Di Mare Restaurant & Cafe in Auckland Menu

LUNCH MENU LUNCH MENU
  • Garlic bread $5.50
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Bread and Dips $11.50
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Shrimps & Avocado Salad $19.50
    • Served with salad and thousand island sauce
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • -1/2 dozen $15.50
  • -full dozen $30.00
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • -1/2 dozen $17.00
  • -full dozen $33.00
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • -For 1 $34.00
  • -For 2 $60.00
  • -Extra Salad/ Vegetables / Chips $7.00

Nearby Sample Menus

Bushman's Grill (sample menu)
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • -Regular $5.00
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Sirloin (250g) $32.00
    • Tender and flavourful.
Humbug Cafe (sample menu)
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Spinach $3.00
  • Beer battered fries with aioli (V) $8.50
    • Seriously the best in the west!
  • Vege breakfast (GFA)(V) $17.50
    • Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
  • -Banana, berries, creme fraiche & maple (V) $14.50
  • -Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
  • GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
Khanz (sample menu)
  • Chicken Caesar Salad $13.90
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Garlic Bread $3.90
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Hummus with Meat and bread $13.90
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
Marina Cantina (sample menu)
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Chorizo w. potato, green onion, and bean
  • Tijuana pulled pork w. pickled onion and red mole
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Pulled Pork Flautas $13.00
  • Black pan Beef
    • Block bean, Jalapeno, kale & guacamole
Red Earth Eatery and Wine Bar (sample menu)
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Green Garden Salad $6
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
Coronation Takeaways (sample menu)
  • Fish* $5.00
  • Steak* $5.00
  • Mussel fritter $1.80
  • Seasonal $5.00
  • Chips $2.50
  • Chicken* $5.00
  • Potato fritters $0.60
  • Mussels (6) chips & eggs $11.00
Sushi Factory (sample menu)
  • fried party 2 $50.00
  • green salad $7.90
  • party 2 84 small roll $45.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • donburi 5 $11.90
  • donburi 6 $11.90
  • set 2 vegetarian set $15.00
  • U4 chicken katsu udon $10.90
  • party 4 roll combo $45.00
    • 60 small rolls, 10 big rolls
Wild on Waiheke (sample menu)
  • - W/- half n half toppings add $4.00
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Cornettos, Magnums $5.00
  • Chicken Nuggets & Fries $11.00
  • Sarny Box $11.00
    • A fresh option w/- fresh filled baguette, popcorn & fresh fruit
  • Pizza Options
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
Shen's Takeaways (sample menu)
  • Bacon&Egg $2.60
  • Beef $8.50
  • Egg $2.50
  • Bacon Burger $3.50
  • Pork $8.90
  • Prawn $12.00
  • Sandwich $4.00
  • Chicken $9.00
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Crispy salt n pepper Calamari. $16.00
    • Served with salad, aioli and lemon
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Mulan (sample menu)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
LV Yang Cun Shanghai Cuisine (sample menu)
  • Sweet Corn & Chicken Soup $6.00
  • Fried Rice Cake with Vegetable & Pork $8.50
  • Chilli Pork Slice Noodle/Rice $8.80
  • Fried Rice with Chicken & Prawn $8.80
  • Smoked Fish Noodle/Rice $8.00
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
  • Salted Pepper Spare Ribs $12.80
Blue Bay Cafe Restaurant and Bar (sample menu)
  • Pork with Chives $12.00
  • Deep-fried Chicken Wings $12.00
  • Boil Green Soil Bean $5.00
  • Crunchy Chips $6.00
  • Seasoning Seaweed $6.00
  • Pork with Cabbage $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Beef with Onion $12.00
Gorgeous New York Pizza Bar (sample menu)
  • Large (12 inch) $25.50
  • Tyra
    • Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
  • Regular (9 inch) $3.00 each
  • Smiley Face Pizza
    • House tomato sauce & mozzarella
  • Ice-Cream Sundae $10.50
    • Vanilla, chocolate and strawberry ice-cream, topped with peanuts & chocolate sauce
  • Large (12 inch) $24.50
  • Large (12 inch) $25.00
  • Salma
    • Red kidney beans, corn, jalapeno peppers, piri-piri sauce, garlic, mozarella, salsa, guacamole & sour cream
Di Mare Restaurant & Cafe

Di Mare Restaurant & Cafe

location

Address

Shop 9, 251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand

phone

Phone

093003260

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Shop 9, 251 Parnell Road, Parnell, Parnell, Auckland, 1052, New Zealand
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