Easy Tiger in Hamilton Menu

Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Hot Breads $12.00
- A selection of warm breads served with house made dips
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
Chicken Pâté $11.00
- Served with pickled onions, toasted breads and fruit chutney
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
·Sliders (2 per serving) $9.00
-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Cos, Radish and Ranch Salad $8.00
- Baby cos, sliced radish, tomatoes, onions and ranch dressing
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread

Nearby Sample Menus

Quesadilla $6.00
- chicken & cheese w baja sauce
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Taco $6.00
- pork w pineapple pico & apple yoghurt
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
Al Pastor Crispy pork (Free Farmed) $18.00
- kimchi, apple yoghurt, radish, mint, sesame
Slow-roasted agave baby carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress (v)
MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca

Sarge hotcake stack $9.00
- with fruit & maple syrup
American Classic $10.00
- Served with fried onion and smothered with melted cheese, topped with American mustard and ketchup
Eggs Bene $18.50
- Served on a potato rosti with baby spinach, poached eggs + hollandaise sauce. Smoked salmon
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
Double cheese $3.00
Nachos $16.00
- with beef
Ice cream Sundae $8.50
American Hot Dogs

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base

One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
-Add 2 eggs $5.00
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
The oneforty $17.00
- Our oneforty designer pizza changes often, ask for todays gourmet design
-Add sauteed chicken $5.00
Hand cut fries $5.00
-Add sauteed prawns $5.00
Pasta $15.00
- Fettuccini tossed with rocket, cherry tomatoes, spring onions, shaved parmesan & olive oil

Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50

Hot dog $2.60
Pork $7.00
Garlic chips $4.70
Sausage $2.00
-large $16.30
Chicken $6.50
Fresh made Daily
Pumpkin $1.00

BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
Sides n/a
- Sausage/ Salmon
Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
French Toast n/a
- Cinnamon sweetened "Frenched" brioche served with bacon, caramelised banana & maple syrup
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
Hotcakes n/a
- Warm hotcakes served with sliced banana, maple syrup & cream
Kumara Hash (gh) (df) n/a
- Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Very Vegemite $4.00
Steak Pita $11.5 Reg / $9.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Pita Chips and Dip $3.90
Garden Pita $8.5 Reg / $7.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Stuffed Kumara $19.50
- Local Kumara stuffed with Bacon, spinach & feta - topped with pinenuts. served with a crispy Mesclun salad & Chutney
Lemon Meringue Pie $10.50
- a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Summer salads $19.50
- Smoked chicken, bacon & mango topped with crispy noodles/ Baby beets, feta, sliced pear & cashews (GF & V)/ Smoked Salmon, shaved cucumber & walnuts topped with crispy noodles
Drunken Strawberries ( seasonal) $12.00
- beautiful local strawberries serve in Fraise bubbles topped with cracked pepper
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
- served on creamy mashed potato with Crusty Bread
Kiwi Cookies $4.00
- cute as buttons! many varieties available at counter (GF $4.50 )
Open Sandwich –pulled Pork on heated German Rye bread $19.50
- layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce

Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint

CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
CHICKEN/LAMB/BEEF VINDALOO $14.90
- Goanese style dish cooked with vinegar & spices.
LAMB/BEEF ROGANJOSH $14.90
- Diced meat cooked with ginger, garlic & with tomato onion gravy.
BUTTER PRAWNS $16.90
- Prawns cooked in creamy tomato gravy.
VEGETARIAN SALT & PEPPER $10.90
- Fresh vegetable marinated in white pepper & Indian spices and deep fried.
KEEMA NAAN $4.00
- Naan filled with spiced minced lamb.
JEERA (CUMIN SEED) RICE $5.00
VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.

NUESTROS PANES FRESCOS $5.50
- FRESHLY BAKED BREADS (V)
SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
PIMENTON ROJO MARINADO CON PICADA $12.00
- MARINATED RED CAPSICUM WITH PICADA (V)
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
WHOLE GRILLED SARDINES (DF) (GF) $7.00
ORTIZ Y BOQUERONES ANCHOAS $10.00
- A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
LECHE FRITA $9.00
ALL OF THE FOLLOWING ITEMS CAN BE SERVED SLICED TO SHARE AS PART OF THE TAPA EXPERIENCE, OR, IF YOU PREFER, AS A MAIN COURSE FOR ONE N/A

Kid's Box $12.00
- see today’s list of options
Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
Toasted Banana Bread $20.00
- w/ fresh banana, apricots, maple mascarpone & pecan crumble
Eggs Benedict $20.00
- on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
Traditional Tall Sundae $12.00
- w/ wafer, praline proterole & cream
Macaroon Ice Cream Sandwich $12.00
- w/ fresh fruits
Kids Ice Cream Sundae $7.50
- berry/chocolate/caramel
Choc Chip Cookie Bowl $12.00
- w/ trio of ice cream, marshmallows & candied banana

3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
Crab Stick $1.20
Extra fillings $0.80 each
1 Thigh & chips $5.00
2 drums, 1 wing & chips $6.50
Curry Roll $2.70
Sausages $1.50
American Hotdog $3.00

Ensalada Caesar $24
- Add chicken
Jalapenos $4
Carne $27
- tender slices of adobo spiced beef
De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
Frijoles $23
- corn tortillas filled with black beans and baked in salsa verde and chilli cheese
Mexican Rice $3
Ensalada Caesar $20
- our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream

Easy Tiger

Address

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

Phone

078342446

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 3:00 AM, Wednesday: 5:00 PM – 3:00 AM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Finger Food , Spanish

Features

Reservations , Waitstaff , Cash , Nightlife , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar

Easy Tiger in Hamilton Menu

Nearby Sample Menus

Easy Tiger

Waikato Region > Hamilton > Easy Tiger

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

186 Victoria Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand

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Waikato Region Restaurants

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