Dixie Barbecue in Auckland Menu

SANDWICHES SANDWICHES
  • Served on a bun with slaw
  • Pulled lamb
    • Kentucky
  • Pulled pork
    • Gregoria
  • Beef brisket
    • Texas
TRAYS TRAYS
  • Served with slaw, McClure's pickles and pickled onion
  • Pulled pork
    • Georgia
  • Pulled lamb
    • Kentucky
  • Smoked chicken
    • Alabama
  • Beef brisket
    • Texas
  • Pork spare ribs
    • Tennessee
  • Pork belly
    • Georgia
SIDE SIDE
  • Coleslaw
  • Dixie beans
  • Hush puppies
  • Bean salad
  • Collard greens
  • Fries
  • Potato salad
DESSERT DESSERT
  • Banana pudding
  • Peanut butter pie
DIXE SAUCE DIXE SAUCE
  • Kansa city BBQ sauce
  • South Carolina mustard sauce
  • Lexington vinegar sauce
  • Alabama white sauce
  • Kentucky black sauce

Nearby Sample Menus

  • Fried Rice Pineapple with Tofu $18.00
    • Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
  • Lamb Rack with Panang Sauce $25.50
    • Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Chicken Salad $19.50
    • Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
    • Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
  • Green Salad $5.50
  • Cheese Curds $16.00
    • tapioca, mango, crunchy lychee, coriander
  • Pork Ribs $32.00
    • smokey bourbon bbq, sun-dried tomato & potato salad
  • Chicken Nibbles & shoestring fries $12.00
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • Strawberry & Rhubarb Crumble $14.00
    • roasted oat, creme anglaise, strawberry gel, wild berry ice cream
  • Step 1: Choose your main
  • Lamp Rump $30.00
    • celeriac puree, gnocchi, beetroot soil, port wine jus
  • Step 3: Choose your sauce
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • BBQ Pork $11.00
  • Beef $11.00
  • Lemon Grass Pork Chop & Shredded Pork $13.00
  • Black Pepper Chicken $12.00
  • Special Grilled Pork Patties $12.00
  • Grilled Chicken $11.50
  • Beef $12.50
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Seafood and Tofu Soup $7.00
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Diced Chicken with Szechuan Sauce $20.00
  • Steam Mushrooms & Shrimp Dumpling $5.30
  • ●Chef Special Dish
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • -Add toasted freedom loaf $4.00
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Coconut & Vanilla Panna Cotta (GF) $13.90
    • Pineapple sorbet
  • -Add shed cured salmon $7.00
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Mexican Eggs (V)(GF) $18.90
    • Salsa roja, ancho chilli, poached eggs, cheddar and coriander. Served up with fresh bacon corn tortillas and sour cream
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • 2 hamburgers $4.40
  • Lunch box (2chicken & chips) $6.90
  • Pork & veges $10.50
  • Sweet & sour pork special fried rice $20.00
  • Chips $2.30
  • Sweet & sour fish $9.50
  • Scallop $1.80
  • 1/2 dozen $3.50
  • Deep fried stick $2.00
  • Beef with Black Pepper $18.80
  • Braised blue cod with tofu in soy sauce $33.80
  • Deep fried fish fillet $23.80
  • Braised pork rib noodle soup/Dry noodle $10.00
  • Stir fried beef / lamb with spring onion $18.80
  • Steamed chicken with chilli sauce $16.80
  • Salty free range chicken $16.80
  • Prosciutto crudo $8
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • Chips $4.50
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • COMBINATION MIX DONER KEBAB $10.00
  • ADANA KEBAB BEEF $9.50
  • LAMB SALAD $12.50
  • CHICKEN DONER KEBAB $12.00
  • CHICKEN SALAD $12.50
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • FALAFEL KEBAB $10.00
    • 3 each falafel chicken piece garlic parsley
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • Toasted Muesli $9.90
    • banana & peach
  • Tomato $3.90
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Eggs on Toast $8.50
    • poached / fried
  • Mushrooms $6.00
  • Cova B.L.A.T. $17.90
  • French Toast $17.50
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Sweets and savouries
  • Fruit & nut cookie
  • Homemade crupets, homemade cherry & vanilla jam $11.50
  • Chocolate espresso donuts
  • Raspberry friand (GF)
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Wild rice & beetroot.
  • Beef cheek, tomato kasundi
  • CHICKEN TIKKA MASALA $15.00
    • chicken tikka cooked in clay oven tomato paste and chef's made spices
  • MUGHLAI CHICKEN $15.00
    • chicken simmered in rich gravy relished and garnished
  • BUTTER NAAN $2.50
  • PANNER TIKKA $12.00
    • cottage cheese and pepper marinated with tandoori masala cooked in clay oven
  • LAZZATE-E-CHICKEN $15.00
    • deep fried spicy chicken tossed in hot chili garlic sauce
  • DECCAN PRAWNS FRY $15.00
    • prawns cooked in Hyderabadi special spices
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • DOUBLE KA MEETHA $3.00
  • Ice Cream Sundae $9.50
    • Three scoops of ice cream served with whipped cream and topped with chocolate sauce
  • Lamb Steak Kebab $12.90
    • Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
  • All salads come with sauces and sprinkles
  • Authentic Chicken Curry Rice Platter $15.90
    • Medium hot chicken and potato red curry on rice and salad
  • Waffle Sundae $9.90
    • Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
  • Chicken Samosa $10.90
    • Lightly spiced chicken, potatoes and mixed vegetables
  • Tzatziki $10.90
    • Unique blend of yoghurt, cucumber, garlic and mint dip
  • Chicken Fillet Kebab $11.90
    • Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
  • Dal makhani (GF) $15.00
    • Protein rich creamy and luscious lentil stew
  • Kids pizza $10.00
    • Choice of chicken or vegetarian
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Coastal fish curry(GF) $20.00
    • Catch of the day in authentic flavours from the western coast of india
  • Butter chicken (GF) $11.00
    • Served with rice and naan
  • Achari snapper with masala bhaat $28.00
    • Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Chicken Cheese Avocado $6.00
  • Sweetcorn $3.00
  • Tomato $ 1.00
  • Smoked Salmon Avocado And Onion $7.00
  • Bacon Cheese $4.20
  • Bacon Cheese Mushroom $6.00
  • Chicken $5.00
  • Chicken $3.60
Dixie Barbecue

Dixie Barbecue

location

Address

Auckland, Auckland, Auckland, 0612, New Zealand

phone

Phone

021349437

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 2:30 – 7:30 PM, Saturday: 2:30 – 7:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating Not Available

Location
Auckland, Auckland, Auckland, 0612, New Zealand
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