sunday 11:00 - 21:00 Monday 17:00 - 21:00 Tuesday 16:00 - 23:00 Wednesday 16:00 - 23:00 Thursday 12:00 - 23:00 Friday 12:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Steakhouse

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
6 Daly Street, Lower Hutt, 5010, New Zealand
Similar Restaurants based on Cuisines