Address
148 Quay Street, Auckland, Auckland, 1010, New Zealand
Daikoku on Quay in Auckland Menu
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Daikoku on Quay in Auckland has no menu available, but can choose from many other options such as Eggs On Toast or Creamy Mushroom On Toast from Hollywood Bakery. Golden Bridge offers many options including On white rice $1.50 extra and Vegetable. Casablanca Meditteranean Cafe and Bar includes a wide range like Spanish Tomato And Garlic Bread or • Add avocado and halloumi. Durum (Wraps) and Beef from . Coffee & Durum offers Go Vino and Quinoa Salad.
Nearby Sample Menus
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Chicken / Bacon
- onion / chicken / bacon / bbq swirl
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Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
- Wedges $3.90
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Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
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Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
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Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
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Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
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BBQ Chicken
- onion / chicken / capsicum / olives / bbq swirl
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Extra toppings for ramen $1 each
- Spring onions / bamboo shoots / egg / narutos / kikurages / seaweeds / cheese / prawn / tofu
- Beef don R $12 / S $6.5
- Edamame $4.5
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Pork & chicken rich & whiteflavoured $14
- This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
- Shrimp fraver soy ramen $18
- BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
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Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
- Vegetable salt based ramen $12
- GF=gluten free
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Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
- Marinated olives( GF/V*) $6
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Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
- Gluten free bread $2
- Bacon, haloumi, salmon(per side) $5
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Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
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Ralph’s fried chicken $14
- bread & butter pickles, ranch
- Chicken 65 $13.00
- Single egg biryani $13.00
- Chicken Nara Bara $13.00
- Single vegetable biryani $13.00
- Fish Masala $20.00
- Lamb Roganjosh $14.00
- Dum Chicken $13.00
- Fish Manchuriuya $20.00
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B
- 1 fish, 6 won tons, small chips
- Bacon Burger $6
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For 3-4 People $33
- Special fried rice, chicken chow mein, sweet & sour pork
- BamiGorang $13
- All $8
- Combination Seafood Veges $19
- Prawn Veges $13
- Squid Veges $16
- Chicken(small/large) $9.00/$ 11.00
- Won ton $9.50
- Scallop(6x $8.50) $1.60
- 6 chicken nibbles, chips, 1 can drink $7.00
- Prawn(small/large) $11.00/$ 13.00
- Ham burger $2.80
- Chicken(small/large) $9.00/$ 11.00
- Mussels(6x $5.00) $1.00
- Spiced fruit loaf, mascarpone, last season’s preserves $15
- Stone fruit, pork crudo, soft cheese, crumb $20
- Squash panzanella, feta, sesame crumb $8
- Octopus, bucatini, peppers, prosciutto $30.00
- Squash panzanella, feta, sesame crumb $8.00
- From our farm
- Gypsy salad, goddess dressing $8.00
- Organic chicken cotoletta, lemon, rocket, celery $28.00
- with Mild Yellow Curry Sauce S $7 L $10
- Available All Day & Night
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Tandoori Chicken Skewers Served(GF) $13.50
- with Salad Garnish & Mint Chutney
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Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
- - Mild Yellow Curry $17.90
- -with Salad, Fries & Sauces S $12.50 L $19.50
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Pan Fried Fish of the Day (GF) $22.50
- Served with Chunky Chips, Side Salad & Tartare Sauce
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Salt 'n' Pepper Squid S $12.50 L $19.50
- with Tartare Sauce & Coconut Coriander Sauce
- Sweet Corn Fritters $16.50
- Free range eggs omelette $15.50
- Bocconcini $12.50
- Mediterranean Eggs with Bacon $15.50
- Prawn Risotto $19.50
- Eggs Benedict $16.50
- Vero Breakfast $17.00
- Homemade hashbrown / Bacon / Sausages $4.50
- Deep-fried chicken w/ spicy sour soy sauce
- Sichuan-style five spice chilled pig's feet (M) $40.00
- (L) $45.00
- (L) $30.00
- Fried rice shrimp w/ vegetable $13.00
- (L) $39.00
- (L) $39.00
- Noodle w/ black bean sauce (seafood) $13.00
- Braised Tofu with Vegetables $20.00
- Lamb with Ginger & Spring Onion $25.00
- Spicy Pork Spare Ribs on Rice $14.00
- Flat Bean with Salt Water $8.00
- Preserved Egg & Pork Congee $8.00
- New Golden Horse Fried Rice $23.00
- Yangzhou Fried Rice $16.00
- Lamb Rib Loin with OK Sauce $32.00
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Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
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Gourmet Focaccia Sandwich $14.90
- filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
- Fresh Mixed Side Salad $6.50
- Servos Hollandaise $3.50
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Toasted Bagels or Toast $4.50/$4.90
- Butter & jam or vegemite on toast / on bagel
- Avocado $3.00
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French Toast $14.50/$17.50
- with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
- Chicken Tenders & Aioli $8.50
- 11AM - 2:30PM
- Garlic or plain rice S$3/L$8
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Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
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Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
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Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
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Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
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Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
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Grilled tiger prawn $16.00
- With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
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Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
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Pancakes
- 1 pancake with banana, maple syrup and bacon
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Lamb shank $26.90,
- roasted potatoes and carrots, red wine garlic jus and salad single
- Wedges W sour cream $9.90
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Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
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Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
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Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
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Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
- Hungarian Beef Goulash Pot Pie $7.50
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Oriental $12.50
- Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
- Chicken Satay Enchilda $7.00
- Satay Cauliflower N/A
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Mercury $11.50
- Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
- Raw Broccoli, Cranberry & Pinenut N/A
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Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Chicken Stronganoff Pot Pie $7.50
Daikoku on Quay
Phone
098877854
Opened hours
Mon
12 Noon to 2 PM, 6 PM to 10 PM
Tue
12 Noon to 2 PM, 6 PM to 10 PM
Wed
12 Noon to 2 PM, 6 PM to 10 PM
Thu
12 Noon to 2 PM, 6 PM to 10 PM
Fri
12 Noon to 2 PM, 6 PM to 10 PM
Sat
12 Noon to 2 PM, 6 PM to 10 PM
Sun
12 Noon to 2 PM, 6 PM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Japanese
Features
EFTPOS , Cash , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
148 Quay Street, Auckland, Auckland, 1010, New Zealand
- Auckland Japanese Menus
- Auckland Region Japanese Menus
