Deng Deng Bar in Auckland Menu

MENU MENU
  • Corn Flakes Chicken $32.00
  • Potato Pizza $26.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Popcorn Chicken $32.00
  • Soft Bone Chicken
  • Sweet & Sour Chicken
  • Tofu & Kimchi
    • stir fried kimchi
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • Pork Bone Soup
  • So Hot Chicken
  • Chicken Soup with baby octopus
  • Pork Meaty soft Bone

Nearby Sample Menus

  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • King Prawns with Vegetables $32.00
  • Steamed Rice (P.P.) $1.50
  • Chicken in Peking Sauce $26.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Fresh Squid with Wine Sauce $26.00
  • Deep Fried King Prawn Balls $32.00
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Roti $0.90
  • Pav Bhaji Combo $15.00
    • Pav bhaji served with fried rice, yogurt, onion salad and papadom
  • Rice $2.50
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
  • Mysore Masala Dosa $12.00
    • Dosa stuffed with potato, onion, tomato, coriander and spices
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • Salad $1.50
  • Hot chips $4.00
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • All in one L ($15.00)
  • Mix S($11.00) L($13.50)
  • Chicken S($11.00) L($13.50)
  • Falafel $13.50
  • Lamb S($11.00) L($13.50)
  • Falafel S($11.00) L($13.50)
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • -Half $11.00
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Daal makhani $13.00
    • Whole lentils on a slow fire overnight, finishing with great spice
  • Methi mattar paneer $14.00
    • Cottage cheese and green peas cooked in fenugreek flavoured gravy laced with cream
  • Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
  • Pumpkin preserved $9.50
    • Chilli, garlic, mint, extra virgin olive oil, aged balsamic
  • Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
  • Eggplant parmigiana, mozzarella, basil, tomato $18.50
  • Radicchio fennel, california date, lemon, parmigiano reggiano $12.50
  • Chocolate & pistachio $5.50
  • Rum baba chantilly cream, summer berry salad $10.50
  • Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
  • Hashies $5.50
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • Blue/Brie Cheese $3.00
  • VELVET BURGER $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • Native Kumara Chips $7.50
  • Pineapple, Mango or Beetroot $1.00
  • BEER HAPPY HOUR 5pm-8pm
  • BOOTLED BEER
  • Big O 250ml $18.00
  • Seafood Chowder $20.50
    • an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
  • Chicken & Cheese Burger $12.50
    • served with tomato sauce or aiolo and fries
  • Big O 250ml $18.00
  • - Add chicken $4.50
  • Chicky Burger $22.50
    • grilled chicken, bacon, brie, relish & aioli, with salad & fries
  • R4 Tom Yum Fried Rice (Spicy & Sour)
  • (Served with rice)
  • Mixed seafood/Prawn $13.50
  • W8 Fresh Chili Stirfry
  • W2 Peanut Sauce Stirfry
  • (Served with rice)
  • N3 Pad Kee Mao (Spicy)
  • W4 Chili & Basil Stirfry
  • Gluten free/Dairy free Available
  • Tom Yum Fried Rice
    • Spicy & sour
  • Massaman Curry
    • With cashew nut
  • CK/BF $ 12.50
  • Panang Curry Sauce
  • Jungle Curry
    • No coconut cream
  • Cashew Nut Stirfried
  • Peanut Sauce Stirfried
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Bee hoon goreng $9.90
    • Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Foil wrapped grilled sambal fish $12.90
    • Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
  • BBQ pork wonton noodle soup $9.90
    • Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
  • Ramen $10.00
  • Fried Dumplings(9pcs) $6.00
  • Fresh Vegetable Roll(6pcs) $7.20
  • Edamame $3.00
  • Finger Sushi $40.00
    • 50pcs
  • Baby Sushi $ 50.00
    • 50pcs
  • Chicken Katsu Udon $15.00
  • Finger Sushi With Fillings(10 pcs) $8.00
  • Flounder $10.00
  • Chives & Egg Pie $6.00
    • 2 for
  • with seafood/with shrimp $16.00
  • Wonton with special soup $8.00
  • with beef / with chicken / with ham $13.00
  • Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Spicy Seaweed $6.00
  • Bacon & Egg Burger $5.00
  • Hawaiian Burger $5.50
  • Battered mussel $1.50
  • Wonton $1.00
  • Wedges $3.00
  • Butter chicken wrap $4.00
  • Chicken Cordon-bleu $2.50
  • Scrambled Eggs,Toast & Toms $5.50
Deng Deng Bar

Deng Deng Bar

location

Address

1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093090007

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 4:00 AM, Tuesday: 6:00 PM – 4:00 AM, Wednesday: 6:00 PM – 4:00 AM, Thursday: 6:00 PM – 4:00 AM, Friday: 6:00 PM – 4:00 AM, Saturday: 6:00 PM – 4:00 AM, Sunday: 6:00 PM – 4:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1 Courthouse Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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